These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

234 related articles for article (PubMed ID: 10997651)

  • 1. Role of dietary carbohydrate and frequent eating in body-weight control.
    Kirk TR
    Proc Nutr Soc; 2000 Aug; 59(3):349-58. PubMed ID: 10997651
    [TBL] [Abstract][Full Text] [Related]  

  • 2. High and low carbohydrate and fat intakes: limits imposed by appetite and palatability and their implications for energy balance.
    Blundell JE; Stubbs RJ
    Eur J Clin Nutr; 1999 Apr; 53 Suppl 1():S148-65. PubMed ID: 10365993
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Influence of the fat/carbohydrate component of snack food on energy intake pattern and reinforcing properties in rodents.
    Hess A; Kress S; Rakete S; Muench G; Kornhuber J; Pischetsrieder M; Müller CP
    Behav Brain Res; 2019 May; 364():328-333. PubMed ID: 30807810
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Food quotient, respiratory quotient, and energy balance.
    Westerterp KR
    Am J Clin Nutr; 1993 May; 57(5 Suppl):759S-764S; discussion 764S-765S. PubMed ID: 8475893
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Impact of physical activity level and dietary fat content on passive overconsumption of energy in non-obese adults.
    Beaulieu K; Hopkins M; Blundell J; Finlayson G
    Int J Behav Nutr Phys Act; 2017 Feb; 14(1):14. PubMed ID: 28166797
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Selected eating behaviours and excess body weight: a systematic review.
    Mesas AE; Muñoz-Pareja M; López-García E; Rodríguez-Artalejo F
    Obes Rev; 2012 Feb; 13(2):106-35. PubMed ID: 21955734
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Highlighting the positive impact of increasing feeding frequency on metabolism and weight management.
    Louis-Sylvestre J; Lluch A; Neant F; Blundell JE
    Forum Nutr; 2003; 56():126-8. PubMed ID: 15806828
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Differing effects of high-fat or high-carbohydrate meals on food hedonics in overweight and obese individuals.
    Hopkins M; Gibbons C; Caudwell P; Blundell JE; Finlayson G
    Br J Nutr; 2016 May; 115(10):1875-84. PubMed ID: 27001260
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Spontaneous overfeeding with a 'cafeteria diet' in men: effects on 24-hour energy expenditure and substrate oxidation.
    Larson DE; Rising R; Ferraro RT; Ravussin E
    Int J Obes Relat Metab Disord; 1995 May; 19(5):331-7. PubMed ID: 7647825
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Covert manipulation of dietary fat and energy density: effect on substrate flux and food intake in men eating ad libitum.
    Stubbs RJ; Harbron CG; Murgatroyd PR; Prentice AM
    Am J Clin Nutr; 1995 Aug; 62(2):316-29. PubMed ID: 7625338
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The role of dietary fat in the prevention and treatment of obesity. Efficacy and safety of low-fat diets.
    Astrup A
    Int J Obes Relat Metab Disord; 2001 May; 25 Suppl 1():S46-50. PubMed ID: 11466588
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Compliance to dietary advice directed towards increasing the carbohydrate to fat ratio of the everyday diet.
    Lyon XH; Di Vetta V; Milon H; Jéquier E; Schutz Y
    Int J Obes Relat Metab Disord; 1995 Apr; 19(4):260-9. PubMed ID: 7627250
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary fat consumption and health.
    Lichtenstein AH; Kennedy E; Barrier P; Danford D; Ernst ND; Grundy SM; Leveille GA; Van Horn L; Williams CL; Booth SL
    Nutr Rev; 1998 May; 56(5 Pt 2):S3-19; discussion S19-28. PubMed ID: 9624878
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Snacking patterns in obese French women.
    Basdevant A; Craplet C; Guy-Grand B
    Appetite; 1993 Aug; 21(1):17-23. PubMed ID: 8239632
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Low-fat diets and energy balance: how does the evidence stand in 2002?
    Astrup A; Astrup A; Buemann B; Flint A; Raben A
    Proc Nutr Soc; 2002 May; 61(2):299-309. PubMed ID: 12133213
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Weight loss on an energy-restricted, low-fat, sugar-containing diet in overweight sedentary men.
    Drummond S; Dixon K; Griffin J; De Looy A
    Int J Food Sci Nutr; 2004 Jun; 55(4):279-90. PubMed ID: 15369982
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Popular diets: correlation to health, nutrition, and obesity.
    Kennedy ET; Bowman SA; Spence JT; Freedman M; King J
    J Am Diet Assoc; 2001 Apr; 101(4):411-20. PubMed ID: 11320946
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of increasing increments of fat- and sugar-rich snacks in the diet on energy and macronutrient intake in lean and overweight men.
    Mazlan N; Horgan G; Whybrow S; Stubbs J
    Br J Nutr; 2006 Sep; 96(3):596-606. PubMed ID: 16925867
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary fat and appetite: similarities and differences in the satiating effect of meals supplemented with either fat or carbohydrate.
    Cotton JR; Burley VJ; Weststrate JA; Blundell JE
    J Hum Nutr Diet; 2007 Jun; 20(3):186-99. PubMed ID: 17539869
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Carbohydrate quantity and quality in relation to body mass index.
    Gaesser GA
    J Am Diet Assoc; 2007 Oct; 107(10):1768-80. PubMed ID: 17904937
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.