These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

119 related articles for article (PubMed ID: 10418956)

  • 1. Toxicity of oxidized fats II: tissue levels of lipid peroxides in rats fed a thermally oxidized corn oil diet.
    Nwanguma BC; Achebe AC; Ezeanyika LU; Eze LC
    Food Chem Toxicol; 1999 Apr; 37(4):413-6. PubMed ID: 10418956
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Biological observations from feeding heated corn oil and heated peanut oil to rats.
    Alexander JC; Valli VE; Chanin BE
    J Toxicol Environ Health; 1987; 21(3):295-309. PubMed ID: 3586062
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Hepatotoxicity of heated and oxygenated corn oil.
    Shibayama Y
    Exp Toxicol Pathol; 1992 Sep; 44(5):255-8. PubMed ID: 1446162
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of ingestion of thermally oxidized frying oil on peroxidative criteria in rats.
    Izaki Y; Yoshikawa S; Uchiyama M
    Lipids; 1984 May; 19(5):324-31. PubMed ID: 6738310
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Toxicology and carcinogenesis studies of 3,3',4,4'-tetrachloroazobenzene (TCAB) (CAS No. 14047-09-7) in Harlan Sprague-Dawley rats and B6C3F1 mice (gavage studies).
    National Toxicology Program
    Natl Toxicol Program Tech Rep Ser; 2010 Nov; (558):1-206. PubMed ID: 21383777
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The effect of dietary vitamin E supply and a moderately oxidized oil on activities of hepatic lipogenic enzymes in rats.
    Eder K; Kirchgessner M
    Lipids; 1998 Mar; 33(3):277-83. PubMed ID: 9560802
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of dietary oils and methyl ethyl ketone peroxide on in vivo lipid peroxidation and antioxidants in rat heart and liver.
    Skúladóttir GV; Shi-Hua D; Brodie AE; Reed DJ; Wander RC
    Lipids; 1994 May; 29(5):351-7. PubMed ID: 8015366
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of corn oil feeding on lipid peroxidation in rats.
    Iritani N; Fukuda E; Kitamura Y
    J Nutr; 1980 May; 110(5):924-30. PubMed ID: 7373437
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nutritional and metabolic studies of distillable fractions from fresh and thermally oxidized corn oil and olive oil.
    Gabriel HG; Alexander JC; Valli VE
    Lipids; 1978 Jan; 13(1):49-55. PubMed ID: 628315
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Modulation of UDPglucuronosyltransferase activity in rats by dietary lipids.
    Mounié J; Faye B; Magdalou J; Goudonnet H; Truchot R; Siest G
    J Nutr; 1986 Oct; 116(10):2034-43. PubMed ID: 3095512
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of thermally oxidized vegetable oils and animal fats on intestinal barrier function and immune variables in young pigs.
    Liu P; Kerr BJ; Weber TE; Chen C; Johnston LJ; Shurson GC
    J Anim Sci; 2014 Jul; 92(7):2971-9. PubMed ID: 24879760
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Increased lipid peroxidation and impaired antioxidant enzyme function is associated with pathological liver injury in experimental alcoholic liver disease in rats fed diets high in corn oil and fish oil.
    Polavarapu R; Spitz DR; Sim JE; Follansbee MH; Oberley LW; Rahemtulla A; Nanji AA
    Hepatology; 1998 May; 27(5):1317-23. PubMed ID: 9581686
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of a dietary thermally oxidized fat on thyroid morphology and mRNA concentrations of thyroidal iodide transporter and thyroid peroxidase in rats.
    Skufca P; Brandsch C; Hirche F; Eder K
    Ann Nutr Metab; 2003; 47(5):207-13. PubMed ID: 12748414
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Influence of bioflavonoids from the radix extract of Scutellaria baicalensis on the level of serum lipids, and the development of laboratory rats fed with fresh and oxidized fats.
    Regulska-Ilow B; Biernat J; Grajeta H; Ilow R; Drzewicka M
    Nahrung; 2004 Apr; 48(2):123-8. PubMed ID: 15146969
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Thermally oxidized dietary fats increase the susceptibility of rat LDL to lipid peroxidation but not their uptake by macrophages.
    Eder K; Keller U; Hirche F; Brandsch C
    J Nutr; 2003 Sep; 133(9):2830-7. PubMed ID: 12949373
    [TBL] [Abstract][Full Text] [Related]  

  • 16. NTP technical report on the toxicology and carcinogenesis studies of 2,2',4,4',5,5'-hexachlorobiphenyl (PCB 153) (CAS No. 35065-27-1) in female Harlan Sprague-Dawley rats (Gavage studies).
    National Toxicology Program
    Natl Toxicol Program Tech Rep Ser; 2006 May; (529):4-168. PubMed ID: 16835634
    [TBL] [Abstract][Full Text] [Related]  

  • 17. NTP Toxicology and Carcinogenesis Studies of o-Benzyl-p-Chlorophenol (CAS No. 120-32-1) in F344/N Rats and B6C3F1 Mice (Gavage Studies).
    National Toxicology Program
    Natl Toxicol Program Tech Rep Ser; 1994 Jan; 424():1-304. PubMed ID: 12616287
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The capacity of glutathione reductase in cell protection from the toxic effect of heated oils.
    Saka S; Aouacheri W; Abdennour C
    Biochimie; 2002 Jul; 84(7):661-5. PubMed ID: 12453638
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary fat and garlic oil independently regulate hepatic cytochrome p(450) 2B1 and the placental form of glutathione S-transferase expression in rats.
    Chen HW; Yang JJ; Tsai CW; Wu JJ; Sheen LY; Ou CC; Lii CK
    J Nutr; 2001 May; 131(5):1438-43. PubMed ID: 11340096
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of oxidized oil on lipogenic enzymes.
    Iritani N; Fukuda E; Kitamura Y
    Lipids; 1980 May; 15(5):371-4. PubMed ID: 6104772
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.