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5. Effects of grape antioxidant dietary fiber in cardiovascular disease risk factors. Jiménez JP; Serrano J; Tabernero M; Arranz S; Díaz-Rubio ME; García-Diz L; Goñi I; Saura-Calixto F Nutrition; 2008; 24(7-8):646-53. PubMed ID: 18485668 [TBL] [Abstract][Full Text] [Related]
6. Comparison of a dietary portfolio diet of cholesterol-lowering foods and a statin on LDL particle size phenotype in hypercholesterolaemic participants. Gigleux I; Jenkins DJ; Kendall CW; Marchie A; Faulkner DA; Wong JM; de Souza R; Emam A; Parker TL; Trautwein EA; Lapsley KG; Connelly PW; Lamarche B Br J Nutr; 2007 Dec; 98(6):1229-36. PubMed ID: 17663803 [TBL] [Abstract][Full Text] [Related]
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8. [Treatment of hypercholesterolemia in secondary prevention. Statement of the Italian National Association of Hospital Cardiologists]. Marchioli R; Valagussa F; Vanuzzo D; Giannuzzi P; Pede S; Schweiger C G Ital Cardiol; 1998 Apr; 28(4):409-15. PubMed ID: 9616858 [No Abstract] [Full Text] [Related]
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10. Hypercholesterolemia in children. Shamir R; Lerner A; Fisher EA Isr Med Assoc J; 2000 Oct; 2(10):767-71. PubMed ID: 11344730 [No Abstract] [Full Text] [Related]
11. The potential role of soluble fibre in the treatment of hypercholesterolaemia. Coats AJ Postgrad Med J; 1998 Jul; 74(873):391-4. PubMed ID: 9799908 [TBL] [Abstract][Full Text] [Related]
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14. Food labeling: health claims; soluble dietary fiber from certain foods and coronary heart disease. Interim final rule. Food and Drug Administration, HHS Fed Regist; 2002 Oct; 67(191):61773-83. PubMed ID: 12361061 [TBL] [Abstract][Full Text] [Related]
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