1095 related articles for article (PubMed ID: 10932084)
1. Allergy caused by ingestion of zucchini (Cucurbita pepo): characterization of allergens and cross-reactivity to pollen and other foods.
Reindl J; Anliker MD; Karamloo F; Vieths S; Wüthrich B
J Allergy Clin Immunol; 2000 Aug; 106(2):379-85. PubMed ID: 10932084
[TBL] [Abstract][Full Text] [Related]
2. Allergy caused by ingestion of persimmon (Diospyros kaki): detection of specific IgE and cross-reactivity to profilin and carbohydrate determinants.
Anliker MD; Reindl J; Vieths S; Wüthrich B
J Allergy Clin Immunol; 2001 Apr; 107(4):718-23. PubMed ID: 11295664
[TBL] [Abstract][Full Text] [Related]
3. Soybean allergy in patients allergic to birch pollen: clinical investigation and molecular characterization of allergens.
Mittag D; Vieths S; Vogel L; Becker WM; Rihs HP; Helbling A; Wüthrich B; Ballmer-Weber BK
J Allergy Clin Immunol; 2004 Jan; 113(1):148-54. PubMed ID: 14713921
[TBL] [Abstract][Full Text] [Related]
4. Cabbage lipid transfer protein Bra o 3 is a major allergen responsible for cross-reactivity between plant foods and pollens.
Palacín A; Cumplido J; Figueroa J; Ahrazem O; Sánchez-Monge R; Carrillo T; Salcedo G; Blanco C
J Allergy Clin Immunol; 2006 Jun; 117(6):1423-9. PubMed ID: 16751008
[TBL] [Abstract][Full Text] [Related]
5. Heterogeneity of banana allergy: characterization of allergens in banana-allergic patients.
Grob M; Reindl J; Vieths S; Wüthrich B; Ballmer-Weber BK
Ann Allergy Asthma Immunol; 2002 Nov; 89(5):513-6. PubMed ID: 12452211
[TBL] [Abstract][Full Text] [Related]
6. Carrot allergy: double-blinded, placebo-controlled food challenge and identification of allergens.
Ballmer-Weber BK; Wüthrich B; Wangorsch A; Fötisch K; Altmann F; Vieths S
J Allergy Clin Immunol; 2001 Aug; 108(2):301-7. PubMed ID: 11496252
[TBL] [Abstract][Full Text] [Related]
7. Immunoblotting in the diagnosis of cross-reactivity in children allergic to birch.
Cudowska B; Kaczmarski M; Restani P
Rocz Akad Med Bialymst; 2005; 50():268-73. PubMed ID: 16358981
[TBL] [Abstract][Full Text] [Related]
8. Severe allergy to sharon fruit caused by birch pollen.
Bolhaar ST; van Ree R; Ma Y; Bruijnzeel-Koomen CA; Vieths S; Hoffmann-Sommergruber K; Knulst AC; Zuidmeer L
Int Arch Allergy Immunol; 2005 Jan; 136(1):45-52. PubMed ID: 15591813
[TBL] [Abstract][Full Text] [Related]
9. Ara h 8, a Bet v 1-homologous allergen from peanut, is a major allergen in patients with combined birch pollen and peanut allergy.
Mittag D; Akkerdaas J; Ballmer-Weber BK; Vogel L; Wensing M; Becker WM; Koppelman SJ; Knulst AC; Helbling A; Hefle SL; Van Ree R; Vieths S
J Allergy Clin Immunol; 2004 Dec; 114(6):1410-7. PubMed ID: 15577846
[TBL] [Abstract][Full Text] [Related]
10. Antibody profiles and self-reported symptoms to pollen-related food allergens in grass pollen-allergic patients from northern Europe.
Ghunaim N; Grönlund H; Kronqvist M; Grönneberg R; Söderström L; Ahlstedt S; van Hage-Hamsten M
Allergy; 2005 Feb; 60(2):185-91. PubMed ID: 15647039
[TBL] [Abstract][Full Text] [Related]
11. Profilin sensitization detected in the office by skin prick test: a study of prevalence and clinical relevance of profilin as a plant food allergen.
Asero R; Monsalve R; Barber D
Clin Exp Allergy; 2008 Jun; 38(6):1033-7. PubMed ID: 18489029
[TBL] [Abstract][Full Text] [Related]
12. Detection and clinical characterization of patients with oral allergy syndrome caused by stable allergens in Rosaceae and nuts.
Asero R
Ann Allergy Asthma Immunol; 1999 Nov; 83(5):377-83. PubMed ID: 10582717
[TBL] [Abstract][Full Text] [Related]
13. Celery allergens in patients with positive double-blind placebo-controlled food challenge.
Lüttkopf D; Ballmer-Weber BK; Wüthrich B; Vieths S
J Allergy Clin Immunol; 2000 Aug; 106(2):390-9. PubMed ID: 10932086
[TBL] [Abstract][Full Text] [Related]
14. Mustard allergy confirmed by double-blind placebo-controlled food challenges: clinical features and cross-reactivity with mugwort pollen and plant-derived foods.
Figueroa J; Blanco C; Dumpiérrez AG; Almeida L; Ortega N; Castillo R; Navarro L; Pérez E; Gallego MD; Carrillo T
Allergy; 2005 Jan; 60(1):48-55. PubMed ID: 15575930
[TBL] [Abstract][Full Text] [Related]
15. Relationship between peach lipid transfer protein specific IgE levels and hypersensitivity to non-Rosaceae vegetable foods in patients allergic to lipid transfer protein.
Asero R; Mistrello G; Roncarolo D; Amato S
Ann Allergy Asthma Immunol; 2004 Feb; 92(2):268-72. PubMed ID: 14989398
[TBL] [Abstract][Full Text] [Related]
16. Artemisia and Ambrosia hypersensitivity: co-sensitization or co-recognition?
Asero R; Wopfner N; Gruber P; Gadermaier G; Ferreira F
Clin Exp Allergy; 2006 May; 36(5):658-65. PubMed ID: 16650052
[TBL] [Abstract][Full Text] [Related]
17. [Four cases of pollen-food allergy syndrome suspected the cross reactivity including latex].
Harada S; Yoshizaki Y; Kawasaki Y; Shimizu H
Arerugi; 2005 Dec; 54(12):1419-26. PubMed ID: 16407680
[TBL] [Abstract][Full Text] [Related]
18. Clinical cross-reactivity among foods of the Rosaceae family.
Rodriguez J; Crespo JF; Lopez-Rubio A; De La Cruz-Bertolo J; Ferrando-Vivas P; Vives R; Daroca P
J Allergy Clin Immunol; 2000 Jul; 106(1 Pt 1):183-9. PubMed ID: 10887323
[TBL] [Abstract][Full Text] [Related]
19. Allergenic reactivity of the melon profilin Cuc m 2 and its identification as major allergen.
López-Torrejón G; Crespo JF; Sánchez-Monge R; Sánchez-Jiménez M; Alvarez J; Rodriguez J; Salcedo G
Clin Exp Allergy; 2005 Aug; 35(8):1065-72. PubMed ID: 16120089
[TBL] [Abstract][Full Text] [Related]
20. In vitro hymenoptera venom allergy diagnosis: improved by screening for cross-reactive carbohydrate determinants and reciprocal inhibition.
Jappe U; Raulf-Heimsoth M; Hoffmann M; Burow G; Hübsch-Müller C; Enk A
Allergy; 2006 Oct; 61(10):1220-9. PubMed ID: 16942573
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]