137 related articles for article (PubMed ID: 11104276)
1. Effects of amount and source of fat on the rates of lipolysis and biohydrogenation of fatty acids in ruminal contents.
Beam TM; Jenkins TC; Moate PJ; Kohn RA; Palmquist DL
J Dairy Sci; 2000 Nov; 83(11):2564-73. PubMed ID: 11104276
[TBL] [Abstract][Full Text] [Related]
2. Starch and oil in the donor cow diet and starch in substrate differently affect the in vitro ruminal biohydrogenation of linoleic and linolenic acids.
Zened A; Troegeler-Meynadier A; Nicot MC; Combes S; Cauquil L; Farizon Y; Enjalbert F
J Dairy Sci; 2011 Nov; 94(11):5634-45. PubMed ID: 22032386
[TBL] [Abstract][Full Text] [Related]
3. Effects of supplemental fat source on nutrient digestion and ruminal fermentation in steers.
Montgomery SP; Drouillard JS; Nagaraja TG; Titgemeyer EC; Sindt JJ
J Anim Sci; 2008 Mar; 86(3):640-50. PubMed ID: 18156344
[TBL] [Abstract][Full Text] [Related]
4. Effect of feeding high-temperature, microtime-treated diets with different lipid sources on conjugated linoleic acid formation in finishing Hanwoo steers.
Xu CX; Oh YK; Lee HG; Kim TG; Li ZH; Yin JL; Jin YC; Jin H; Kim YJ; Kim KH; Yeo JM; Choi YJ
J Anim Sci; 2008 Nov; 86(11):3033-44. PubMed ID: 18539826
[TBL] [Abstract][Full Text] [Related]
5. Monensin by fat interactions on trans fatty acids in cultures of mixed ruminal microorganisms grown in continuous fermentors fed corn or barley.
Jenkins TC; Fellner V; McGuffey RK
J Dairy Sci; 2003 Jan; 86(1):324-30. PubMed ID: 12613874
[TBL] [Abstract][Full Text] [Related]
6. Interaction of molasses and monensin in alfalfa hay- or corn silage-based diets on rumen fermentation, total tract digestibility, and milk production by Holstein cows.
Oelker ER; Reveneau C; Firkins JL
J Dairy Sci; 2009 Jan; 92(1):270-85. PubMed ID: 19109286
[TBL] [Abstract][Full Text] [Related]
7. Biohydrogenation of dietary n-3 PUFA and stability of ingested vitamin E in the rumen, and their effects on microbial activity in sheep.
Chikunya S; Demirel G; Enser M; Wood JD; Wilkinson RG; Sinclair LA
Br J Nutr; 2004 Apr; 91(4):539-50. PubMed ID: 15035681
[TBL] [Abstract][Full Text] [Related]
8. Synthesis and biohydrogenation of fatty acids by ruminal microorganisms in vitro.
Wu Z; Palmquist DL
J Dairy Sci; 1991 Sep; 74(9):3035-46. PubMed ID: 1779057
[TBL] [Abstract][Full Text] [Related]
9. Feeding barley grain steeped in lactic acid modulates rumen fermentation patterns and increases milk fat content in dairy cows.
Iqbal S; Zebeli Q; Mazzolari A; Bertoni G; Dunn SM; Yang WZ; Ametaj BN
J Dairy Sci; 2009 Dec; 92(12):6023-32. PubMed ID: 19923605
[TBL] [Abstract][Full Text] [Related]
10. Investigating unsaturated fat, monensin, or bromoethanesulfonate in continuous cultures retaining ruminal protozoa. I. Fermentation, biohydrogenation, and microbial protein synthesis.
Karnati SK; Sylvester JT; Ribeiro CV; Gilligan LE; Firkins JL
J Dairy Sci; 2009 Aug; 92(8):3849-60. PubMed ID: 19620669
[TBL] [Abstract][Full Text] [Related]
11. Effects of pH and concentrations of linoleic and linolenic acids on extent and intermediates of ruminal biohydrogenation in vitro.
Troegeler-Meynadier A; Nicot MC; Bayourthe C; Moncoulon R; Enjalbert F
J Dairy Sci; 2003 Dec; 86(12):4054-63. PubMed ID: 14740844
[TBL] [Abstract][Full Text] [Related]
12. A decade of developments in the area of fat supplementation research with beef cattle and sheep.
Hess BW; Moss GE; Rule DC
J Anim Sci; 2008 Apr; 86(14 Suppl):E188-204. PubMed ID: 18156350
[TBL] [Abstract][Full Text] [Related]
13. Kinetics of ruminal lipolysis of triacylglycerol and biohydrogenation of long-chain fatty acids: new insights from old data.
Moate PJ; Boston RC; Jenkins TC; Lean IJ
J Dairy Sci; 2008 Feb; 91(2):731-42. PubMed ID: 18218761
[TBL] [Abstract][Full Text] [Related]
14. Effects of dietary n-6:n-3 fatty acid ratio on feed intake, digestibility, and fatty acid profiles of the ruminal contents, liver, and muscle of growing lambs.
Kim SC; Adesogan AT; Badinga L; Staples CR
J Anim Sci; 2007 Mar; 85(3):706-16. PubMed ID: 17121972
[TBL] [Abstract][Full Text] [Related]
15. Effects of dry matter intake, addition of buffer, and source of fat on duodenal flow and concentration of conjugated linoleic acid and trans-11 C18:1 in milk.
Qiu X; Eastridge ML; Firkins JL
J Dairy Sci; 2004 Dec; 87(12):4278-86. PubMed ID: 15545391
[TBL] [Abstract][Full Text] [Related]
16. Hot topic: Enhancing omega-3 fatty acids in milk fat of dairy cows by using stearidonic acid-enriched soybean oil from genetically modified soybeans.
Bernal-Santos G; O'Donnell AM; Vicini JL; Hartnell GF; Bauman DE
J Dairy Sci; 2010 Jan; 93(1):32-7. PubMed ID: 20059901
[TBL] [Abstract][Full Text] [Related]
17. Major advances in nutrition: impact on milk composition.
Jenkins TC; McGuire MA
J Dairy Sci; 2006 Apr; 89(4):1302-10. PubMed ID: 16537962
[TBL] [Abstract][Full Text] [Related]
18. Rates and efficiencies of reactions of ruminal biohydrogenation of linoleic acid according to pH and polyunsaturated fatty acids concentrations.
Troegeler-Meynadier A; Bret-Bennis L; Enjalbert F
Reprod Nutr Dev; 2006; 46(6):713-24. PubMed ID: 17169317
[TBL] [Abstract][Full Text] [Related]
19. Characterization of the disappearance and formation of biohydrogenation intermediates during incubations of linoleic acid with rumen fluid in vitro.
Honkanen AM; Griinari JM; Vanhatalo A; Ahvenjärvi S; Toivonen V; Shingfield KJ
J Dairy Sci; 2012 Mar; 95(3):1376-94. PubMed ID: 22365221
[TBL] [Abstract][Full Text] [Related]
20. Effects of substrate, passage rate, and pH in continuous culture on flows of conjugated linoleic acid and trans C18:1.
Qiu X; Eastridge ML; Griswold KE; Firkins JL
J Dairy Sci; 2004 Oct; 87(10):3473-9. PubMed ID: 15377625
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
