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3. Clinical staffing: determining the right size. McCaffree J J Am Diet Assoc; 2006 Jan; 106(1):25-6. PubMed ID: 16390662 [No Abstract] [Full Text] [Related]
4. Staffing and fee levels for clinical nutrition services in pediatric hospitals in the United States and Canada. Edelstein SF J Am Diet Assoc; 1991 Dec; 91(12):1591. PubMed ID: 1960356 [No Abstract] [Full Text] [Related]
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6. What is ADA's staffing ratio for clinical dietitians? Marcason W J Am Diet Assoc; 2006 Nov; 106(11):1916. PubMed ID: 17081841 [No Abstract] [Full Text] [Related]
7. Dietetic staffing in Australian general hospitals. Boyce RA; Jackway PT Aust Health Rev; 1985; 8(3):177-88. PubMed ID: 10280646 [TBL] [Abstract][Full Text] [Related]
8. When you can't employ a chef. Beasley MA Food Manage; 1991 Sep; 26(9):70. PubMed ID: 10114424 [No Abstract] [Full Text] [Related]
9. Management of clinical staffing. Friedman D Food Manage; 1994 Jan; 29(1):56. PubMed ID: 10131482 [No Abstract] [Full Text] [Related]
11. The breakfast buffet cart. A viable alternative for oncology patients. Sternal S Health Care Food Nutr Focus; 1999 Apr; 15(8):5. PubMed ID: 10351015 [No Abstract] [Full Text] [Related]
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17. Identification of clinical dietetic practitioners' time use for the provision of nutrition care. J Am Diet Assoc; 1981 Dec; 79(6):708-15. PubMed ID: 7310037 [No Abstract] [Full Text] [Related]
18. Revamping the lab's staffing structure. Werner M; Pauley C MLO Med Lab Obs; 1994 Aug; 26(8):46-9. PubMed ID: 10137185 [No Abstract] [Full Text] [Related]
19. Results of a survey: clinical dietetic staffing practices in 138 short-term acute care hospitals. Gormican A Hosp Top; 1980; 58(3):38-42. PubMed ID: 10246804 [No Abstract] [Full Text] [Related]
20. The people puzzle. Schuster K Food Manage; 1988 Apr; 23(4):110-5, 120-6, 134 passim. PubMed ID: 10286626 [No Abstract] [Full Text] [Related] [Next] [New Search]