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6. A system kitchen enables Bassetlaw Trust Hospital to meet new legislation without compromising future development plans. Schad P Health Estate J; 1994 Nov; 48(9):18. PubMed ID: 10138743 [No Abstract] [Full Text] [Related]
7. Hospital food--catering for all pockets. Dunn A Nurs Times; 1974 Feb; 70(9):298-300. PubMed ID: 4820121 [No Abstract] [Full Text] [Related]
8. A new catering complex at Torbay Hospital. Hosp Health Serv Rev; 1982 Oct; 78(9):269. PubMed ID: 10259054 [No Abstract] [Full Text] [Related]
9. New look for hospital catering. Hosp Equip Supplies; 1975 Aug; 21(8):22-3. PubMed ID: 10237589 [No Abstract] [Full Text] [Related]
10. Catering for our colons. Polunin M Health Soc Serv J; 1983 Nov; 93(4871):1322. PubMed ID: 10263812 [No Abstract] [Full Text] [Related]
18. Contract catering: a price for a job. Stevenson J Health Soc Serv J; 1983 Mar; 93(4838):325-6. PubMed ID: 10261641 [No Abstract] [Full Text] [Related]
19. Catering management. How we won over the staff to Whinney's Oven. Hague G Health Soc Serv J; 1984 Apr; 94(4891):412-3. PubMed ID: 10266434 [No Abstract] [Full Text] [Related]
20. An architect looks at food service department design. I. BLAIR BJ Hospitals; 1963 Mar; 37():102-10. PubMed ID: 13971444 [No Abstract] [Full Text] [Related] [Next] [New Search]