113 related articles for article (PubMed ID: 10594371)
1. Combined effects of trehalose and cations on the thermal resistance of beta-galactosidase in freeze-dried systems.
Mazzobre MF; Del Pilar Buera M
Biochim Biophys Acta; 1999 Dec; 1473(2-3):337-44. PubMed ID: 10594371
[TBL] [Abstract][Full Text] [Related]
2. Glassy state and thermal inactivation of invertase and lactase in dried amorphous matrices.
Schebor C; Burin L; Buera MP; Aguilera JM; Chirife J
Biotechnol Prog; 1997; 13(6):857-63. PubMed ID: 9413144
[TBL] [Abstract][Full Text] [Related]
3. Addition of Pullulan to Trehalose Glasses Improves the Stability of β-Galactosidase at High Moisture Conditions.
Teekamp N; Tian Y; Visser JC; Olinga P; Frijlink HW; Woerdenbag HJ; Hinrichs WLJ
Carbohydr Polym; 2017 Nov; 176():374-380. PubMed ID: 28927620
[TBL] [Abstract][Full Text] [Related]
4. Encapsulation of lactase in Ca(II)-alginate beads: Effect of stabilizers and drying methods.
Traffano-Schiffo MV; Castro-Giraldez M; Fito PJ; Santagapita PR
Food Res Int; 2017 Oct; 100(Pt 1):296-303. PubMed ID: 28873691
[TBL] [Abstract][Full Text] [Related]
5. Polyethylene glycol-based low generation dendrimers functionalized with β-cyclodextrin as cryo- and dehydro-protectant of catalase formulations.
Santagapita PR; Mazzobre MF; Cruz AG; Corti HR; Villalonga R; Buera MP
Biotechnol Prog; 2013; 29(3):786-95. PubMed ID: 23596101
[TBL] [Abstract][Full Text] [Related]
6. Characterization of Phosphate Buffered Saline (PBS) in Frozen State and after Freeze-Drying.
Thorat AA; Suryanarayanan R
Pharm Res; 2019 May; 36(7):98. PubMed ID: 31087169
[TBL] [Abstract][Full Text] [Related]
7. Significance of local mobility in aggregation of beta-galactosidase lyophilized with trehalose, sucrose or stachyose.
Yoshioka S; Miyazaki T; Aso Y; Kawanishi T
Pharm Res; 2007 Sep; 24(9):1660-7. PubMed ID: 17404806
[TBL] [Abstract][Full Text] [Related]
8. Physical stability and protein stability of freeze-dried cakes during storage at elevated temperatures.
Izutsu K; Yoshioka S; Kojima S
Pharm Res; 1994 Jul; 11(7):995-9. PubMed ID: 7937561
[TBL] [Abstract][Full Text] [Related]
9. Viability and thermal stability of a strain of Saccharomyces cerevisiae freeze-dried in different sugar and polymer matrices.
Lodato P; Se govia de Huergo M; Buera MP
Appl Microbiol Biotechnol; 1999 Aug; 52(2):215-20. PubMed ID: 10499261
[TBL] [Abstract][Full Text] [Related]
10. Characterization of carbohydrate-protein matrices for nutrient delivery.
Zhou Y; Roos YH
J Food Sci; 2011 May; 76(4):E368-76. PubMed ID: 22417357
[TBL] [Abstract][Full Text] [Related]
11. Trehalose amorphization and recrystallization.
Sussich F; Cesàro A
Carbohydr Res; 2008 Oct; 343(15):2667-74. PubMed ID: 18768170
[TBL] [Abstract][Full Text] [Related]
12. Mutual Influence of Mannitol and Trehalose on Crystallization Behavior in Frozen Solutions.
Jena S; Suryanarayanan R; Aksan A
Pharm Res; 2016 Jun; 33(6):1413-25. PubMed ID: 26908047
[TBL] [Abstract][Full Text] [Related]
13. Effect of pH, counter ion, and phosphate concentration on the glass transition temperature of freeze-dried sugar-phosphate mixtures.
Ohtake S; Schebor C; Palecek SP; de Pablo JJ
Pharm Res; 2004 Sep; 21(9):1615-21. PubMed ID: 15497687
[TBL] [Abstract][Full Text] [Related]
14. Decreased protein-stabilizing effects of cryoprotectants due to crystallization.
Izutsu K; Yoshioka S; Terao T
Pharm Res; 1993 Aug; 10(8):1232-7. PubMed ID: 8415413
[TBL] [Abstract][Full Text] [Related]
15. Adverse effect of cake collapse on the functional integrity of freeze-dried bull spermatozoa.
Hara H; Tagiri M; Hwang IS; Takahashi M; Hirabayashi M; Hochi S
Cryobiology; 2014 Jun; 68(3):354-60. PubMed ID: 24747720
[TBL] [Abstract][Full Text] [Related]
16. Freeze-Drying of L-Arginine/Sucrose-Based Protein Formulations, Part 2: Optimization of Formulation Design and Freeze-Drying Process Conditions for an L-Arginine Chloride-Based Protein Formulation System.
Stärtzel P; Gieseler H; Gieseler M; Abdul-Fattah AM; Adler M; Mahler HC; Goldbach P
J Pharm Sci; 2015 Dec; 104(12):4241-4256. PubMed ID: 26422647
[TBL] [Abstract][Full Text] [Related]
17. Trehalose and hyaluronic acid coordinately stabilized freeze-dried pancreatic kininogenase.
Zhang Y; Ji B; Ling P; Zhang T
Eur J Pharm Biopharm; 2007 Jan; 65(1):18-25. PubMed ID: 16950608
[TBL] [Abstract][Full Text] [Related]
18. Stabilization of the restriction enzyme EcoRI dried with trehalose and other selected glass-forming solutes.
Rossi S; Buera MP; Moreno S; Chirife J
Biotechnol Prog; 1997; 13(5):609-16. PubMed ID: 9336981
[TBL] [Abstract][Full Text] [Related]
19. Effects of Excipient Interactions on the State of the Freeze-Concentrate and Protein Stability.
Jena S; Horn J; Suryanarayanan R; Friess W; Aksan A
Pharm Res; 2017 Feb; 34(2):462-478. PubMed ID: 27981449
[TBL] [Abstract][Full Text] [Related]
20. Stabilizing effect of four types of disaccharide on the enzymatic activity of freeze-dried lactate dehydrogenase: step by step evaluation from freezing to storage.
Kawai K; Suzuki T
Pharm Res; 2007 Oct; 24(10):1883-90. PubMed ID: 17486434
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]