639 related articles for article (PubMed ID: 10324633)
1. How to buy equipment.
Donahoe J
Hosp Food Nutr Focus; 1989 May; 5(9):1, 5-6. PubMed ID: 10324633
[No Abstract] [Full Text] [Related]
2. Food service equipment and energy costs.
Unklesbay N; Unklesbay K
Hospitals; 1980 Mar; 54(6):83-91. PubMed ID: 7353874
[TBL] [Abstract][Full Text] [Related]
3. How to conduct a make/buy analysis for your hospital's food service operation.
Sobelman RJ
Hosp Purch Manage; 1985 Nov; 10(11):11-3. PubMed ID: 10311326
[No Abstract] [Full Text] [Related]
4. Nurse influence on hospital purchasing as reported by hospital purchasing directors.
Med Mark Media; 1978 Oct; 13(10):40-2. PubMed ID: 10238860
[No Abstract] [Full Text] [Related]
5. Purchasing: a refresher course.
Cherneff M
Hosp Food Nutr Focus; 1989 Sep; 6(1):1-4. PubMed ID: 10294338
[No Abstract] [Full Text] [Related]
6. Southeast hospitals eye group buy of equipment.
DiPaolo V
Mod Healthc; 1979 Sep; 9(9):15-6. PubMed ID: 460129
[No Abstract] [Full Text] [Related]
7. Methods of selection of hospital equipment.
Daechsel D; Conine TA; Gueho WE
Hosp Top; 1985; 63(4):16-20. PubMed ID: 10274133
[TBL] [Abstract][Full Text] [Related]
8. Creating decision criteria.
Hosp Food Nutr Focus; 1988 Nov; 5(3):1, 3-6. PubMed ID: 10290061
[No Abstract] [Full Text] [Related]
9. Alternative financing helps healthcare foodservice sector manage more with less.
Mintz J
Healthc Foodserv; 1996; 6(3):15. PubMed ID: 10164381
[No Abstract] [Full Text] [Related]
10. Remote order entry systems: is standardization needed?
Welch B
Purch Adm; 1979 Apr; 3(3):30. PubMed ID: 10240803
[No Abstract] [Full Text] [Related]
11. Product purchases: interpreting sales claims.
Birnbaum D
J Healthc Mater Manage; 1986; 4(4):54-6. PubMed ID: 10311606
[No Abstract] [Full Text] [Related]
12. What happens when what you buy is not "fit for use intended?".
Decker R
Hosp Purch Manage; 1979 Apr; 4(4):13-4. PubMed ID: 10241155
[No Abstract] [Full Text] [Related]
13. Evaluating and selecting a computer system.
Williams HG; Toole JE
Top Health Care Financ; 1978; 4(4):73-91. PubMed ID: 109946
[No Abstract] [Full Text] [Related]
14. Organizing the bid process.
Hosp Food Nutr Focus; 1988 Apr; 4(8):7-8. PubMed ID: 10286644
[No Abstract] [Full Text] [Related]
15. Technology management in radiation oncology centers.
Sternick ES
Adm Radiol; 1988 Mar; 7(3):48-9. PubMed ID: 10286584
[No Abstract] [Full Text] [Related]
16. Getting more value from value analysis.
OR Manager; 2007 Jun; 23(6):18. PubMed ID: 17612341
[No Abstract] [Full Text] [Related]
17. Time may be right to buy equipment.
DeJohn P
OR Manager; 2009 Sep; 25(9):28-30. PubMed ID: 19813459
[No Abstract] [Full Text] [Related]
18. Equipment buying trends.
Holden C
Restaurants Inst; 1981 Jun; 88(11):26-8, 32-4, 36 passim. PubMed ID: 10251172
[No Abstract] [Full Text] [Related]
19. Fraud in procurement.
Nagel W
Top Health Care Financ; 1988; 15(2):4-14. PubMed ID: 3232154
[No Abstract] [Full Text] [Related]
20. Economies in catering.
Beavan AJ
Hosp Equip Supplies; 1975 Nov; 21(11):46-8. PubMed ID: 10237553
[No Abstract] [Full Text] [Related]
[Next] [New Search]