These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
228 related articles for article (PubMed ID: 1017518)
1. Nutrition education at the village level. Dwyer J Food Nutr (Roma); 1976; 2(2):2-7. PubMed ID: 1017518 [No Abstract] [Full Text] [Related]
2. Food and nutrition strategies in national development. Ninth Report of the Joint FAO/WHO Expert Committe on Nutrition. FAO Nutr Meet Rep Ser; 1976; (56):1-64. PubMed ID: 964354 [No Abstract] [Full Text] [Related]
3. Position Paper on nutrition education for the public. J Am Diet Assoc; 1973 Apr; 62(4):429-30. PubMed ID: 4691960 [No Abstract] [Full Text] [Related]
4. Qualitative dimension of the population problem. Gopalan C Yojana; 1983 Jan; 27(1-2):29-32, 62. PubMed ID: 12311995 [TBL] [Abstract][Full Text] [Related]
5. Improvement of the quality of life through a food and nutrition project. Dillon HL J Am Diet Assoc; 1975 Aug; 67(2):129-31. PubMed ID: 1173590 [No Abstract] [Full Text] [Related]
6. Bridging the gap - some problems of communication and empathy in nutrition education. Ritchie JA Food Nutr (Roma); 1979; 5(2):11-7. PubMed ID: 540663 [TBL] [Abstract][Full Text] [Related]
7. Planning and organization of a national food and nutrition policy. Bengoa JM; Rueda-Williamson R Monogr Ser World Health Organ; 1976; (62):419-44. PubMed ID: 824849 [No Abstract] [Full Text] [Related]
8. Nutrition and public health. Lindsay JR Jamaican Nurse; 1978; 18(1):9-11. PubMed ID: 253767 [No Abstract] [Full Text] [Related]
9. Nutrition and life style. I. The door, a center of alternatives--the nutritionist in a free clinic for adolescents. Frankle RT; McGregor B; Wylie J; McCann MB J Am Diet Assoc; 1973 Sep; 63(3):269-73. PubMed ID: 4727885 [No Abstract] [Full Text] [Related]
11. Community participation and nutrition. The Kasa project in India. Shah PM Carnets Enfance; 1976; 35():53-71. PubMed ID: 12308191 [TBL] [Abstract][Full Text] [Related]
12. Surveillance of the population at risk: the community. Burgess HJ Monogr Ser World Health Organ; 1976; (62):256-67. PubMed ID: 824838 [No Abstract] [Full Text] [Related]
13. Nutrition programs for preschool children. Jelliffe DB; Jelliffe EF Am J Clin Nutr; 1972 Jun; 25(6):595-605. PubMed ID: 5033740 [No Abstract] [Full Text] [Related]
14. Poverty, food intake, and malnutrition: implications for food security in developing countries. Schiff M; Valdes A Am J Agric Econ; 1990 Dec; 72(5):1318-22. PubMed ID: 12285329 [TBL] [Abstract][Full Text] [Related]
15. Income, health and nutrition activities: examples from women's groups in Kenya. Gibbons G Mothers Child; 1987; 6(2):1-4. PubMed ID: 12281244 [TBL] [Abstract][Full Text] [Related]
16. The problems of nutrition in Brazil. Sanders TG Am Univ Field Staff Rep South Am; 1982; (16):1-19. PubMed ID: 12338491 [TBL] [Abstract][Full Text] [Related]
17. America's role in world nutrition. King CG Bordens Rev Nutr Res; 1969; 30():2-9. PubMed ID: 4901987 [No Abstract] [Full Text] [Related]
18. Florida seasonal farm workers: follow-up and intervention following a nutrition survey. Kaufman M; Lewis E; Hardy AV; Proulx J J Am Diet Assoc; 1975 Jun; 66(6):605-9. PubMed ID: 1151020 [No Abstract] [Full Text] [Related]
19. Agriculture, food and nutrition in developing countries. Nicol BM Proc R Soc Med; 1970 Nov; 63(11 Part 2):1177-81. PubMed ID: 5485500 [No Abstract] [Full Text] [Related]
20. Grassroots nutrition--or, consumer participation. Williams CD J Am Diet Assoc; 1973 Aug; 63(2):125-9. PubMed ID: 4718422 [No Abstract] [Full Text] [Related] [Next] [New Search]