325 related articles for article (PubMed ID: 10858024)
1. Increased alpha-linolenic acid intake increases tissue alpha-linolenic acid content and apparent oxidation with little effect on tissue docosahexaenoic acid in the guinea pig.
Fu Z; Sinclair AJ
Lipids; 2000 Apr; 35(4):395-400. PubMed ID: 10858024
[TBL] [Abstract][Full Text] [Related]
2. 1-14C-linoleic acid distribution in various tissue lipids of guinea pigs following an oral dose.
Fu Z; Attar-Bashi NM; Sinclair AJ
Lipids; 2001 Mar; 36(3):255-60. PubMed ID: 11337980
[TBL] [Abstract][Full Text] [Related]
3. The effects of dietary alpha-linolenic acid compared with docosahexaenoic acid on brain, retina, liver, and heart in the guinea pig.
Abedin L; Lien EL; Vingrys AJ; Sinclair AJ
Lipids; 1999 May; 34(5):475-82. PubMed ID: 10380119
[TBL] [Abstract][Full Text] [Related]
4. Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids.
Gibson RA; Neumann MA; Lien EL; Boyd KA; Tu WC
Prostaglandins Leukot Essent Fatty Acids; 2013 Jan; 88(1):139-46. PubMed ID: 22515943
[TBL] [Abstract][Full Text] [Related]
5. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.
Kim HK; Choi H
Lipids; 2001 Dec; 36(12):1331-6. PubMed ID: 11834085
[TBL] [Abstract][Full Text] [Related]
6. Dietary manipulation of long-chain polyunsaturated fatty acids in the retina and brain of guinea pigs.
Weisinger HS; Vingrys AJ; Sinclair AJ
Lipids; 1995 May; 30(5):471-3. PubMed ID: 7637569
[TBL] [Abstract][Full Text] [Related]
7. Whole-Body Docosahexaenoic Acid Synthesis-Secretion Rates in Rats Are Constant across a Large Range of Dietary α-Linolenic Acid Intakes.
Domenichiello AF; Kitson AP; Metherel AH; Chen CT; Hopperton KE; Stavro PM; Bazinet RP
J Nutr; 2017 Jan; 147(1):37-44. PubMed ID: 27852871
[TBL] [Abstract][Full Text] [Related]
8. Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers.
Egert S; Somoza V; Kannenberg F; Fobker M; Krome K; Erbersdobler HF; Wahrburg U
Eur J Clin Nutr; 2007 Mar; 61(3):314-25. PubMed ID: 16969378
[TBL] [Abstract][Full Text] [Related]
9. Linoleic and α-linolenic acid as precursor and inhibitor for the synthesis of long-chain polyunsaturated fatty acids in liver and brain of growing pigs.
Smink W; Gerrits WJ; Gloaguen M; Ruiter A; van Baal J
Animal; 2012 Feb; 6(2):262-70. PubMed ID: 22436184
[TBL] [Abstract][Full Text] [Related]
10. Dietary fish oil n-3 polyunsaturated fatty acids and alpha-linolenic acid differently affect brain accretion of docosahexaenoic acid and expression of desaturases and sterol regulatory element-binding protein 1 in mice.
Zhu H; Fan C; Xu F; Tian C; Zhang F; Qi K
J Nutr Biochem; 2010 Oct; 21(10):954-60. PubMed ID: 19954955
[TBL] [Abstract][Full Text] [Related]
11. Omega 6 to omega 3 fatty acid imbalance early in life leads to persistent reductions in DHA levels in glycerophospholipids in rat hypothalamus even after long-term omega 3 fatty acid repletion.
Li D; Weisinger HS; Weisinger RS; Mathai M; Armitage JA; Vingrys AJ; Sinclair AJ
Prostaglandins Leukot Essent Fatty Acids; 2006 Jun; 74(6):391-9. PubMed ID: 16716580
[TBL] [Abstract][Full Text] [Related]
12. Increasing Dietary alpha-linolenic acid enhances tissue levels of long-chain n-3 PUFA when linoleic acid intake is low in hamsters.
Aziz AA; Cruz-Hernandez C; Plouffe LJ; Casey V; Xiao C; Nimal Ratnayake WM
Ann Nutr Metab; 2010; 57(1):50-8. PubMed ID: 20714137
[TBL] [Abstract][Full Text] [Related]
13. Liver conversion of docosahexaenoic and arachidonic acids from their 18-carbon precursors in rats on a DHA-free but α-LNA-containing n-3 PUFA adequate diet.
Gao F; Kim HW; Igarashi M; Kiesewetter D; Chang L; Ma K; Rapoport SI
Biochim Biophys Acta; 2011; 1811(7-8):484-9. PubMed ID: 21651989
[TBL] [Abstract][Full Text] [Related]
14. Dietary Alpha-Linolenic Acid Supports High Retinal DHA Levels.
Sinclair AJ; Guo XF; Abedin L
Nutrients; 2022 Jan; 14(2):. PubMed ID: 35057481
[TBL] [Abstract][Full Text] [Related]
15. Comparative effects of well-balanced diets enriched in α-linolenic or linoleic acids on LC-PUFA metabolism in rat tissues.
Blanchard H; Pédrono F; Boulier-Monthéan N; Catheline D; Rioux V; Legrand P
Prostaglandins Leukot Essent Fatty Acids; 2013 May; 88(5):383-9. PubMed ID: 23579035
[TBL] [Abstract][Full Text] [Related]
16. Effects of a low and a high dietary LA/ALA ratio on long-chain PUFA concentrations in red blood cells.
Greupner T; Kutzner L; Pagenkopf S; Kohrs H; Hahn A; Schebb NH; Schuchardt JP
Food Funct; 2018 Sep; 9(9):4742-4754. PubMed ID: 30101962
[TBL] [Abstract][Full Text] [Related]
17. alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.
Brenna JT; Salem N; Sinclair AJ; Cunnane SC;
Prostaglandins Leukot Essent Fatty Acids; 2009; 80(2-3):85-91. PubMed ID: 19269799
[TBL] [Abstract][Full Text] [Related]
18. Endogenous production of
Sprague M; Xu G; Betancor MB; Olsen RE; Torrissen O; Glencross BD; Tocher DR
Br J Nutr; 2019 Nov; 122(10):1091-1102. PubMed ID: 31409428
[TBL] [Abstract][Full Text] [Related]
19. Low-linoleic acid diet and oestrogen enhance the conversion of α-linolenic acid into DHA through modification of conversion enzymes and transcription factors.
Kim D; Choi JE; Park Y
Br J Nutr; 2019 Jan; 121(2):137-145. PubMed ID: 30507367
[TBL] [Abstract][Full Text] [Related]
20. Effects of dietary α-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii).
Senadheera SD; Turchini GM; Thanuthong T; Francis DS
J Agric Food Chem; 2011 Feb; 59(3):1020-30. PubMed ID: 21222433
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
