95 related articles for article (PubMed ID: 11078751)
1. Recent studies cloud link between diet and cancer.
Clark G
J Natl Cancer Inst; 2000 Nov; 92(22):1794-5. PubMed ID: 11078751
[No Abstract] [Full Text] [Related]
2. Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women.
Feskanich D; Ziegler RG; Michaud DS; Giovannucci EL; Speizer FE; Willett WC; Colditz GA
J Natl Cancer Inst; 2000 Nov; 92(22):1812-23. PubMed ID: 11078758
[TBL] [Abstract][Full Text] [Related]
3. Colorectal cancer: does it matter if you eat your fruits and vegetables?
Flood A; Schatzkin A
J Natl Cancer Inst; 2000 Nov; 92(21):1706-7. PubMed ID: 11058607
[No Abstract] [Full Text] [Related]
4. Colorectal cancer: What do studies of diet patterns tell us?
McCullough ML
Nat Rev Gastroenterol Hepatol; 2009 Oct; 6(10):567-8. PubMed ID: 19789571
[No Abstract] [Full Text] [Related]
5. Plant foods and the risk of colorectal cancer in Europe: preliminary findings.
Bueno-de-Mesquita HB; Ferrari P; Riboli E;
IARC Sci Publ; 2002; 156():89-95. PubMed ID: 12484134
[No Abstract] [Full Text] [Related]
6. Cancer and Mediterranean dietary traditions.
Trichopoulou A; Lagiou P; Kuper H; Trichopoulos D
Cancer Epidemiol Biomarkers Prev; 2000 Sep; 9(9):869-73. PubMed ID: 11008902
[TBL] [Abstract][Full Text] [Related]
7. Dietary intakes of fruit, vegetables, and fiber, and risk of colorectal cancer in a prospective cohort of women (United States).
Lin J; Zhang SM; Cook NR; Rexrode KM; Liu S; Manson JE; Lee IM; Buring JE
Cancer Causes Control; 2005 Apr; 16(3):225-33. PubMed ID: 15947874
[TBL] [Abstract][Full Text] [Related]
8. Fruit and vegetable intakes and risk of colorectal cancer in the NIH-AARP diet and health study.
Park Y; Subar AF; Kipnis V; Thompson FE; Mouw T; Hollenbeck A; Leitzmann MF; Schatzkin A
Am J Epidemiol; 2007 Jul; 166(2):170-80. PubMed ID: 17485731
[TBL] [Abstract][Full Text] [Related]
9. Vegetables and fruits and lung cancer.
Miller AB;
IARC Sci Publ; 2002; 156():85-7. PubMed ID: 12484133
[No Abstract] [Full Text] [Related]
10. High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study.
Luo WP; Fang YJ; Lu MS; Zhong X; Chen YM; Zhang CX
Br J Nutr; 2015 Apr; 113(7):1129-38. PubMed ID: 25772260
[TBL] [Abstract][Full Text] [Related]
11. Lung cancer risks in relation to vegetable and fruit consumption and smoking.
Rylander R; Axelsson G
Int J Cancer; 2006 Feb; 118(3):739-43. PubMed ID: 16108070
[TBL] [Abstract][Full Text] [Related]
12. Nutrition and cancer of the respiratory and digestive tract: results from observational and chemoprevention studies.
Riboli E
Eur J Cancer Prev; 1996 Dec; 5 Suppl 2():9-17. PubMed ID: 9061289
[No Abstract] [Full Text] [Related]
13. Nutrition and colorectal cancer risk: a literature review.
Doyle VC
Gastroenterol Nurs; 2007; 30(3):178-82; quiz 182-3. PubMed ID: 17568255
[TBL] [Abstract][Full Text] [Related]
14. Flavonoid intake from vegetables and fruits is inversely associated with colorectal cancer risk: a case-control study in China.
Xu M; Chen YM; Huang J; Fang YJ; Huang WQ; Yan B; Lu MS; Pan ZZ; Zhang CX
Br J Nutr; 2016 Oct; 116(7):1275-1287. PubMed ID: 27650133
[TBL] [Abstract][Full Text] [Related]
15. Association between fruit and vegetable consumption and colorectal cancer risk: role of cigarette smoking.
Chow CK
Am J Clin Nutr; 2010 Jan; 91(1):238; author reply 239. PubMed ID: 19889830
[No Abstract] [Full Text] [Related]
16. Fruit, vegetables, dietary fiber, and risk of colorectal cancer.
Terry P; Giovannucci E; Michels KB; Bergkvist L; Hansen H; Holmberg L; Wolk A
J Natl Cancer Inst; 2001 Apr; 93(7):525-33. PubMed ID: 11287446
[TBL] [Abstract][Full Text] [Related]
17. Diet and cancer prevention: where we are, where we are going.
Gonzalez CA; Riboli E
Nutr Cancer; 2006; 56(2):225-31. PubMed ID: 17474869
[TBL] [Abstract][Full Text] [Related]
18. Diet and cancer.
Divisi D; Di Tommaso S; Salvemini S; Garramone M; Crisci R
Acta Biomed; 2006 Aug; 77(2):118-23. PubMed ID: 17172193
[TBL] [Abstract][Full Text] [Related]
19. Vegetables, fruit, and cancer.
Potter JD
Lancet; 2005 Aug 13-19; 366(9485):527-30. PubMed ID: 16099275
[No Abstract] [Full Text] [Related]
20. Fruits, vegetables, and adenomatous polyps: the Minnesota Cancer Prevention Research Unit case-control study.
Smith-Warner SA; Elmer PJ; Fosdick L; Randall B; Bostick RM; Grandits G; Grambsch P; Louis TA; Wood JR; Potter JD
Am J Epidemiol; 2002 Jun; 155(12):1104-13. PubMed ID: 12048224
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]