130 related articles for article (PubMed ID: 10400459)
1. Total antioxidant potential of resinous exudates from Heliotropium species, and a comparison of the ABTS and DPPH methods.
Lissi EA; Modak B; Torres R; Escobar J; Urzua A
Free Radic Res; 1999 Jun; 30(6):471-7. PubMed ID: 10400459
[TBL] [Abstract][Full Text] [Related]
2. Antioxidant activity of a new aromatic geranyl derivative of the resinous exudates from Heliotropium glutinosum Phil.
Modak B; Rojas M; Torres R; Rodilla J; Luebert F
Molecules; 2007 May; 12(5):1057-63. PubMed ID: 17873840
[TBL] [Abstract][Full Text] [Related]
3. Free radical scavenging properties of wheat extracts.
Yu L; Haley S; Perret J; Harris M; Wilson J; Qian M
J Agric Food Chem; 2002 Mar; 50(6):1619-24. PubMed ID: 11879046
[TBL] [Abstract][Full Text] [Related]
4. Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals.
Kim DO; Lee KW; Lee HJ; Lee CY
J Agric Food Chem; 2002 Jun; 50(13):3713-7. PubMed ID: 12059148
[TBL] [Abstract][Full Text] [Related]
5. Chemical analysis of the resinous exudate isolated from Heliotropium taltalense and evaluation of the antioxidant activity of the phenolics components and the resin in homogeneous and heterogeneous systems.
Modak B; Rojas M; Torres R
Molecules; 2009 Jun; 14(6):1980-9. PubMed ID: 19512999
[TBL] [Abstract][Full Text] [Related]
6. [Spectrometric investigation of the antioxidant activity of a novel synthetic selenadiazole derivative SPO against DPPH and ABTS free radicals].
Zhang YB; Zheng WJ; Huang Z; Yang F; Liu J; Chen TF
Guang Pu Xue Yu Guang Pu Fen Xi; 2010 Jul; 30(7):1866-71. PubMed ID: 20827988
[TBL] [Abstract][Full Text] [Related]
7. Isolation and the characterization of the degradation products of the mediator ABTS-derived radicals formed upon reaction with polyphenols.
Osman AM; Wong KK; Hill SJ; Fernyhough A
Biochem Biophys Res Commun; 2006 Feb; 340(2):597-603. PubMed ID: 16376855
[TBL] [Abstract][Full Text] [Related]
8. Antioxidant principles from Bauhinia tarapotensis.
Braca A; De Tommasi N; Di Bari L; Pizza C; Politi M; Morelli I
J Nat Prod; 2001 Jul; 64(7):892-5. PubMed ID: 11473417
[TBL] [Abstract][Full Text] [Related]
9. Investigations of anticholinestrase and antioxidant potentials of methanolic extract, subsequent fractions, crude saponins and flavonoids isolated from Isodon rugosus.
Zeb A; Sadiq A; Ullah F; Ahmad S; Ayaz M
Biol Res; 2014 Dec; 47(1):76. PubMed ID: 25723481
[TBL] [Abstract][Full Text] [Related]
10. In vitro methods to determine the antioxidant activity of caffeic acid.
Spagnol CM; Assis RP; Brunetti IL; Isaac VLB; Salgado HRN; Corrêa MA
Spectrochim Acta A Mol Biomol Spectrosc; 2019 Aug; 219():358-366. PubMed ID: 31055242
[TBL] [Abstract][Full Text] [Related]
11. Antioxidant capacities of ten edible North American plants.
Acuña UM; Atha DE; Ma J; Nee MH; Kennelly EJ
Phytother Res; 2002 Feb; 16(1):63-5. PubMed ID: 11807968
[TBL] [Abstract][Full Text] [Related]
12. Phenolics content and antioxidant activity of tartary buckwheat from different locations.
Guo XD; Ma YJ; Parry J; Gao JM; Yu LL; Wang M
Molecules; 2011 Nov; 16(12):9850-67. PubMed ID: 22117174
[TBL] [Abstract][Full Text] [Related]
13. Oxidation of the flavonol fisetin by polyphenol oxidase.
Jiménez M; Escribano-Cebrián J; García-Carmona F
Biochim Biophys Acta; 1998 Nov; 1425(3):534-42. PubMed ID: 9838217
[TBL] [Abstract][Full Text] [Related]
14. Study of the chemical composition of the resinous exudate isolated from Heliotropium sclerocarpum and evaluation of the antioxidant properties of the phenolic compounds and the resin.
Modak B; Salina M; Rodilla J; Torres R
Molecules; 2009 Nov; 14(11):4625-33. PubMed ID: 19924090
[TBL] [Abstract][Full Text] [Related]
15. Initiation and inhibition of free radical processes in H2O2-metmyoglobin (methemoglobin)-2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) systems.
Metelitza DI; Eryomin AN; Sviridov DO; Kamyshnikov VS
Biochemistry (Mosc); 2001 May; 66(5):505-14. PubMed ID: 11405885
[TBL] [Abstract][Full Text] [Related]
16. Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera.
Adedapo AA; Jimoh FO; Afolayan AJ; Masika PJ
BMC Complement Altern Med; 2008 Sep; 8():54. PubMed ID: 18817535
[TBL] [Abstract][Full Text] [Related]
17. Structure-property relationships of trimetazidine derivatives and model compounds as potential antioxidants.
Ancerewicz J; Migliavacca E; Carrupt PA; Testa B; Brée F; Zini R; Tillement JP; Labidalle S; Guyot D; Chauvet-Monges AM; Crevat A; Le Ridant A
Free Radic Biol Med; 1998 Jul; 25(1):113-20. PubMed ID: 9655529
[TBL] [Abstract][Full Text] [Related]
18. Total phenolic content and antioxidative properties of commercial tinctures obtained from some Lamiaceae plants.
Kowalczyk A; Biskup I; Fecka I
Nat Prod Commun; 2012 Dec; 7(12):1631-4. PubMed ID: 23413570
[TBL] [Abstract][Full Text] [Related]
19. Phenolic content and antioxidant activity of Primitivo wine: comparison among winemaking technologies.
Baiano A; Terracone C; Gambacorta G; La Notte E
J Food Sci; 2009 Apr; 74(3):C258-67. PubMed ID: 19397711
[TBL] [Abstract][Full Text] [Related]
20. Antioxidant activity of South African red and white cultivar wines: free radical scavenging.
De Beer D; Joubert E; Gelderblom WC; Manley M
J Agric Food Chem; 2003 Feb; 51(4):902-9. PubMed ID: 12568547
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]