167 related articles for article (PubMed ID: 10571243)
21. Green tea catechins such as (-)-epicatechin and (-)-epigallocatechin accelerate Cu2+-induced low density lipoprotein oxidation in propagation phase.
Yamanaka N; Oda O; Nagao S
FEBS Lett; 1997 Jan; 401(2-3):230-4. PubMed ID: 9013893
[TBL] [Abstract][Full Text] [Related]
22. Inhibition of 12-O-tetradecanoylphorbol-13-acetate-induced inflammatory skin edema and ornithine decarboxylase activity by theaflavin-3,3'-digallate in mouse.
Liang YC; Tsai DC; Lin-Shiau SY; Chen CF; Ho CT; Lin JK
Nutr Cancer; 2002; 42(2):217-23. PubMed ID: 12416263
[TBL] [Abstract][Full Text] [Related]
23. [Preparation and component analysis of tea pigments].
Li D; Wan X; Xia T
Wei Sheng Yan Jiu; 2004 Nov; 33(6):698-700. PubMed ID: 15727181
[TBL] [Abstract][Full Text] [Related]
24. Theaflavin-3, 3'-digallate induces epidermal growth factor receptor downregulation.
Mizuno H; Cho YY; Zhu F; Ma WY; Bode AM; Yang CS; Ho CT; Dong Z
Mol Carcinog; 2006 Mar; 45(3):204-12. PubMed ID: 16353237
[TBL] [Abstract][Full Text] [Related]
25. Protection from experimental colitis by theaflavin-3,3'-digallate correlates with inhibition of IKK and NF-kappaB activation.
Ukil A; Maity S; Das PK
Br J Pharmacol; 2006 Sep; 149(1):121-31. PubMed ID: 16880762
[TBL] [Abstract][Full Text] [Related]
26. Enhancement of (-)-epigallocatechin-3-gallate and theaflavin-3-3'-digallate induced apoptosis by ascorbic acid in human lung adenocarcinoma SPC-A-1 cells and esophageal carcinoma Eca-109 cells via MAPK pathways.
Gao Y; Li W; Jia L; Li B; Chen YC; Tu Y
Biochem Biophys Res Commun; 2013 Aug; 438(2):370-4. PubMed ID: 23892041
[TBL] [Abstract][Full Text] [Related]
27. Inhibitory effects of black tea theaflavin derivatives on 12-O-tetradecanoylphorbol-13-acetate-induced inflammation and arachidonic acid metabolism in mouse ears.
Huang MT; Liu Y; Ramji D; Lo CY; Ghai G; Dushenkov S; Ho CT
Mol Nutr Food Res; 2006 Feb; 50(2):115-22. PubMed ID: 16404705
[TBL] [Abstract][Full Text] [Related]
28. Antioxidant properties of fractions and polyphenol constituents from green, oolong and black teas.
Xie B; Shi H; Chen Q; Ho CT
Proc Natl Sci Counc Repub China B; 1993 Apr; 17(2):77-84. PubMed ID: 7809277
[TBL] [Abstract][Full Text] [Related]
29. In vitro and in vivo anti-inflammatory effects of theaflavin-3,3'-digallate on lipopolysaccharide-induced inflammation.
Wu Y; Jin F; Wang Y; Li F; Wang L; Wang Q; Ren Z; Wang Y
Eur J Pharmacol; 2017 Jan; 794():52-60. PubMed ID: 27871911
[TBL] [Abstract][Full Text] [Related]
30. Theaflavin derivatives in black tea and catechin derivatives in green tea inhibit HIV-1 entry by targeting gp41.
Liu S; Lu H; Zhao Q; He Y; Niu J; Debnath AK; Wu S; Jiang S
Biochim Biophys Acta; 2005 May; 1723(1-3):270-81. PubMed ID: 15823507
[TBL] [Abstract][Full Text] [Related]
31. Antiviral activity of theaflavin digallate against herpes simplex virus type 1.
de Oliveira A; Prince D; Lo CY; Lee LH; Chu TC
Antiviral Res; 2015 Jun; 118():56-67. PubMed ID: 25818500
[TBL] [Abstract][Full Text] [Related]
32. Coordination of aluminium with purpurogallin and theaflavin digallate.
O'Coinceanainn M; Astill C; Baderschneider B
J Inorg Biochem; 2003 Sep; 96(4):463-8. PubMed ID: 13678812
[TBL] [Abstract][Full Text] [Related]
33. Inhibitory Effects of the Four Main Theaflavin Derivatives Found in Black Tea on Ovarian Cancer Cells.
Gao Y; Rankin GO; Tu Y; Chen YC
Anticancer Res; 2016 Feb; 36(2):643-51. PubMed ID: 26851019
[TBL] [Abstract][Full Text] [Related]
34. Theaflavin-3,3'-digallate, a component of black tea: an inducer of oxidative stress and apoptosis.
Schuck AG; Ausubel MB; Zuckerbraun HL; Babich H
Toxicol In Vitro; 2008 Apr; 22(3):598-609. PubMed ID: 18248951
[TBL] [Abstract][Full Text] [Related]
35. Antioxidant ability of various flavonoids against DPPH radicals and LDL oxidation.
Hirano R; Sasamoto W; Matsumoto A; Itakura H; Igarashi O; Kondo K
J Nutr Sci Vitaminol (Tokyo); 2001 Oct; 47(5):357-62. PubMed ID: 11814152
[TBL] [Abstract][Full Text] [Related]
36. Black tea polyphenol inhibits CXCL10 production in oncostatin M-stimulated human gingival fibroblasts.
Hosokawa Y; Hosokawa I; Shindo S; Ozaki K; Nakanishi T; Nakae H; Matsuo T
Int Immunopharmacol; 2011 Jun; 11(6):670-4. PubMed ID: 21255696
[TBL] [Abstract][Full Text] [Related]
37. Green tea catechins prevent low-density lipoprotein oxidation via their accumulation in low-density lipoprotein particles in humans.
Suzuki-Sugihara N; Kishimoto Y; Saita E; Taguchi C; Kobayashi M; Ichitani M; Ukawa Y; Sagesaka YM; Suzuki E; Kondo K
Nutr Res; 2016 Jan; 36(1):16-23. PubMed ID: 26773777
[TBL] [Abstract][Full Text] [Related]
38. Structural identification of mouse fecal metabolites of theaflavin 3,3'-digallate using liquid chromatography tandem mass spectrometry.
Chen H; Parks TA; Chen X; Gillitt ND; Jobin C; Sang S
J Chromatogr A; 2011 Oct; 1218(41):7297-306. PubMed ID: 21906744
[TBL] [Abstract][Full Text] [Related]
39. Combination of HSCCC and Sephadex LH-20 methods An approach to isolation and purification of the main individual theaflavins from black tea.
Yang C; Li D; Wan X
J Chromatogr B Analyt Technol Biomed Life Sci; 2008 Jan; 861(1):140-4. PubMed ID: 18063426
[TBL] [Abstract][Full Text] [Related]
40. [Antifungal and fungicidal activities of tea extract and catechin against Trichophyton].
Okubo S; Toda M; Hara Y; Shimamura T
Nihon Saikingaku Zasshi; 1991 Mar; 46(2):509-14. PubMed ID: 2062004
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]