These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 10656474)

  • 21. The effects of a school-based intervention programme on dietary intakes and physical activity among primary-school children in Trinidad and Tobago.
    Francis M; Nichols SS; Dalrymple N
    Public Health Nutr; 2010 May; 13(5):738-47. PubMed ID: 20144259
    [TBL] [Abstract][Full Text] [Related]  

  • 22. A process and outcome evaluation of an in-class vegetable promotion program.
    Myers G; Wright S; Blane S; Pratt IS; Pettigrew S
    Appetite; 2018 Jun; 125():182-189. PubMed ID: 29427693
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Eating behaviours of primary school pupils from Śląskie, Malopolskie and Opolskie Voivodeships in Poland.
    Dolipska A; Majerczyk M; Góra A; Janion K; Szczepańska E
    Rocz Panstw Zakl Hig; 2018; 69(2):193-201. PubMed ID: 29766698
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Unravelling the effect of the Dutch school-based nutrition programme Taste Lessons: the role of dose, appreciation and interpersonal communication.
    Battjes-Fries MC; van Dongen EJ; Renes RJ; Meester HJ; Van't Veer P; Haveman-Nies A
    BMC Public Health; 2016 Aug; 16():737. PubMed ID: 27495168
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children.
    Gibson EL; Wardle J; Watts CJ
    Appetite; 1998 Oct; 31(2):205-28. PubMed ID: 9792733
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policies.
    Neuhouser ML; Lilley S; Lund A; Johnson DB
    J Am Diet Assoc; 2009 Sep; 109(9):1587-92. PubMed ID: 19699839
    [TBL] [Abstract][Full Text] [Related]  

  • 27. The effects of the Food Dudes Programme on children's intake of unhealthy foods at lunchtime.
    Upton P; Taylor C; Upton D
    Perspect Public Health; 2015 May; 135(3):152-9. PubMed ID: 24651758
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Increasing children's fruit and vegetable consumption: a peer-modelling and rewards-based intervention.
    Horne PJ; Tapper K; Lowe CF; Hardman CA; Jackson MC; Woolner J
    Eur J Clin Nutr; 2004 Dec; 58(12):1649-60. PubMed ID: 15252421
    [TBL] [Abstract][Full Text] [Related]  

  • 29. A child-to-child programme in rural Jamaica.
    Knight J; Grantham-McGregor S; Ismail S; Ashley D
    Child Care Health Dev; 1991; 17(1):49-58. PubMed ID: 2022008
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Impact of a Short-Term Nutrition Education Child Care Pilot Intervention on Preschool Children's Intention To Choose Healthy Snacks and Actual Snack Choices.
    Joseph LS; Gorin AA; Mobley SL; Mobley AR
    Child Obes; 2015 Oct; 11(5):513-20. PubMed ID: 26280736
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The Peterborough Schools Nutrition Project: a multiple intervention programme to improve school-based eating in secondary schools.
    Parker L; Fox A
    Public Health Nutr; 2001 Dec; 4(6):1221-8. PubMed ID: 11796085
    [TBL] [Abstract][Full Text] [Related]  

  • 32. The Impact of Canadian School Food Programs on Children's Nutrition and Health: A Systematic Review.
    Colley P; Myer B; Seabrook J; Gilliland J
    Can J Diet Pract Res; 2019 Jun; 80(2):79-86. PubMed ID: 30430855
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Primary School Children's Nutrition Knowledge, Self-Efficacy, and Behavior, after a Three-Year Healthy Lifestyle Intervention (HealthKick).
    de Villiers A; Steyn NP; Draper CE; Hill J; Gwebushe N; Lambert EV; Lombard C
    Ethn Dis; 2016 Apr; 26(2):171-80. PubMed ID: 27103767
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Children Learn, Children Do! Results of the "Planning Health in School", a Behavioural Change Programme.
    Vieira M; Carvalho GS
    Int J Environ Res Public Health; 2021 Sep; 18(18):. PubMed ID: 34574796
    [TBL] [Abstract][Full Text] [Related]  

  • 35. AIDS education for primary school children in Tanzania: an evaluation study.
    Klepp KI; Ndeki SS; Seha AM; Hannan P; Lyimo BA; Msuya MH; Irema MN; Schreiner A
    AIDS; 1994 Aug; 8(8):1157-62. PubMed ID: 7986415
    [TBL] [Abstract][Full Text] [Related]  

  • 36. The impact of the food-based and nutrient-based standards on lunchtime food and drink provision and consumption in primary schools in England.
    Haroun D; Harper C; Wood L; Nelson M
    Public Health Nutr; 2011 Feb; 14(2):209-18. PubMed ID: 20701821
    [TBL] [Abstract][Full Text] [Related]  

  • 37. After-school nutrition education programme improves eating behaviour in economically disadvantaged adolescents.
    Shen PY; Lo YC; Chilinda ZB; Huang YC
    Public Health Nutr; 2021 May; 24(7):1927-1933. PubMed ID: 33092673
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Clustering of food and activity preferences in primary school children.
    Rodenburg G; Oenema A; Pasma M; Kremers SPJ; van de Mheen D
    Appetite; 2013 Jan; 60(1):123-132. PubMed ID: 23085278
    [TBL] [Abstract][Full Text] [Related]  

  • 39.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 40.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.