These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
173 related articles for article (PubMed ID: 10735740)
1. Research and development in 2000: directions and priorities for the world's poultry science community. Sheldon BL Poult Sci; 2000 Feb; 79(2):147-58. PubMed ID: 10735740 [TBL] [Abstract][Full Text] [Related]
2. 1997 spring meeting of the World's Poultry Science Association (UK branch). Scarborough, United Kingdom, 26-27 March 1997. Abstracts. Br Poult Sci; 1997 Dec; 38 Suppl():S5-56. PubMed ID: 9579206 [No Abstract] [Full Text] [Related]
3. Animal husbandry: the period 1973-1995. Wilson PN; Lawrence AB Philos Trans R Soc Lond B Biol Sci; 1985 Sep; 310(1144):275-88. PubMed ID: 2865757 [TBL] [Abstract][Full Text] [Related]
4. [Structural changes in the poultry production industry and in the tasks of veterinarians]. Hafez HM Dtsch Tierarztl Wochenschr; 1995 Jul; 102(7):265-8. PubMed ID: 8591751 [TBL] [Abstract][Full Text] [Related]
9. Spring meeting of the UK Branch of the World's Poultry Science Association. Scarborough, March 1998. Proceedings. Br Poult Sci; 1998 Dec; 39 Suppl():S1-61. PubMed ID: 10348609 [No Abstract] [Full Text] [Related]
10. Spring meeting of the UK branch of the World's Poultry Science Association. Scarborough, UK, 21-22 March 1996. Abstracts. Br Poult Sci; 1996; 37 Suppl():S7-95. PubMed ID: 9066823 [No Abstract] [Full Text] [Related]
11. Heat stress in poultry production: Mitigation strategies to overcome the future challenges facing the global poultry industry. Nawab A; Ibtisham F; Li G; Kieser B; Wu J; Liu W; Zhao Y; Nawab Y; Li K; Xiao M; An L J Therm Biol; 2018 Dec; 78():131-139. PubMed ID: 30509629 [TBL] [Abstract][Full Text] [Related]
12. Educational opportunities and challenges in poultry science: impact of resource allocation and industry needs. Pardue SL Poult Sci; 1997 Jul; 76(7):938-43. PubMed ID: 9200227 [TBL] [Abstract][Full Text] [Related]
13. The future of poultry science research: things I think I think. Taylor RL Poult Sci; 2009 Jun; 88(6):1334-8. PubMed ID: 19439648 [TBL] [Abstract][Full Text] [Related]
14. Consequences of the ban of by-products from terrestrial animals in livestock feeding in Germany and the European Union: alternatives, nutrient and energy cycles, plant production, and economic aspects. Rodehutscord M; Abel HJ; Friedt W; Wenk C; Flachowsky G; Ahlgrimm HJ; Johnke B; Kühl R; Breves G Arch Tierernahr; 2002 Apr; 56(2):67-91. PubMed ID: 12389223 [TBL] [Abstract][Full Text] [Related]
15. Future foods: a manifesto for research priorities in structural design of foods. McClements DJ Food Funct; 2020 Mar; 11(3):1933-1945. PubMed ID: 32141468 [TBL] [Abstract][Full Text] [Related]
16. [Brazil: agricultural modernisation and food production restructuring in the international crisis]. Bertrand JP Tiers Monde (1960); 1985; 26(104):879-98. PubMed ID: 12267623 [TBL] [Abstract][Full Text] [Related]
17. Current food and nutrition situation in south Asian and south-east Asian countries. Gopalan C Biomed Environ Sci; 1996 Sep; 9(2-3):102-16. PubMed ID: 8886320 [TBL] [Abstract][Full Text] [Related]
18. Securing poultry production from the ever-present Eimeria challenge. Blake DP; Tomley FM Trends Parasitol; 2014 Jan; 30(1):12-9. PubMed ID: 24238797 [TBL] [Abstract][Full Text] [Related]
19. Trends in meat science and technology: the future looks bright, but the journey will be long. Kristensen L; Støier S; Würtz J; Hinrichsen L Meat Sci; 2014 Nov; 98(3):322-9. PubMed ID: 25028094 [TBL] [Abstract][Full Text] [Related]
20. China's meat industry revolution: challenges and opportunities for the future. Zhou G; Zhang W; Xu X Meat Sci; 2012 Nov; 92(3):188-96. PubMed ID: 22608925 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]