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6. Trimming dietary budgets. Is computerized food purchasing in your hospital's future? Cost Containment; 1979 Jun; 1(11):3-6. PubMed ID: 10243826 [No Abstract] [Full Text] [Related]
7. Group purchasing and how it works. Woodward T Hosp Adm Can; 1978 Feb; 20(2):21-3. PubMed ID: 10306066 [No Abstract] [Full Text] [Related]
8. How to organize a successful centralized purchasing program. Campbell GR Hospitals; 1977 Dec; 51(24):91, 94-5. PubMed ID: 590951 [No Abstract] [Full Text] [Related]
9. Purchasing practices in small hospitals. Morrison LP; Vaden AG Hospitals; 1978 Feb; 52(3):94-8. PubMed ID: 624529 [No Abstract] [Full Text] [Related]
12. The purchaser's role in food buying. Coombs RB HPN Hosp Purch News; 1981 Dec; 5(12):2-3, 6-7. PubMed ID: 10253836 [No Abstract] [Full Text] [Related]
13. How to conduct a make/buy analysis for your hospital's food service operation. Sobelman RJ Hosp Purch Manage; 1985 Nov; 10(11):11-3. PubMed ID: 10311326 [No Abstract] [Full Text] [Related]