170 related articles for article (PubMed ID: 10560827)
1. Laying hen productivity as affected by energy, supplemental fat, and linoleic acid concentration of the diet.
Grobas S; Mendez J; De Blas C; Mateos GG
Poult Sci; 1999 Nov; 78(11):1542-51. PubMed ID: 10560827
[TBL] [Abstract][Full Text] [Related]
2. Influence of dietary energy, supplemental fat and linoleic acid concentration on performance of laying hens at two ages.
Grobas S; Mendez J; De Blas C; Mateos GG
Br Poult Sci; 1999 Dec; 40(5):681-7. PubMed ID: 10670682
[TBL] [Abstract][Full Text] [Related]
3. Effects of the levels of methionine, linoleic Acid, and added fat in the diet on productive performance and egg quality of brown laying hens in the late phase of production.
Safaa HM; Serrano MP; Valencia DG; Arbe X; Jiménez-Moreno E; Lázaro R; Mateos GG
Poult Sci; 2008 Aug; 87(8):1595-602. PubMed ID: 18648054
[TBL] [Abstract][Full Text] [Related]
4. Effects of energy concentration of the diet on productive performance and egg quality of brown egg-laying hens differing in initial body weight.
Pérez-Bonilla A; Novoa S; García J; Mohiti-Asli M; Frikha M; Mateos GG
Poult Sci; 2012 Dec; 91(12):3156-66. PubMed ID: 23155026
[TBL] [Abstract][Full Text] [Related]
5. Effect of crude protein and fat content of diet on productive performance and egg quality traits of brown egg-laying hens with different initial body weight.
Pérez-Bonilla A; Jabbour C; Frikha M; Mirzaie S; Garcia J; Mateos GG
Poult Sci; 2012 Jun; 91(6):1400-5. PubMed ID: 22582299
[TBL] [Abstract][Full Text] [Related]
6. The combined effects of dietary lysine and total sulfur amino acid level on egg production parameters and egg components in Dekalb Delta laying hens.
Novak C; Yakout H; Scheideler S
Poult Sci; 2004 Jun; 83(6):977-84. PubMed ID: 15206625
[TBL] [Abstract][Full Text] [Related]
7. Effect of level of fiber of the rearing phase diets on egg production, digestive tract traits, and body measurements of brown egg-laying hens fed diets differing in energy concentration.
Guzmán P; Saldaña B; Bouali O; Cámara L; Mateos GG
Poult Sci; 2016 Aug; 95(8):1836-47. PubMed ID: 26976899
[TBL] [Abstract][Full Text] [Related]
8. Effects of dietary conjugated linoleic acid on the productivity of laying hens and egg quality during refrigerated storage.
Shang XG; Wang FL; Li DF; Yin JD; Li JY
Poult Sci; 2004 Oct; 83(10):1688-95. PubMed ID: 15510554
[TBL] [Abstract][Full Text] [Related]
9. Effects of feeding diets varying in energy and nutrient density to Hy-Line W-36 laying hens on production performance and economics.
dePersio S; Utterback PL; Utterback CW; Rochell SJ; O'Sullivan N; Bregendahl K; Arango J; Parsons CM; Koelkebeck KW
Poult Sci; 2015 Feb; 94(2):195-206. PubMed ID: 25595478
[TBL] [Abstract][Full Text] [Related]
10. Influence of the energy and digestible lysine contents of the diet on performance and egg quality traits of brown-egg laying hens from 19 to 59 weeks of age.
Scappaticcio R; García J; Fondevila G; de Juan AF; Cámara L; Mateos GG
Poult Sci; 2021 Jul; 100(7):101211. PubMed ID: 34111610
[TBL] [Abstract][Full Text] [Related]
11. Dietary supplementation of organic selenium could improve performance, antibody response, and yolk oxidative stability in laying hens fed on diets containing oxidized fat.
Laika M; Jahanian R
Biol Trace Elem Res; 2015 Jun; 165(2):195-205. PubMed ID: 25653003
[TBL] [Abstract][Full Text] [Related]
12. Effects of the main cereal and type of fat of the diet on productive performance and egg quality of brown-egg laying hens from 22 to 54 weeks of age.
Pérez-Bonilla A; Frikha M; Mirzaie S; García J; Mateos GG
Poult Sci; 2011 Dec; 90(12):2801-10. PubMed ID: 22080019
[TBL] [Abstract][Full Text] [Related]
13. Validation of the effects of small differences in dietary metabolizable energy and feed restriction in first-cycle laying hens.
Murugesan GR; Persia ME
Poult Sci; 2013 May; 92(5):1238-43. PubMed ID: 23571333
[TBL] [Abstract][Full Text] [Related]
14. The effect of dietary manipulations of energy, protein, and fat during the growing and laying periods on early egg weight and egg components.
Keshavarz K; Nakajima S
Poult Sci; 1995 Jan; 74(1):50-61. PubMed ID: 7899213
[TBL] [Abstract][Full Text] [Related]
15. Implementation of net energy evaluating system in laying hens: Validation by performance and egg quality.
Barzegar S; Wu SB; Choct M; Swick RA
Poult Sci; 2020 May; 99(5):2624-2632. PubMed ID: 32359598
[TBL] [Abstract][Full Text] [Related]
16. Influence of grinding size of the main cereal of the diet on egg production and eggs quality of brown egg laying hens from 33 to 65 weeks of age.
Herrera J; Saldaña B; Cámara L; Berrocoso JD; Mateos GG
Poult Sci; 2018 Jul; 97(7):2506-2515. PubMed ID: 29672755
[TBL] [Abstract][Full Text] [Related]
17. Influence of supplemental fat on weights of eggs and yolks during early egg production.
Sell JL; Angel CR; Escribano F
Poult Sci; 1987 Nov; 66(11):1807-12. PubMed ID: 3447139
[TBL] [Abstract][Full Text] [Related]
18. Effects of energy restriction during growing phase on the productive performance of Hyline Brown laying hens aged 6 to 72 wk.
Lu J; Wang Q; Wang KH; Ma M; Wang XG; Guo J; Dou TC; Hu YP; Li YF; Yang Z; Qu L
Poult Sci; 2023 Oct; 102(10):102942. PubMed ID: 37566966
[TBL] [Abstract][Full Text] [Related]
19. Influence of source and percentage of fat added to diet on performance and fatty acid composition of egg yolks of two strains of laying hens.
Grobas S; Méndez J; Lázaro R; de Blas C; Mateo GG
Poult Sci; 2001 Aug; 80(8):1171-9. PubMed ID: 11495470
[TBL] [Abstract][Full Text] [Related]
20. Influence of the energy concentration and the standardized ileal digestible lysine content of the diet on performance and egg quality of brown-egg laying hens from 18 to 41 weeks of age.
Scappaticcio R; Cámara L; Herrera J; Mateos GG; de Juan AF; Fondevila G
Poult Sci; 2022 Dec; 101(12):102197. PubMed ID: 36244207
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
