These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
152 related articles for article (PubMed ID: 10457459)
21. Analysis of some selected catechins and caffeine in green tea by high performance liquid chromatography. El-Shahawi MS; Hamza A; Bahaffi SO; Al-Sibaai AA; Abduljabbar TN Food Chem; 2012 Oct; 134(4):2268-75. PubMed ID: 23442685 [TBL] [Abstract][Full Text] [Related]
22. Efficient procedure for isolating methylated catechins from green tea and effective simultaneous analysis of ten catechins, three purine alkaloids, and gallic acid in tea by high-performance liquid chromatography with diode array detection. Hu B; Wang L; Zhou B; Zhang X; Sun Y; Ye H; Zhao L; Hu Q; Wang G; Zeng X J Chromatogr A; 2009 Apr; 1216(15):3223-31. PubMed ID: 19246045 [TBL] [Abstract][Full Text] [Related]
23. Study on the determination of polyphenols in tobacco by HPLC coupled with ESI-MS after solid-phase extraction. Li Z; Wang L; Yang G; Shi H; Jiang C; Liu W; Zhang Y J Chromatogr Sci; 2003 Jan; 41(1):36-40. PubMed ID: 12597595 [TBL] [Abstract][Full Text] [Related]
24. Preparative separation of polyphenols from tea by high-speed countercurrent chromatography. Degenhardt A; Engelhardt UH; Lakenbrink C; Winterhalter P J Agric Food Chem; 2000 Aug; 48(8):3425-30. PubMed ID: 10956128 [TBL] [Abstract][Full Text] [Related]
25. Simultaneous determination of all polyphenols in vegetables, fruits, and teas. Sakakibara H; Honda Y; Nakagawa S; Ashida H; Kanazawa K J Agric Food Chem; 2003 Jan; 51(3):571-81. PubMed ID: 12537425 [TBL] [Abstract][Full Text] [Related]
26. An improved method for the determination of green and black tea polyphenols in biomatrices by high-performance liquid chromatography with coulometric array detection. Lee MJ; Prabhu S; Meng X; Li C; Yang CS Anal Biochem; 2000 Mar; 279(2):164-9. PubMed ID: 10706785 [TBL] [Abstract][Full Text] [Related]
27. Evaluation of the antigenotoxic potential of monomeric and dimeric flavanols, and black tea polyphenols against heterocyclic amine-induced DNA damage in human lymphocytes using the Comet assay. Dhawan A; Anderson D; de Pascual-Teresa S; Santos-Buelga C; Clifford MN; Ioannides C Mutat Res; 2002 Mar; 515(1-2):39-56. PubMed ID: 11909753 [TBL] [Abstract][Full Text] [Related]
28. ORAC and DPPH assay comparison to assess antioxidant capacity of tea infusions: relationship between total polyphenol and individual catechin content. Roy MK; Koide M; Rao TP; Okubo T; Ogasawara Y; Juneja LR Int J Food Sci Nutr; 2010 Mar; 61(2):109-24. PubMed ID: 20109129 [TBL] [Abstract][Full Text] [Related]
29. Comparative analysis of tea catechins and theaflavins by high-performance liquid chromatography and capillary electrophoresis. Lee BL; Ong CN J Chromatogr A; 2000 Jun; 881(1-2):439-47. PubMed ID: 10905726 [TBL] [Abstract][Full Text] [Related]
30. Structural characteristics for superoxide anion radical scavenging and productive activities of green tea polyphenols including proanthocyanidin dimers. Sato M; Toyazaki H; Yoshioka Y; Yokoi N; Yamasaki T Chem Pharm Bull (Tokyo); 2010 Jan; 58(1):98-102. PubMed ID: 20045974 [TBL] [Abstract][Full Text] [Related]
32. Determination of polyphenols by high-performance liquid chromatography with inhibited chemiluminescence detection. Cui H; He C; Zhao G J Chromatogr A; 1999 Sep; 855(1):171-9. PubMed ID: 10514982 [TBL] [Abstract][Full Text] [Related]
33. Separation of epigallocatechin gallate from tea polyphenol by simulated moving bed chromatography. Wang S; Liang Y; Zheng S J Chromatogr A; 2012 Nov; 1265():46-51. PubMed ID: 23089520 [TBL] [Abstract][Full Text] [Related]
34. A novel long-chain acyl-derivative of epigallocatechin-3-O-gallate prepared and purified from green tea polyphenols. Chen P; Tan Y; Sun D; Zheng XM J Zhejiang Univ Sci; 2003; 4(6):714-8. PubMed ID: 14566988 [TBL] [Abstract][Full Text] [Related]
35. CATECHINS PROFILE, CAFFEINE CONTENT AND ANTIOXIDANT ACTIVITY OF CAMELLIA SINENSIS TEAS COMMERCIALIZED IN ROMANIA. Luca VS; Stan AM; Trifan A; Miron A; Aprotosoaie AC Rev Med Chir Soc Med Nat Iasi; 2016; 120(2):457-63. PubMed ID: 27483735 [TBL] [Abstract][Full Text] [Related]
36. Simultaneous determination of polyphenols and major purine alkaloids in Greek Sideritis species, herbal extracts, green tea, black tea, and coffee by high-performance liquid chromatography-diode array detection. Samanidou V; Tsagiannidis A; Sarakatsianos I J Sep Sci; 2012 Feb; 35(4):608-15. PubMed ID: 22282422 [TBL] [Abstract][Full Text] [Related]
37. Application of near-infrared reflectance spectroscopy to the simultaneous prediction of alkaloids and phenolic substances in green tea leaves. Schulz H; Engelhardt UH; Wegent A; Drews H; Lapczynski S J Agric Food Chem; 1999 Dec; 47(12):5064-7. PubMed ID: 10606573 [TBL] [Abstract][Full Text] [Related]
38. Separation of polyphenols and caffeine from the acetone extract of fermented tea leaves (Camellia sinensis) using high-performance countercurrent chromatography. Choi SJ; Hong YD; Lee B; Park JS; Jeong HW; Kim WG; Shin SS; Yoon KD Molecules; 2015 Jul; 20(7):13216-25. PubMed ID: 26197310 [TBL] [Abstract][Full Text] [Related]
39. Reversed phase-HPLC for rapid determination of polyphenols in flowers of rose species. Kumar N; Bhandari P; Singh B; Gupta AP; Kaul VK J Sep Sci; 2008 Feb; 31(2):262-7. PubMed ID: 18172921 [TBL] [Abstract][Full Text] [Related]
40. Selection of column and gradient elution system for the separation of catechins in green tea using high-performance liquid chromatography. Dalluge JJ; Nelson BC; Thomas JB; Sander LC J Chromatogr A; 1998 Jan; 793(2):265-74. PubMed ID: 9474785 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]