These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

189 related articles for article (PubMed ID: 10047703)

  • 21. Components of Successful Staple Food Fortification Programs: Lessons From Latin America.
    Martorell R; de Romaña DL
    Food Nutr Bull; 2017 Sep; 38(3):384-404. PubMed ID: 28490239
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Anaemia prevalence may be reduced among countries that fortify flour.
    Barkley JS; Wheeler KS; Pachón H
    Br J Nutr; 2015 Jul; 114(2):265-73. PubMed ID: 26101076
    [TBL] [Abstract][Full Text] [Related]  

  • 23. A strategic approach to the unfinished fortification agenda: feasibility, costs, and cost-effectiveness analysis of fortification programs in 48 countries.
    Fiedler JL; Macdonald B
    Food Nutr Bull; 2009 Dec; 30(4):283-316. PubMed ID: 20496620
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Predicted Effects and Cost-Effectiveness of Wheat Flour Fortification for Reducing Micronutrient Deficiencies, Maternal Anemia, and Neural Tube Defects in Yaoundé and Douala, Cameroon.
    Noshirvan A; Wu B; Luo H; Kagin J; Vosti SA; Ndjebayi A; Assiene JG; Teta I; Nankap M; Engle-Stone R
    Food Nutr Bull; 2021 Dec; 42(4):551-566. PubMed ID: 34350785
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Driving Policy Change to Improve Micronutrient Status in Women of Reproductive Age and Children in Southeast Asia: The SMILING Project.
    Berger J; Roos N; Greffeuille V; Dijkhuizen M; Wieringa F
    Matern Child Health J; 2019 Jan; 23(Suppl 1):79-85. PubMed ID: 30710311
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Vitamin A, Iron, and Zinc Content of Fortified Maize Meal and Bread at the Household Level in 4 Areas of South Africa.
    van Jaarsveld PJ; Faber M; van Stuijvenberg ME
    Food Nutr Bull; 2015 Sep; 36(3):315-26. PubMed ID: 26385952
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Iron, Zinc, Folate, and Vitamin B-12 Status Increased among Women and Children in Yaoundé and Douala, Cameroon, 1 Year after Introducing Fortified Wheat Flour.
    Engle-Stone R; Nankap M; Ndjebayi AO; Allen LH; Shahab-Ferdows S; Hampel D; Killilea DW; Gimou MM; Houghton LA; Friedman A; Tarini A; Stamm RA; Brown KH
    J Nutr; 2017 Jul; 147(7):1426-1436. PubMed ID: 28592513
    [No Abstract]   [Full Text] [Related]  

  • 28. Impact of fortification of flours with iron to reduce the prevalence of anemia and iron deficiency among schoolchildren in Caracas, Venezuela: a follow-up.
    Layrisse M; García-Casal MN; Méndez-Castellano H; Jiménez M; Henry O; Chávez JE; González E
    Food Nutr Bull; 2002 Dec; 23(4):384-9. PubMed ID: 16619746
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Recommendations for improving Guatemala's food fortification program based on household income and expenditure survey (HIES) data.
    Fiedler JL; Helleranta M
    Food Nutr Bull; 2010 Jun; 31(2):251-69. PubMed ID: 20707231
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Nutrient addition to corn masa flour: effect on corn flour stability, nutrient loss, and acceptability of fortified corn tortillas.
    Rosado JL; Cassís L; Solano L; Duarte-Vázquez MA
    Food Nutr Bull; 2005 Sep; 26(3):266-72. PubMed ID: 16222917
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Reducing the burden of iron deficiency anemia in Cote D'Ivoire through fortification.
    Prieto-Patron A; V Hutton Z; Fattore G; Sabatier M; Detzel P
    J Health Popul Nutr; 2020 Feb; 39(1):1. PubMed ID: 32033590
    [TBL] [Abstract][Full Text] [Related]  

  • 32. GAIN Premix Facility: an innovative approach for improving access to quality vitamin and mineral premix in fortification initiatives.
    Guinot P; Jallier V; Blasi A; Guyondet C; Van Ameringen M
    Food Nutr Bull; 2012 Dec; 33(4 Suppl):S381-9. PubMed ID: 23444719
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Food fortification as a complementary strategy for the elimination of micronutrient deficiencies: case studies of large scale food fortification in two Indian States.
    Bhagwat S; Gulati D; Sachdeva R; Sankar R
    Asia Pac J Clin Nutr; 2014; 23 Suppl 1():S4-S11. PubMed ID: 25384726
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Vitamin A fortification of wheat flour: considerations and current recommendations.
    Klemm RD; West KP; Palmer AC; Johnson Q; Randall P; Ranum P; Northrop-Clewes C
    Food Nutr Bull; 2010 Mar; 31(1 Suppl):S47-61. PubMed ID: 20629352
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Food fortification with emphasis on the addition of micronutrients to wheat flour].
    Arroyave G
    Arch Latinoam Nutr; 1993 Sep; 43(3):186-90. PubMed ID: 8779618
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Fortification of wheat flour and maize meal with different iron compounds: results of a series of baking trials.
    Randall P; Johnson Q; Verster A
    Food Nutr Bull; 2012 Dec; 33(4 Suppl):S344-59. PubMed ID: 23444716
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Assessing alternative industrial fortification portfolios: a Bangladesh case study.
    Fiedler JL; Lividini K; Guyondet C; Bermudez OI
    Food Nutr Bull; 2015 Mar; 36(1):57-74. PubMed ID: 25898716
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Micronutrient Fortified Condiments and Noodles to Reduce Anemia in Children and Adults--A Literature Review and Meta-Analysis.
    Hess S; Tecklenburg L; Eichler K
    Nutrients; 2016 Feb; 8(2):88. PubMed ID: 26891319
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Iron fortification of flours in Venezuela.
    García-Casal MN; Layrisse M
    Nutr Rev; 2002 Jul; 60(7 Pt 2):S26-9. PubMed ID: 12141596
    [No Abstract]   [Full Text] [Related]  

  • 40. Association between Serum Unmetabolized Folic Acid Concentrations and Folic Acid from Fortified Foods.
    Palchetti CZ; Paniz C; de Carli E; Marchioni DM; Colli C; Steluti J; Pfeiffer CM; Fazili Z; Guerra-Shinohara EM
    J Am Coll Nutr; 2017; 36(7):572-578. PubMed ID: 28895788
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.