602 related articles for article (PubMed ID: 10933417)
1. Food consumption patterns in the adult population of the Basque Country (EINUT-I).
Aranceta J; Pérez Rodrigo C; Eguileor I; Marzana I; González de Galdeano L; Saenz de Buruaga J
Public Health Nutr; 1998 Sep; 1(3):185-92. PubMed ID: 10933417
[TBL] [Abstract][Full Text] [Related]
2. Food consumption patterns in an adult urban population in Beirut, Lebanon.
Nasreddine L; Hwalla N; Sibai A; Hamzé M; Parent-Massin D
Public Health Nutr; 2006 Apr; 9(2):194-203. PubMed ID: 16571173
[TBL] [Abstract][Full Text] [Related]
3. Food consumption patterns in a mediterranean region: does the mediterranean diet still exist?
Tur JA; Romaguera D; Pons A
Ann Nutr Metab; 2004; 48(3):193-201. PubMed ID: 15256802
[TBL] [Abstract][Full Text] [Related]
4. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
Varela-Moreiras G; Avila JM; Cuadrado C; del Pozo S; Ruiz E; Moreiras O
Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
[TBL] [Abstract][Full Text] [Related]
5. Trends in dietary habits and food consumption in Catalonia, Spain (1992-2003).
Ribas-Barba L; Serra-Majem L; Salvador G; Castell C; Cabezas C; Salleras L; Plasencia A
Public Health Nutr; 2007 Nov; 10(11A):1340-53. PubMed ID: 17988406
[TBL] [Abstract][Full Text] [Related]
6. Balearic adults have low intakes of fruits and vegetables compared with the dietary guidelines for adults in Spain.
Salas R; del Mar Bibiloni M; Zapata ME; Coll JL; Pons A; Tur JA
Nutr Res; 2013 Mar; 33(3):204-10. PubMed ID: 23507226
[TBL] [Abstract][Full Text] [Related]
7. Nutrition risk in the child and adolescent population of the Basque country: the enKid Study.
Aranceta Bartrina J; Serra-Majem L; Pérez-Rodrigo C; Ribas-Barba L; Delgado-Rubio A
Br J Nutr; 2006 Aug; 96 Suppl 1():S58-66. PubMed ID: 16923253
[TBL] [Abstract][Full Text] [Related]
8. [Not Available].
Jiménez-Redondo S; Beltrán de Miguel B; Gómez-Pavón J; Cuadrado Vives C
Nutr Hosp; 2016 Jun; 33(3):263. PubMed ID: 27513490
[TBL] [Abstract][Full Text] [Related]
9. Fat and alcohol intake in the Basque Country.
Aranceta J; Pérez C; Gondra J; Gonzalez de Galdeano L; Saenz de Buruaga J
Eur J Clin Nutr; 1993 Sep; 47 Suppl 1():S66-70. PubMed ID: 8269903
[TBL] [Abstract][Full Text] [Related]
10. Current Food Consumption amongst the Spanish ANIBES Study Population.
Partearroyo T; Samaniego-Vaesken ML; Ruiz E; Aranceta-Bartrina J; Gil Á; González-Gross M; Ortega RM; Serra-Majem L; Varela-Moreiras G
Nutrients; 2019 Nov; 11(11):. PubMed ID: 31694143
[TBL] [Abstract][Full Text] [Related]
11. The Spanish diet: an update.
Varela-Moreiras G; Ruiz E; Valero T; Avila JM; del Pozo S
Nutr Hosp; 2013 Sep; 28 Suppl 5():13-20. PubMed ID: 24010740
[TBL] [Abstract][Full Text] [Related]
12. Time trends in social differences in nutrition habits of a Lithuanian population: 1994-2010.
Kriaucioniene V; Klumbiene J; Petkeviciene J; Sakyte E
BMC Public Health; 2012 Mar; 12():218. PubMed ID: 22436087
[TBL] [Abstract][Full Text] [Related]
13. [Nutrient intake and eating habits in hemodialysis patients: comparison with a model based on mediterranean diet].
Lou LM; Campos B; Gimeno JA; Caverní A; Boned B
Nefrologia; 2007; 27(1):38-45. PubMed ID: 17402878
[TBL] [Abstract][Full Text] [Related]
14. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
[TBL] [Abstract][Full Text] [Related]
15. [Sociodemographic differences in adherence to the Mediterranean dietary pattern in Spanish populations].
González CA; Argilaga S; Agudo A; Amiano P; Barricarte A; Beguiristain JM; Chirlaque MD; Dorronsoro M; Martinez C; Navarro C; Quirós JR; Rodriguez M; Tormo MJ
Gac Sanit; 2002; 16(3):214-21. PubMed ID: 12057176
[TBL] [Abstract][Full Text] [Related]
16. Spanish food patterns.
Aranceta J
Public Health Nutr; 2001 Dec; 4(6A):1399-402. PubMed ID: 11918489
[TBL] [Abstract][Full Text] [Related]
17. [Food consumption and food sources of energy and nutrients in Canary Islands (1997-98)].
Serra Majem L; Armas Navarro A; Ribas Barba L
Arch Latinoam Nutr; 2000 Mar; 50(1 Suppl 1):23-33. PubMed ID: 11370469
[TBL] [Abstract][Full Text] [Related]
18. The Mediterranean diet in Spain.
Moreiras-Varela O
Eur J Clin Nutr; 1989; 43 Suppl 2():83-7. PubMed ID: 2598900
[TBL] [Abstract][Full Text] [Related]
19. Dietary pattern, nutrient intake and growth of adolescent school girls in urban Bangladesh.
Ahmed F; Zareen M; Khan MR; Banu CP; Haq MN; Jackson AA
Public Health Nutr; 1998 Jun; 1(2):83-92. PubMed ID: 10933404
[TBL] [Abstract][Full Text] [Related]
20. Compliance with dietary guidelines in the Catalan population: basis for a nutrition policy at the regional level (the PAAS strategy).
Serra-Majem L; Ribas-Barba L; Salvador G; Serra J; Castell C; Cabezas C; Plasencia A
Public Health Nutr; 2007 Nov; 10(11A):1406-14. PubMed ID: 17988412
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
