BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

118 related articles for article (PubMed ID: 10609873)

  • 1. (+)-Catechin as antioxidant: mechanisms preventing human plasma oxidation and activity in red wines.
    Lotito SB; Fraga CG
    Biofactors; 1999; 10(2-3):125-30. PubMed ID: 10609873
    [TBL] [Abstract][Full Text] [Related]  

  • 2. (+)-Catechin prevents human plasma oxidation.
    Lotito SB; Fraga CG
    Free Radic Biol Med; 1998 Feb; 24(3):435-41. PubMed ID: 9438556
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Ascorbate protects (+)-catechin from oxidation both in a pure chemical system and human plasma.
    Lotito SB; Fraga CG
    Biol Res; 2000; 33(2):151-7. PubMed ID: 15693282
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Catechins delay lipid oxidation and alpha-tocopherol and beta-carotene depletion following ascorbate depletion in human plasma.
    Lotito SB; Fraga CG
    Proc Soc Exp Biol Med; 2000 Oct; 225(1):32-8. PubMed ID: 10998196
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Oxidative insult to human red blood cells induced by free radical initiator AAPH and its inhibition by a commercial antioxidant mixture.
    Zou CG; Agar NS; Jones GL
    Life Sci; 2001 May; 69(1):75-86. PubMed ID: 11411807
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Differential antioxidant properties of red wine in water soluble and lipid soluble peroxyl radical generating systems.
    Faustino RS; Clark TA; Sobrattee S; Czubryl MP; Pierce GN
    Mol Cell Biochem; 2004 Aug; 263(1-2):211-5. PubMed ID: 15524181
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The antioxidative effects of the isoflavan glabridin on endogenous constituents of LDL during its oxidation.
    Belinky PA; Aviram M; Fuhrman B; Rosenblat M; Vaya J
    Atherosclerosis; 1998 Mar; 137(1):49-61. PubMed ID: 9568736
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Influence of oligomer chain length on the antioxidant activity of procyanidins.
    Lotito SB; Actis-Goretta L; Renart ML; Caligiuri M; Rein D; Schmitz HH; Steinberg FM; Keen CL; Fraga CG
    Biochem Biophys Res Commun; 2000 Oct; 276(3):945-51. PubMed ID: 11027573
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Beta-carotene and protein oxidation: effects of ascorbic acid and alpha-tocopherol.
    Zhang P; Omaye ST
    Toxicology; 2000 Apr; 146(1):37-47. PubMed ID: 10773361
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Assessing the antioxidant capacity in the hydrophilic and lipophilic domains: study of a sample of Argentine wines.
    Lotito SB; Renart ML; Fraga CG
    Ann N Y Acad Sci; 2002 May; 957():284-7. PubMed ID: 12074982
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of combined supplementation with alpha-tocopherol, ascorbate, and beta carotene on low-density lipoprotein oxidation.
    Jialal I; Grundy SM
    Circulation; 1993 Dec; 88(6):2780-6. PubMed ID: 8252691
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Serum levels of antioxidant vitamins (alpha tocopherol, beta carotene, and ascorbic acid) in children with bronchial asthma.
    Kalayci O; Besler T; Kilinç K; Sekerel BE; Saraçlar Y
    Turk J Pediatr; 2000; 42(1):17-21. PubMed ID: 10731863
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Increased oxidation resistance of atherogenic plasma lipoproteins at high vitamin E levels in non-vitamin E supplemented men.
    Porkkala-Sarataho E; Nyyssönen K; Salonen JT
    Atherosclerosis; 1996 Jul; 124(1):83-94. PubMed ID: 8800496
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Protection and recycling of alpha-tocopherol in human erythrocytes by intracellular ascorbic acid.
    May JM; Qu ZC; Mendiratta S
    Arch Biochem Biophys; 1998 Jan; 349(2):281-9. PubMed ID: 9448716
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antioxidant effect of ethanol toward in vitro peroxidation of human low-density lipoproteins initiated by oxygen free radicals.
    Bonnefont-Rousselot D; Rouscilles A; Bizard C; Delattre J; Jore D; Gardès-Albert M
    Radiat Res; 2001 Feb; 155(2):279-87. PubMed ID: 11175662
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Multivitamin-mineral supplementation prevents lipid peroxidation during "the Marathon des Sables".
    Machefer G; Groussard C; Vincent S; Zouhal H; Faure H; Cillard J; Radák Z; Gratas-Delamarche A
    J Am Coll Nutr; 2007 Apr; 26(2):111-20. PubMed ID: 17536122
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of beta-carotene and alpha-tocopherol on radical-initiated peroxidation of microsomes.
    Palozza P; Moualla S; Krinsky NI
    Free Radic Biol Med; 1992; 13(2):127-36. PubMed ID: 1516839
    [TBL] [Abstract][Full Text] [Related]  

  • 18. A method to measure the oxidizability of both the aqueous and lipid compartments of plasma.
    Aldini G; Yeum KJ; Russell RM; Krinsky NI
    Free Radic Biol Med; 2001 Nov; 31(9):1043-50. PubMed ID: 11677037
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Oxidative changes associated with beta-carotene and alpha-tocopherol enrichment of human low-density lipoproteins.
    Bowen HT; Omaye ST
    J Am Coll Nutr; 1998 Apr; 17(2):171-9. PubMed ID: 9550461
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of ascorbate supplementation on low density lipoprotein oxidation in smokers.
    Fuller CJ; Grundy SM; Norkus EP; Jialal I
    Atherosclerosis; 1996 Jan; 119(2):139-50. PubMed ID: 8808491
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.