103 related articles for article (PubMed ID: 11058607)
1. Colorectal cancer: does it matter if you eat your fruits and vegetables?
Flood A; Schatzkin A
J Natl Cancer Inst; 2000 Nov; 92(21):1706-7. PubMed ID: 11058607
[No Abstract] [Full Text] [Related]
2. Fruit, vegetables, dietary fiber, and risk of colorectal cancer.
Terry P; Giovannucci E; Michels KB; Bergkvist L; Hansen H; Holmberg L; Wolk A
J Natl Cancer Inst; 2001 Apr; 93(7):525-33. PubMed ID: 11287446
[TBL] [Abstract][Full Text] [Related]
3. An apple a day may hold colorectal cancer at bay: recent evidence from a case-control study.
Jedrychowski W; Maugeri U
Rev Environ Health; 2009; 24(1):59-74. PubMed ID: 19476292
[TBL] [Abstract][Full Text] [Related]
4. Fruit and vegetable consumption and colorectal cancer incidence.
Michels KB; Giovannucci E; Joshipura KJ; Rosner BA; Stampfer MJ; Fuchs CS; Colditz GA; Speizer FE; Willett WC
IARC Sci Publ; 2002; 156():139-40. PubMed ID: 12484148
[No Abstract] [Full Text] [Related]
5. Prospective study of fruit and vegetable intake and risk of prostate cancer.
Kirsh VA; Peters U; Mayne ST; Subar AF; Chatterjee N; Johnson CC; Hayes RB;
J Natl Cancer Inst; 2007 Aug; 99(15):1200-9. PubMed ID: 17652276
[TBL] [Abstract][Full Text] [Related]
6. Dietary intakes of fruit, vegetables, and fiber, and risk of colorectal cancer in a prospective cohort of women (United States).
Lin J; Zhang SM; Cook NR; Rexrode KM; Liu S; Manson JE; Lee IM; Buring JE
Cancer Causes Control; 2005 Apr; 16(3):225-33. PubMed ID: 15947874
[TBL] [Abstract][Full Text] [Related]
7. Recent studies cloud link between diet and cancer.
Clark G
J Natl Cancer Inst; 2000 Nov; 92(22):1794-5. PubMed ID: 11078751
[No Abstract] [Full Text] [Related]
8. Nutrition and colorectal cancer risk: a literature review.
Doyle VC
Gastroenterol Nurs; 2007; 30(3):178-82; quiz 182-3. PubMed ID: 17568255
[TBL] [Abstract][Full Text] [Related]
9. Flavonoid intake from vegetables and fruits is inversely associated with colorectal cancer risk: a case-control study in China.
Xu M; Chen YM; Huang J; Fang YJ; Huang WQ; Yan B; Lu MS; Pan ZZ; Zhang CX
Br J Nutr; 2016 Oct; 116(7):1275-1287. PubMed ID: 27650133
[TBL] [Abstract][Full Text] [Related]
10. Colors of vegetables and fruits and the risks of colorectal cancer.
Lee J; Shin A; Oh JH; Kim J
World J Gastroenterol; 2017 Apr; 23(14):2527-2538. PubMed ID: 28465637
[TBL] [Abstract][Full Text] [Related]
11. Plant sterol intakes and colorectal cancer risk in the Netherlands Cohort Study on Diet and Cancer.
Normén AL; Brants HA; Voorrips LE; Andersson HA; van den Brandt PA; Goldbohm RA
Am J Clin Nutr; 2001 Jul; 74(1):141-8. PubMed ID: 11451730
[TBL] [Abstract][Full Text] [Related]
12. Association between fruit and vegetable consumption and colorectal cancer risk: role of cigarette smoking.
Chow CK
Am J Clin Nutr; 2010 Jan; 91(1):238; author reply 239. PubMed ID: 19889830
[No Abstract] [Full Text] [Related]
13. Vegetables, fruits, fibre and colorectal cancer.
Hill MJ
Eur J Cancer Prev; 2002 Feb; 11(1):1-2. PubMed ID: 11917202
[No Abstract] [Full Text] [Related]
14. Case-control study on beneficial effect of regular consumption of apples on colorectal cancer risk in a population with relatively low intake of fruits and vegetables.
Jedrychowski W; Maugeri U; Popiela T; Kulig J; Sochacka-Tatara E; Pac A; Sowa A; Musial A
Eur J Cancer Prev; 2010 Jan; 19(1):42-7. PubMed ID: 19926998
[TBL] [Abstract][Full Text] [Related]
15. A prospective study of fruits, vegetables, and risk of endometrial cancer.
McCullough ML; Bandera EV; Patel R; Patel AV; Gansler T; Kushi LH; Thun MJ; Calle EE
Am J Epidemiol; 2007 Oct; 166(8):902-11. PubMed ID: 17690222
[TBL] [Abstract][Full Text] [Related]
16. Advancing the calcium-colorectal cancer hypothesis.
Schatzkin A; Peters U
J Natl Cancer Inst; 2004 Jun; 96(12):893-4. PubMed ID: 15199101
[No Abstract] [Full Text] [Related]
17. Increasing fruit and vegetable intake among adults attending colorectal cancer screening: the efficacy of a brief tailored intervention.
Baker AH; Wardle J
Cancer Epidemiol Biomarkers Prev; 2002 Feb; 11(2):203-6. PubMed ID: 11867508
[TBL] [Abstract][Full Text] [Related]
18. Colorectal cancer: What do studies of diet patterns tell us?
McCullough ML
Nat Rev Gastroenterol Hepatol; 2009 Oct; 6(10):567-8. PubMed ID: 19789571
[No Abstract] [Full Text] [Related]
19. High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study.
Luo WP; Fang YJ; Lu MS; Zhong X; Chen YM; Zhang CX
Br J Nutr; 2015 Apr; 113(7):1129-38. PubMed ID: 25772260
[TBL] [Abstract][Full Text] [Related]
20. The epidemiology of diet and colorectal cancer: review and perspectives for future research using biological markers.
Kaaks R
Ann Ist Super Sanita; 1996; 32(1):111-21. PubMed ID: 8967714
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
