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8. Increasing productivity in the cafeteria: two hi tech solutions. Health Care Food Nutr Focus; 1999 Oct; 16(2):12. PubMed ID: 10621065 [No Abstract] [Full Text] [Related]
9. Quality food service to staff and visitors. Freeman R Hosp Adm Can; 1975 Jul; 17(7):20-4. PubMed ID: 10241237 [No Abstract] [Full Text] [Related]
10. Condition with nutrition: a community program that works. Laudo F; Johnson L Hosp Food Nutr Focus; 1988 Jan; 4(5):1-5, 8. PubMed ID: 10285699 [No Abstract] [Full Text] [Related]
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16. Fairview great deal for hospital. King P Food Manage; 1994 Oct; 29(10):26. PubMed ID: 10137729 [No Abstract] [Full Text] [Related]
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19. Development of a district dietetic service. Sethi GS Hosp Health Serv Rev; 1979 Nov; 75(11):405-7. PubMed ID: 10245156 [No Abstract] [Full Text] [Related]
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