582 related articles for article (PubMed ID: 10798213)
1. Interindividual variation in metabolism of soy isoflavones and lignans: influence of habitual diet on equol production by the gut microflora.
Rowland IR; Wiseman H; Sanders TA; Adlercreutz H; Bowey EA
Nutr Cancer; 2000; 36(1):27-32. PubMed ID: 10798213
[TBL] [Abstract][Full Text] [Related]
2. Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products.
Hutchins AM; Slavin JL; Lampe JW
J Am Diet Assoc; 1995 May; 95(5):545-51. PubMed ID: 7722188
[TBL] [Abstract][Full Text] [Related]
3. Urinary isoflavonoid and lignan excretion on a Western diet: relation to soy, vegetable, and fruit intake.
Lampe JW; Gustafson DR; Hutchins AM; Martini MC; Li S; Wähälä K; Grandits GA; Potter JD; Slavin JL
Cancer Epidemiol Biomarkers Prev; 1999 Aug; 8(8):699-707. PubMed ID: 10744130
[TBL] [Abstract][Full Text] [Related]
4. Vegetables, fruits, and legumes: effect on urinary isoflavonoid phytoestrogen and lignan excretion.
Hutchins AM; Lampe JW; Martini MC; Campbell DR; Slavin JL
J Am Diet Assoc; 1995 Jul; 95(7):769-74. PubMed ID: 7797807
[TBL] [Abstract][Full Text] [Related]
5. Postmenopausal bone mineral density in relation to soy isoflavone-metabolizing phenotypes.
Frankenfeld CL; McTiernan A; Thomas WK; LaCroix K; McVarish L; Holt VL; Schwartz SM; Lampe JW
Maturitas; 2006 Feb; 53(3):315-24. PubMed ID: 16019168
[TBL] [Abstract][Full Text] [Related]
6. Premenopausal equol excretors show plasma hormone profiles associated with lowered risk of breast cancer.
Duncan AM; Merz-Demlow BE; Xu X; Phipps WR; Kurzer MS
Cancer Epidemiol Biomarkers Prev; 2000 Jun; 9(6):581-6. PubMed ID: 10868692
[TBL] [Abstract][Full Text] [Related]
7. Urinary lignan and isoflavonoid excretion in men and women consuming vegetable and soy diets.
Kirkman LM; Lampe JW; Campbell DR; Martini MC; Slavin JL
Nutr Cancer; 1995; 24(1):1-12. PubMed ID: 7491293
[TBL] [Abstract][Full Text] [Related]
8. Wheat bran and soy protein feeding do not alter urinary excretion of the isoflavan equol in premenopausal women.
Lampe JW; Skor HE; Li S; Wähälä K; Howald WN; Chen C
J Nutr; 2001 Mar; 131(3):740-4. PubMed ID: 11238753
[TBL] [Abstract][Full Text] [Related]
9. Increased probiotic yogurt or resistant starch intake does not affect isoflavone bioavailability in subjects consuming a high soy diet.
Larkin TA; Price WE; Astheimer LB
Nutrition; 2007 Oct; 23(10):709-18. PubMed ID: 17656069
[TBL] [Abstract][Full Text] [Related]
10. Metabolism of isoflavones and lignans by the gut microflora: a study in germ-free and human flora associated rats.
Bowey E; Adlercreutz H; Rowland I
Food Chem Toxicol; 2003 May; 41(5):631-6. PubMed ID: 12659715
[TBL] [Abstract][Full Text] [Related]
11. Influence of soybean processing, habitual diet, and soy dose on urinary isoflavonoid excretion.
Slavin JL; Karr SC; Hutchins AM; Lampe JW
Am J Clin Nutr; 1998 Dec; 68(6 Suppl):1492S-1495S. PubMed ID: 9848522
[TBL] [Abstract][Full Text] [Related]
12. Influence of 10 wk of soy consumption on plasma concentrations and excretion of isoflavonoids and on gut microflora metabolism in healthy adults.
Wiseman H; Casey K; Bowey EA; Duffy R; Davies M; Rowland IR; Lloyd AS; Murray A; Thompson R; Clarke DB
Am J Clin Nutr; 2004 Sep; 80(3):692-9. PubMed ID: 15321810
[TBL] [Abstract][Full Text] [Related]
13. Metabolites of dietary (soya) isoflavones in human urine.
Kelly GE; Nelson C; Waring MA; Joannou GE; Reeder AY
Clin Chim Acta; 1993 Dec; 223(1-2):9-22. PubMed ID: 8143372
[TBL] [Abstract][Full Text] [Related]
14. Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai.
Chen Z; Zheng W; Custer LJ; Dai Q; Shu XO; Jin F; Franke AA
Nutr Cancer; 1999; 33(1):82-7. PubMed ID: 10227048
[TBL] [Abstract][Full Text] [Related]
15. Influence of soya-based infant formula consumption on isoflavone and gut microflora metabolite concentrations in urine and on faecal microflora composition and metabolic activity in infants and children.
Hoey L; Rowland IR; Lloyd AS; Clarke DB; Wiseman H
Br J Nutr; 2004 Apr; 91(4):607-16. PubMed ID: 15035688
[TBL] [Abstract][Full Text] [Related]
16. Overnight urinary excretion of isoflavones as an indicator for dietary isoflavone intake in Korean girls of pubertal age.
Kim J; Kim HJ; Joung H; Park MK; Li S; Song Y; Franke AA; Paik HY
Br J Nutr; 2010 Sep; 104(5):709-15. PubMed ID: 20385037
[TBL] [Abstract][Full Text] [Related]
17. Metabolism of isoflavones, lignans and prenylflavonoids by intestinal bacteria: producer phenotyping and relation with intestinal community.
Possemiers S; Bolca S; Eeckhaut E; Depypere H; Verstraete W
FEMS Microbiol Ecol; 2007 Aug; 61(2):372-83. PubMed ID: 17506823
[TBL] [Abstract][Full Text] [Related]
18. Bioavailability of phyto-oestrogens.
Rowland I; Faughnan M; Hoey L; Wähälä K; Williamson G; Cassidy A
Br J Nutr; 2003 Jun; 89 Suppl 1():S45-58. PubMed ID: 12725656
[TBL] [Abstract][Full Text] [Related]
19. Urinary equol excretion with a soy challenge: influence of habitual diet.
Lampe JW; Karr SC; Hutchins AM; Slavin JL
Proc Soc Exp Biol Med; 1998 Mar; 217(3):335-9. PubMed ID: 9492344
[TBL] [Abstract][Full Text] [Related]
20. Urinary isoflavonoid excretion in humans is dose dependent at low to moderate levels of soy-protein consumption.
Karr SC; Lampe JW; Hutchins AM; Slavin JL
Am J Clin Nutr; 1997 Jul; 66(1):46-51. PubMed ID: 9209168
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
