108 related articles for article (PubMed ID: 10834376)
1. Methoxyphenols from burning of Scandinavian forest plant materials.
Kjällstrand J; Ramnäs O; Petersson G
Chemosphere; 2000 Sep; 41(5):735-41. PubMed ID: 10834376
[TBL] [Abstract][Full Text] [Related]
2. Gas chromatographic and mass spectrometric analysis of 36 lignin-related methoxyphenols from uncontrolled combustion of wood.
Kjällstrand J; Ramnäs O; Petersson G
J Chromatogr A; 1998 Oct; 824(2):205-10. PubMed ID: 9818433
[TBL] [Abstract][Full Text] [Related]
3. Phenolic antioxidants in wood smoke.
Kjällstrand J; Petersson G
Sci Total Environ; 2001 Sep; 277(1-3):69-75. PubMed ID: 11589408
[TBL] [Abstract][Full Text] [Related]
4. Determination of methoxyphenols in ambient atmospheric particulate matter: tracers for wood combustion.
Simpson CD; Paulsen M; Dills RL; Liu LJ; Kalman DA
Environ Sci Technol; 2005 Jan; 39(2):631-7. PubMed ID: 15707065
[TBL] [Abstract][Full Text] [Related]
5. Measurement of urinary methoxyphenols and their use for biological monitoring of wood smoke exposure.
Dills RL; Zhu X; Kalman DA
Environ Res; 2001 Feb; 85(2):145-58. PubMed ID: 11161664
[TBL] [Abstract][Full Text] [Related]
6. Headspace-single drop microextraction (HS-SDME) in combination with high-performance liquid chromatography (HPLC) to evaluate the content of alkyl- and methoxy-phenolic compounds in biomass smoke.
Rincón AA; Pino V; Ayala JH; Afonso AM
Talanta; 2011 Sep; 85(3):1265-73. PubMed ID: 21807181
[TBL] [Abstract][Full Text] [Related]
7. Phenols and aromatic hydrocarbons in chimney emissions from traditional and modern residential wood burning.
Kjällstrand J; Petersson G
Environ Technol; 2001 Apr; 22(4):391-5. PubMed ID: 11329802
[TBL] [Abstract][Full Text] [Related]
8. Source profiles of organic compounds emitted upon combustion of green vegetation from temperate climate forests.
Medeiros PM; Simoneit BR
Environ Sci Technol; 2008 Nov; 42(22):8310-6. PubMed ID: 19068811
[TBL] [Abstract][Full Text] [Related]
9. Composition of phenolic compounds and antioxidant activity of commercial aqueous smoke flavorings.
Soldera S; Sebastianutto N; Bortolomeazzi R
J Agric Food Chem; 2008 Apr; 56(8):2727-34. PubMed ID: 18348527
[TBL] [Abstract][Full Text] [Related]
10. Measurement of emissions from air pollution sources. 3. C1-C29 organic compounds from fireplace combustion of wood.
Schauer JJ; Kleeman MJ; Cass GR; Simoneit BR
Environ Sci Technol; 2001 May; 35(9):1716-28. PubMed ID: 11355184
[TBL] [Abstract][Full Text] [Related]
11. Emissions of levoglucosan, methoxy phenols, and organic acids from prescribed burns, laboratory combustion of wildland fuels, and residential wood combustion.
Mazzoleni LR; Zielinska B; Moosmüller H
Environ Sci Technol; 2007 Apr; 41(7):2115-22. PubMed ID: 17438751
[TBL] [Abstract][Full Text] [Related]
12. Development of two-dimensional gas chromatography/isotope ratio mass spectrometry for the stable carbon isotopic analysis of C(2)-C(5) non-methane hydrocarbons emitted from biomass burning.
Nara H; Nakagawa F; Yoshida N
Rapid Commun Mass Spectrom; 2006; 20(2):241-7. PubMed ID: 16345120
[TBL] [Abstract][Full Text] [Related]
13. Monoterpenes emitted to air from industrial barking of Scandinavian conifers.
Strömvall AM; Petersson G
Environ Pollut; 1993; 79(3):215-8. PubMed ID: 15091881
[TBL] [Abstract][Full Text] [Related]
14. Atmospheric Reactivity of Methoxyphenols: A Review.
Liu C; Chen D; Chen X
Environ Sci Technol; 2022 Mar; 56(5):2897-2916. PubMed ID: 35188384
[TBL] [Abstract][Full Text] [Related]
15. The diversity of methoxyphenols released by pyrolysis-gas chromatography as predictor of soil carbon storage.
Jiménez-González MA; Álvarez AM; Carral P; González-Vila FJ; Almendros G
J Chromatogr A; 2017 Jul; 1508():130-137. PubMed ID: 28610797
[TBL] [Abstract][Full Text] [Related]
16. Evaluation of urinary methoxyphenols as biomarkers of woodsmoke exposure.
Dills RL; Paulsen M; Ahmad J; Kalman DA; Elias FN; Simpson CD
Environ Sci Technol; 2006 Apr; 40(7):2163-70. PubMed ID: 16646448
[TBL] [Abstract][Full Text] [Related]
17. Optimization of an analytical methodology for the determination of alkyl- and methoxy-phenolic compounds by HS-SPME in biomass smoke.
Conde FJ; Afonso AM; González V; Ayala JH
Anal Bioanal Chem; 2006 Aug; 385(7):1162-71. PubMed ID: 16710695
[TBL] [Abstract][Full Text] [Related]
18. Separation and quantitation of phenolic compounds in mainstream cigarette smoke by capillary gas chromatography with mass spectrometry in the selected-ion mode.
Nanni EJ; Lovette ME; Hicks RD; Fowler KW; Borgerding MF
J Chromatogr; 1990 May; 505(2):365-74. PubMed ID: 2355067
[TBL] [Abstract][Full Text] [Related]
19. How to reconcile wood production and biodiversity conservation? The Pan-European boreal forest history gradient as an "experiment".
Naumov V; Manton M; Elbakidze M; Rendenieks Z; Priednieks J; Uhlianets S; Yamelynets T; Zhivotov A; Angelstam P
J Environ Manage; 2018 Jul; 218():1-13. PubMed ID: 29660541
[TBL] [Abstract][Full Text] [Related]
20. Polycyclic aromatic hydrocarbons in smoke used to smoke cheese produced by the combustion of rock rose (Cistus monspeliensis) and tree heather (Erica arborea) wood.
Conde FJ; Ayala JH; Afonso AM; González V
J Agric Food Chem; 2005 Jan; 53(1):176-82. PubMed ID: 15631526
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
