138 related articles for article (PubMed ID: 11087497)
21. Characteristics of two major lectins from mungbean (Vigna radiata) seeds.
Suseelan KN; Bhatia CR; Mitra R
Plant Foods Hum Nutr; 1997; 50(3):211-22. PubMed ID: 9373872
[TBL] [Abstract][Full Text] [Related]
22. Mungbean [Vigna radiata (L.) Wilczek] globulins: purification and characterization.
Mendoza EM; Adachi M; Bernardo AE; Utsumi S
J Agric Food Chem; 2001 Mar; 49(3):1552-8. PubMed ID: 11312895
[TBL] [Abstract][Full Text] [Related]
23. The proteins of the grape (Vitis vinifera L.) seed endosperm: fractionation and identification of the major components.
Gazzola D; Vincenzi S; Gastaldon L; Tolin S; Pasini G; Curioni A
Food Chem; 2014 Jul; 155():132-9. PubMed ID: 24594165
[TBL] [Abstract][Full Text] [Related]
24. The amino-acid sequence of the glucose/mannose-specific lectin isolated from Parkia platycephala seeds reveals three tandemly arranged jacalin-related domains.
Mann K; Farias CM; Del Sol FG; Santos CF; Grangeiro TB; Nagano CS; Cavada BS; Calvete JJ
Eur J Biochem; 2001 Aug; 268(16):4414-22. PubMed ID: 11502201
[TBL] [Abstract][Full Text] [Related]
25. In vivo endoproteolytically cleaved phaseolin is stable and accumulates in developing Phaseolus lunatus L. seeds.
Sparvoli F; Daminati MG; Lioi L; Bollini R
Biochim Biophys Acta; 1996 Jan; 1292(1):15-22. PubMed ID: 8547338
[TBL] [Abstract][Full Text] [Related]
26. The myrosinase-binding protein from Brassica napus seeds possesses lectin activity and has a highly similar vegetatively expressed wound-inducible counterpart.
Taipalensuu J; Eriksson S; Rask L
Eur J Biochem; 1997 Dec; 250(3):680-8. PubMed ID: 9461290
[TBL] [Abstract][Full Text] [Related]
27. Purification, properties and amino acid sequence of a low-Mr abundant seed protein from pea (Pisum sativum L.).
Gatehouse JA; Gilroy J; Hoque MS; Croy RR
Biochem J; 1985 Jan; 225(1):239-47. PubMed ID: 3977826
[TBL] [Abstract][Full Text] [Related]
28. Comparison of the amino acid sequences of the lectins from seeds of Dioclea lehmanni and Canavalia maritima.
Perez G; Perez C; Sousa-Cavada B; Moreira R; Richardson M
Phytochemistry; 1991; 30(8):2619-21. PubMed ID: 1367779
[TBL] [Abstract][Full Text] [Related]
29. Amino acid sequence of the 26 kDa subunit of legumin-type seed storage protein of common buckwheat (Fagopyrum esculentum Moench): molecular characterization and phylogenetic analysis.
Bharali S; Chrungoo NK
Phytochemistry; 2003 May; 63(1):1-5. PubMed ID: 12657290
[TBL] [Abstract][Full Text] [Related]
30. Characterization and sugar-binding properties of arcelin-1, an insecticidal lectin-like protein isolated from kidney bean (Phaseolus vulgaris L. cv. RAZ-2) seeds.
Fabre C; Causse H; Mourey L; Koninkx J; Rivière M; Hendriks H; Puzo G; Samama JP; Rougé P
Biochem J; 1998 Feb; 329 ( Pt 3)(Pt 3):551-60. PubMed ID: 9445382
[TBL] [Abstract][Full Text] [Related]
31. Bowringia mildbraedii agglutinin: polypeptide composition, primary structure and homologies with other legume lectins.
Chawla D; Animashaun T; Hughes RC; Harris A; Aitken A
Biochim Biophys Acta; 1993 Sep; 1202(1):38-46. PubMed ID: 8373823
[TBL] [Abstract][Full Text] [Related]
32. Toxins in the seedlings of some varieties of grass pea (Lathyrus sativus).
Lambein F; Khan JK; Kuo YH; Campbell CG; Briggs CJ
Nat Toxins; 1993; 1(4):246-9. PubMed ID: 8167942
[TBL] [Abstract][Full Text] [Related]
33. Purification, identification and preliminary crystallographic studies of an allergenic protein from Lathyrus sativus.
Qureshi IA; Sethi DK; Salunke DM
Acta Crystallogr Sect F Struct Biol Cryst Commun; 2006 Sep; 62(Pt 9):869-72. PubMed ID: 16946466
[TBL] [Abstract][Full Text] [Related]
34. Isolation, characterization and molecular cloning of the bark lectins from Maackia amurensis.
Van Damme EJ; Van Leuven F; Peumans WJ
Glycoconj J; 1997 Jun; 14(4):449-56. PubMed ID: 9249142
[TBL] [Abstract][Full Text] [Related]
35. Purification and biochemical characterization of Brazil nut (Bertholletia excelsa L.) seed storage proteins.
Sharma GM; Mundoma C; Seavy M; Roux KH; Sathe SK
J Agric Food Chem; 2010 May; 58(9):5714-23. PubMed ID: 20405841
[TBL] [Abstract][Full Text] [Related]
36. Studies on the N-terminal sequences of lectins isolated from the seeds of Butea frondosa.
Padmanabhan S; Demin VV; Telezhinskaya IN; Zaitseva EV; Golubeva TB; Chertov OYu
Biomed Sci; 1991; 2(6):646-50. PubMed ID: 1841634
[TBL] [Abstract][Full Text] [Related]
37. Self-aggregation of legume seed storage proteins inside the protein storage vacuoles is electrostatic in nature, rather than lectin-mediated.
Ferreira RB; Freitas RL; Teixeira AR
FEBS Lett; 2003 Jan; 534(1-3):106-10. PubMed ID: 12527369
[TBL] [Abstract][Full Text] [Related]
38. Analysis of lupin seed protein digestibility using gel electrophoresis and immunoblots.
Tai HH; Bush RS
J Anim Sci; 1997 Jul; 75(7):1934-40. PubMed ID: 9222852
[TBL] [Abstract][Full Text] [Related]
39. Purification and characterization of a pod lectin from Great Northern bean, Phaseolus vulgaris L.
Kamemura K; Furuichi Y; Umekawa H; Takahashi T
Biochim Biophys Acta; 1996 Feb; 1289(1):87-94. PubMed ID: 8605238
[TBL] [Abstract][Full Text] [Related]
40. Lectin and lectin-related proteins in lima bean (Phaseolus lunatus L.) seeds: biochemical and evolutionary studies.
Sparvoli F; Lanave C; Santucci A; Bollini R; Lioi L
Plant Mol Biol; 2001 Mar; 45(5):587-97. PubMed ID: 11414617
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
