These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

120 related articles for article (PubMed ID: 10775342)

  • 41. Determinants of the translational mobility of a small solute in cell cytoplasm.
    Kao HP; Abney JR; Verkman AS
    J Cell Biol; 1993 Jan; 120(1):175-84. PubMed ID: 8416987
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Measurement of the kinetics of protein unfolding in viscous systems and implications for protein stability in freeze-drying.
    Tang XC; Pikal MJ
    Pharm Res; 2005 Jul; 22(7):1176-85. PubMed ID: 16028019
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Nectar feeding by the hovering hawk moth Macroglossum stellatarum: intake rate as a function of viscosity and concentration of sucrose solutions.
    Josens RB; Farina WM
    J Comp Physiol A; 2001 Oct; 187(8):661-5. PubMed ID: 11763964
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Effect of water potential on sol-gel transition and intermolecular interaction of gelatin near the transition temperature.
    Miyawaki O; Norimatsu Y; Kumagai H; Irimoto Y; Kumagai H; Sakurai H
    Biopolymers; 2003 Dec; 70(4):482-91. PubMed ID: 14648759
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Solution properties of conventional gum arabic and a matured gum arabic (Acacia (sen) SUPER GUM).
    Wang Q; Burchard W; Cui SW; Huang X; Phillips GO
    Biomacromolecules; 2008 Apr; 9(4):1163-9. PubMed ID: 18324777
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Physicochemical, functional and rheological investigation of Soymida febrifuga exudate gum.
    Bhushette PR; Annapure US
    Int J Biol Macromol; 2018 May; 111():1116-1123. PubMed ID: 29366895
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Modeling the relationship between the main emulsion components and stability, viscosity, fluid behavior, zeta-potential, and electrophoretic mobility of orange beverage emulsion using response surface methodology.
    Mirhosseini H; Tan CP; Hamid NS; Yusof S
    J Agric Food Chem; 2007 Sep; 55(19):7659-66. PubMed ID: 17708646
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Influence of ingredients on the self-diffusion of aroma compounds in a model fruit preparation: an nuclear magnetic resonance-diffusion-ordered spectroscopy investigation.
    Savary G; Guichard E; Doublier JL; Cayot N; Moreau C
    J Agric Food Chem; 2006 Feb; 54(3):665-71. PubMed ID: 16448165
    [TBL] [Abstract][Full Text] [Related]  

  • 49. New insights into the structural characteristics of the arabinogalactan-protein (AGP) fraction of gum arabic.
    Mahendran T; Williams PA; Phillips GO; Al-Assaf S; Baldwin TC
    J Agric Food Chem; 2008 Oct; 56(19):9269-76. PubMed ID: 18783242
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Diffusion of dextran in concentrated solutions.
    Laurent TC; Sundelöf LO; Wik KO; Wärmegård B
    Eur J Biochem; 1976 Sep; 68(1):95-102. PubMed ID: 964269
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Bubble rise velocities and drag coefficients in non-Newtonian polysaccharide solutions.
    Margaritis A; te Bokkel DW; Karamanev DG
    Biotechnol Bioeng; 1999 Aug; 64(3):257-66. PubMed ID: 10397862
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Viscosity B-coefficients and activation parameters for viscous flow of a solution of heptanedioic acid in aqueous sucrose solution.
    Bai TC; Yan GB
    Carbohydr Res; 2003 Nov; 338(24):2921-7. PubMed ID: 14667714
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Influence of sucrose and water content on molecular mobility in starch-based glasses as assessed through structure and secondary relaxation.
    Poirier-Brulez F; Roudaut G; Champion D; Tanguy M; Simatos D
    Biopolymers; 2006 Feb; 81(2):63-73. PubMed ID: 16127661
    [TBL] [Abstract][Full Text] [Related]  

  • 54. (13)C nuclear magnetic relaxation study of segmental dynamics of the heteropolysaccharide pullulan in dilute solutions.
    Dais P; Vlachou S; Taravel FR
    Biomacromolecules; 2001; 2(4):1137-47. PubMed ID: 11777385
    [TBL] [Abstract][Full Text] [Related]  

  • 55. DIFFUSION RATES IN DISRUPTED BACTERIAL CELLS.
    LEHMAN RC; POLLARD E
    Biophys J; 1965 Jan; 5(1):109-19. PubMed ID: 14284326
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Translational diffusion in sucrose benzoate near the glass transition: probe size dependence in the breakdown of the Stokes-Einstein equation.
    Rajian JR; Quitevis EL
    J Chem Phys; 2007 Jun; 126(22):224506. PubMed ID: 17581062
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Sucralose Destabilization of Protein Structure.
    Chen L; Shukla N; Cho I; Cohn E; Taylor EA; Othon CM
    J Phys Chem Lett; 2015 Apr; 6(8):1441-6. PubMed ID: 26263149
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Modelling viscosity temperature dependence of supercooled sucrose solutions--the random-walk approach.
    Quintas M; Brandão TR; Silva CL; Cunha RL
    J Phys Chem B; 2007 Mar; 111(12):3192-6. PubMed ID: 17388465
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Identification and semi-quantitative determination of gum Arabic in wines by GC-MS and size exclusion chromatography.
    Gallina A; Fiorese E; Pastore P; Magno F
    Ann Chim; 2004 Mar; 94(3):177-84. PubMed ID: 15206839
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Rotational and translational water diffusion in the hemoglobin hydration shell: dielectric and proton nuclear relaxation measurements.
    Steinhoff HJ; Kramm B; Hess G; Owerdieck C; Redhardt A
    Biophys J; 1993 Oct; 65(4):1486-95. PubMed ID: 8274642
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.