These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

88 related articles for article (PubMed ID: 10346168)

  • 1. Energy density. A key component in weight management.
    Castellanos VH
    Health Care Food Nutr Focus; 1998 Dec; 15(4):5. PubMed ID: 10346168
    [No Abstract]   [Full Text] [Related]  

  • 2. School cuisine.
    Sayre C
    Time; 2008 Jun; 171(25):82-7. PubMed ID: 18605311
    [No Abstract]   [Full Text] [Related]  

  • 3. Nutrition beyond the numbers: counseling clients on nutrient value interpretation.
    Stein K
    J Am Diet Assoc; 2010 Dec; 110(12):1800-3. PubMed ID: 21111084
    [No Abstract]   [Full Text] [Related]  

  • 4. Alternate lunch patterns in high schools. IV. Nutritive value.
    Jansen GR; Shigetomi CT; Mackin SD; Iyer PA; Dailey BJ; Harper JM
    J Am Diet Assoc; 1980 Nov; 77(5):546-51. PubMed ID: 7430509
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Menu composition of evening meals increases energy and protein intake in patients with low nutritional intake and reduces waste].
    Nielsen MA; Biltz C; Freil M; Gut R; Almdal TP
    Ugeskr Laeger; 2004 Jan; 166(4):267-70. PubMed ID: 14964107
    [No Abstract]   [Full Text] [Related]  

  • 6. Pleasing to the eye.
    Borbely M
    Health Care Food Nutr Focus; 1999 Feb; 15(6):7. PubMed ID: 10345962
    [No Abstract]   [Full Text] [Related]  

  • 7. Dining with dignity. China and choices: the new face of foodservice.
    Brooks S
    Contemp Longterm Care; 1994 Oct; 17(10):43-4. PubMed ID: 10137680
    [No Abstract]   [Full Text] [Related]  

  • 8. Food can make the resident feel at home.
    Chambers J
    Provider; 1996 Mar; 22(3):36-8. PubMed ID: 10156732
    [No Abstract]   [Full Text] [Related]  

  • 9. Is that what your residents ordered?
    Hasemann C
    Contemp Longterm Care; 2005 Mar; 27(3):23, 26. PubMed ID: 15810497
    [No Abstract]   [Full Text] [Related]  

  • 10. Team participation. The key to effective menu planning.
    Health Care Food Nutr Focus; 1997 Apr; 13(8):1, 7-8. PubMed ID: 10166656
    [No Abstract]   [Full Text] [Related]  

  • 11. National restaurant menu labeling legislation: public nutrition education and professional opportunities.
    Marr L
    J Am Diet Assoc; 2011 May; 111(5 Suppl):S7. PubMed ID: 21515138
    [No Abstract]   [Full Text] [Related]  

  • 12. Portion sizes and obesity: responses of fast-food companies.
    Young LR; Nestle M
    J Public Health Policy; 2007 Jul; 28(2):238-48. PubMed ID: 17585324
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Stomach filling may mediate the influence of dietary energy density on the food intake of free-living humans.
    de Castro JM
    Physiol Behav; 2005 Sep; 86(1-2):32-45. PubMed ID: 16115659
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Smart menu planning goes well beyond textbook criteria.
    Catakis A
    Provider; 1988 May; 14(5):32. PubMed ID: 10287335
    [No Abstract]   [Full Text] [Related]  

  • 15. Quick and healthy meals: tips and tools for planning meals for your family.
    Ohri-Vachaspati P
    J Nutr Educ Behav; 2008; 40(4):265-6. PubMed ID: 18565468
    [No Abstract]   [Full Text] [Related]  

  • 16. How they do it better. Skimpy portions and satisfied stomachs.
    Palmer K
    US News World Rep; 2007 Mar 26-Apr 2; 142(11):53. PubMed ID: 17447401
    [No Abstract]   [Full Text] [Related]  

  • 17. Nutrition and the life cycle 4: the healthy diet for the adult.
    Coutts A
    Br J Nurs; 2001 Mar 22-Apr 11; 10(6):362, 364-9. PubMed ID: 12070364
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Classic cuisine: innovations in food service.
    Molis DB
    Provider; 1993 Apr; 19(4):18-28. PubMed ID: 10125024
    [No Abstract]   [Full Text] [Related]  

  • 19. Energy, saturated fat, and sodium were lower in entrées at chain restaurants at 18 months compared with 6 months following the implementation of mandatory menu labeling regulation in King County, Washington.
    Bruemmer B; Krieger J; Saelens BE; Chan N
    J Acad Nutr Diet; 2012 Aug; 112(8):1169-76. PubMed ID: 22704898
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The rate and degree of food compensation on alteration of its caloric density in rats.
    Sahakari SD; Mulgaonker VK
    Indian J Physiol Pharmacol; 1994 Jan; 38(1):53-5. PubMed ID: 8132247
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.