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2. National nutrition month: promoting the diversified role of dietitians as health care professionals. Danga-Storm D; Gallagher L; Nixon D J Am Diet Assoc; 1986 Feb; 86(2):185-6. PubMed ID: 3944388 [TBL] [Abstract][Full Text] [Related]
3. Nutrition-education blitz: an idea whose time had come. Restaurants Inst; 1984 Jul; 94(14):159. PubMed ID: 10267099 [No Abstract] [Full Text] [Related]
4. Health care in the fire. Visocan BJ; Palumbo RV; Vasek RV Food Manage; 1986 Nov; 21(11):52. PubMed ID: 10279237 [No Abstract] [Full Text] [Related]
5. Henry Ford brings heart program to grocery stores. Powills S Hospitals; 1987 Jun; 61(12):60. PubMed ID: 3583257 [No Abstract] [Full Text] [Related]
6. Challenge: how to boost employee morale while educating customers. St. Luke's Medical Center, Cleveland, OH. Food Manage; 1994 Jun; 29(6):48. PubMed ID: 10134689 [No Abstract] [Full Text] [Related]
11. Triumphing over cancer. Support program aids survivors and breaks down barriers with medical staff. University of Chicago Hospitals. Profiles Healthc Mark; 1993; (52):50-5. PubMed ID: 10125022 [No Abstract] [Full Text] [Related]
12. Promoting healthy eating: Contra Costa County's food policy. Cortes F; Steeples M; Stone M Am J Public Health; 1995 Oct; 85(10):1449-50. PubMed ID: 7573638 [No Abstract] [Full Text] [Related]
13. Food stamp nutrition education sets the stage for food stamp nutrition education research. Lohse B J Nutr Educ Behav; 2006; 38(1):70. PubMed ID: 16595282 [No Abstract] [Full Text] [Related]
14. Development and health promotion: a happy marriage. Koory S Mich Hosp; 1981 Sep; 17(9):17, 19, 20-1. PubMed ID: 10252459 [No Abstract] [Full Text] [Related]
15. Development and health promotion--a happy marriage. Koory S J Natl Assoc Hosp Dev; 1981; ():12-3. PubMed ID: 10309384 [No Abstract] [Full Text] [Related]
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