255 related articles for article (PubMed ID: 10370875)
1. Wine and polyphenols related to platelet aggregation and atherothrombosis.
Ruf JC
Drugs Exp Clin Res; 1999; 25(2-3):125-31. PubMed ID: 10370875
[TBL] [Abstract][Full Text] [Related]
2. Alcohol, wine and platelet function.
Ruf JC
Biol Res; 2004; 37(2):209-15. PubMed ID: 15455649
[TBL] [Abstract][Full Text] [Related]
3. Wine and cardiovascular disease.
de Gaetano G; Cerletti C;
Nutr Metab Cardiovasc Dis; 2001 Aug; 11(4 Suppl):47-50. PubMed ID: 11894753
[TBL] [Abstract][Full Text] [Related]
4. The relationship between wine consumption and cardiovascular risk: from epidemiological evidence to biological plausibility.
Rotondo S; Di Castelnuovo A; de Gaetano G
Ital Heart J; 2001 Jan; 2(1):1-8. PubMed ID: 11214695
[TBL] [Abstract][Full Text] [Related]
5. [Nutrition and health--favorable effect of wine and wine flavonoids on cardiovascular diseases].
van de Wiel A
Ned Tijdschr Geneeskd; 2002 Dec; 146(51):2466-9. PubMed ID: 12534098
[TBL] [Abstract][Full Text] [Related]
6. Effects of de-alcoholated red wine and its phenolic fractions on platelet aggregation.
Russo P; Tedesco I; Russo M; Russo GL; Venezia A; Cicala C
Nutr Metab Cardiovasc Dis; 2001 Feb; 11(1):25-9. PubMed ID: 11383321
[TBL] [Abstract][Full Text] [Related]
7. Drink to prevent: review on the cardioprotective mechanisms of alcohol and red wine polyphenols.
de Lange DW; van de Wiel A
Semin Vasc Med; 2004 May; 4(2):173-86. PubMed ID: 15478039
[TBL] [Abstract][Full Text] [Related]
8. [Cardio-protective effect of red wine as reflected in the literature].
Lugasi A; Blázovics A; Dworschk E; Fehér J
Orv Hetil; 1997 Mar; 138(11):673-8. PubMed ID: 9102625
[TBL] [Abstract][Full Text] [Related]
9. Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.
Watzl B; Bub A; Briviba K; Rechkemmer G
Eur J Nutr; 2002 Dec; 41(6):264-70. PubMed ID: 12474070
[TBL] [Abstract][Full Text] [Related]
10. [Protective effects of vegetable polyphenols on the dynamic metabolism of lipids].
Cotea I; Ghiuru R; Haulică I
Rev Med Chir Soc Med Nat Iasi; 2004; 108(4):773-6. PubMed ID: 16004215
[TBL] [Abstract][Full Text] [Related]
11. Bonum vinum laetificat cor hominum.
Stoclet JC
Med Sci Monit; 2001; 7(4):842-7. PubMed ID: 11433219
[TBL] [Abstract][Full Text] [Related]
12. Beneficial effects of a moderate consumption of red wine on cellular cholesterol efflux in young men.
Senault C; Betoulle D; Luc G; Hauw P; Rigaud D; Fumeron F
Nutr Metab Cardiovasc Dis; 2000 Apr; 10(2):63-9. PubMed ID: 10919170
[TBL] [Abstract][Full Text] [Related]
13. [Effects of ethanol on circulatory system].
Jelski W; Alizade Sani T; Szmitkowski M
Pol Merkur Lekarski; 2006 Sep; 21(123):299-302. PubMed ID: 17163195
[TBL] [Abstract][Full Text] [Related]
14. The red wine phenolics trans-resveratrol and quercetin block human platelet aggregation and eicosanoid synthesis: implications for protection against coronary heart disease.
Pace-Asciak CR; Hahn S; Diamandis EP; Soleas G; Goldberg DM
Clin Chim Acta; 1995 Mar; 235(2):207-19. PubMed ID: 7554275
[TBL] [Abstract][Full Text] [Related]
15. Cardioprotection of red wine: role of polyphenolic antioxidants.
Das DK; Sato M; Ray PS; Maulik G; Engelman RM; Bertelli AA; Bertelli A
Drugs Exp Clin Res; 1999; 25(2-3):115-20. PubMed ID: 10370873
[TBL] [Abstract][Full Text] [Related]
16. Vascular effects of wine polyphenols.
Dell'Agli M; Buscialà A; Bosisio E
Cardiovasc Res; 2004 Sep; 63(4):593-602. PubMed ID: 15306214
[TBL] [Abstract][Full Text] [Related]
17. The red wine hypothesis: from concepts to protective signalling molecules.
Opie LH; Lecour S
Eur Heart J; 2007 Jul; 28(14):1683-93. PubMed ID: 17561496
[TBL] [Abstract][Full Text] [Related]
18. Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular disease.
Hansen AS; Marckmann P; Dragsted LO; Finné Nielsen IL; Nielsen SE; Grønbaek M
Eur J Clin Nutr; 2005 Mar; 59(3):449-55. PubMed ID: 15674304
[TBL] [Abstract][Full Text] [Related]
19. Differential effects of red and white wines on inhibition of the platelet-derived growth factor receptor: impact of the mash fermentation.
Sparwel J; Vantler M; Caglayan E; Kappert K; Fries JW; Dietrich H; Böhm M; Erdmann E; Rosenkranz S
Cardiovasc Res; 2009 Mar; 81(4):758-70. PubMed ID: 19074160
[TBL] [Abstract][Full Text] [Related]
20. Plasma polyphenols and antioxidants, oxidative DNA damage and endothelial function in a diet and wine intervention study in humans.
Leighton F; Cuevas A; Guasch V; Pérez DD; Strobel P; San Martín A; Urzua U; Díez MS; Foncea R; Castillo O; Mizón C; Espinoza MA; Urquiaga I; Rozowski J; Maiz A; Germain A
Drugs Exp Clin Res; 1999; 25(2-3):133-41. PubMed ID: 10370876
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
