353 related articles for article (PubMed ID: 10435077)
21. No association between coffee, tea or caffeine consumption and breast cancer risk in a prospective cohort study.
Fagherazzi G; Touillaud MS; Boutron-Ruault MC; Clavel-Chapelon F; Romieu I
Public Health Nutr; 2011 Jul; 14(7):1315-20. PubMed ID: 21466740
[TBL] [Abstract][Full Text] [Related]
22. Semiquantitative study of current coffee, caffeine, and ethanol intake in essential tremor cases and controls.
Louis ED; Jurewicz EC; Applegate L; Luchsinger JA; Factor-Litvak P; Parides M
Mov Disord; 2004 May; 19(5):499-504. PubMed ID: 15133812
[TBL] [Abstract][Full Text] [Related]
23. Consumption of dietary caffeine and coffee in physically active populations: physiological interactions.
Tunnicliffe JM; Erdman KA; Reimer RA; Lun V; Shearer J
Appl Physiol Nutr Metab; 2008 Dec; 33(6):1301-10. PubMed ID: 19088792
[TBL] [Abstract][Full Text] [Related]
24. Caffeine in pregnancy.
Kuczkowski KM
Arch Gynecol Obstet; 2009 Nov; 280(5):695-8. PubMed ID: 19238414
[TBL] [Abstract][Full Text] [Related]
25. Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women.
Oba S; Nagata C; Nakamura K; Fujii K; Kawachi T; Takatsuka N; Shimizu H
Br J Nutr; 2010 Feb; 103(3):453-9. PubMed ID: 19818197
[TBL] [Abstract][Full Text] [Related]
26. Methylxanthine composition and consumption patterns of cocoa and chocolate products.
Shively CA; Tarka SM
Prog Clin Biol Res; 1984; 158():149-78. PubMed ID: 6396642
[TBL] [Abstract][Full Text] [Related]
27. Beverage caffeine intakes in the U.S.
Mitchell DC; Knight CA; Hockenberry J; Teplansky R; Hartman TJ
Food Chem Toxicol; 2014 Jan; 63():136-42. PubMed ID: 24189158
[TBL] [Abstract][Full Text] [Related]
28. Exploring maternal patterns of dietary caffeine consumption before conception and during pregnancy.
Chen L; Bell EM; Browne ML; Druschel CM; Romitti PA;
Matern Child Health J; 2014 Dec; 18(10):2446-55. PubMed ID: 24791972
[TBL] [Abstract][Full Text] [Related]
29. Estimation of caffeine intake in Japanese adults using 16 d weighed diet records based on a food composition database newly developed for Japanese populations.
Yamada M; Sasaki S; Murakami K; Takahashi Y; Okubo H; Hirota N; Notsu A; Todoriki H; Miura A; Fukui M; Date C
Public Health Nutr; 2010 May; 13(5):663-72. PubMed ID: 20082748
[TBL] [Abstract][Full Text] [Related]
30. Assessment of caffeine intake with food by Polish females and males.
Malczyk E; Wyka J; Malczyk A; Larma K
Rocz Panstw Zakl Hig; 2021; 72(3):273-280. PubMed ID: 34553881
[TBL] [Abstract][Full Text] [Related]
31. School pupils and university students surveyed for drinking beverages containing caffeine.
Górnicka M; Pierzynowska J; Kaniewska E; Kossakowska K; Woźniak A
Rocz Panstw Zakl Hig; 2014; 65(2):113-7. PubMed ID: 25272577
[TBL] [Abstract][Full Text] [Related]
32. Polyphenol Intake from Beverages in Japan over an 18-Year Period (1996-2013): Trends by Year, Age, Gender and Season.
Taguchi C; Fukushima Y; Kishimoto Y; Saita E; Suzuki-Sugihara N; Yoshida D; Kondo K
J Nutr Sci Vitaminol (Tokyo); 2015; 61(4):338-44. PubMed ID: 26440642
[TBL] [Abstract][Full Text] [Related]
33. Variability in caffeine consumption from coffee and tea: possible significance for epidemiological studies.
Stavric B; Klassen R; Watkinson B; Karpinski K; Stapley R; Fried P
Food Chem Toxicol; 1988 Feb; 26(2):111-8. PubMed ID: 3366410
[TBL] [Abstract][Full Text] [Related]
34. Caffeine content of beverages as consumed.
Gilbert RM; Marshman JA; Schwieder M; Berg R
Can Med Assoc J; 1976 Feb; 114(3):205-8. PubMed ID: 1032351
[TBL] [Abstract][Full Text] [Related]
35. Consumption of Coffee but Not of Other Caffeine-Containing Beverages Reduces the Risk of End-Stage Renal Disease in the Singapore Chinese Health Study.
Lew QJ; Jafar TH; Jin A; Yuan JM; Koh WP
J Nutr; 2018 Aug; 148(8):1315-1322. PubMed ID: 29986029
[TBL] [Abstract][Full Text] [Related]
36. Caffeine Consumption in a Group of Adolescents from South East Poland-A Cross Sectional Study.
Błaszczyk-Bębenek E; Jagielski P; Schlegel-Zawadzka M
Nutrients; 2021 Jun; 13(6):. PubMed ID: 34207087
[TBL] [Abstract][Full Text] [Related]
37. Nearly half of the adolescents in an Italian school-based study exceeded the recommended upper limits for daily caffeine consumption.
Santangelo B; Lapolla R; Rutigliano I; Pettoello Mantovani M; Campanozzi A
Acta Paediatr; 2018 Jun; 107(6):1055-1059. PubMed ID: 29512222
[TBL] [Abstract][Full Text] [Related]
38. Caffeine Concentrations in Coffee, Tea, Chocolate, and Energy Drink Flavored E-liquids.
Lisko JG; Lee GE; Kimbrell JB; Rybak ME; Valentin-Blasini L; Watson CH
Nicotine Tob Res; 2017 Apr; 19(4):484-492. PubMed ID: 27613945
[TBL] [Abstract][Full Text] [Related]
39. The Potential Effects of Caffeinated Beverages on Insulin Sensitivity.
Cherniack EP; Buslach N; Lee HF
J Am Coll Nutr; 2018 Feb; 37(2):161-167. PubMed ID: 29313749
[TBL] [Abstract][Full Text] [Related]
40. Misclassification of exposure: coffee as a surrogate for caffeine intake.
Brown J; Kreiger N; Darlington GA; Sloan M
Am J Epidemiol; 2001 Apr; 153(8):815-20. PubMed ID: 11296156
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]