These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
6. Thiol group determination in proteins by flameless atomic absorption spectrometry of mercury. Carlsen JB Anal Biochem; 1975 Mar; 64(1):53-9. PubMed ID: 1137095 [No Abstract] [Full Text] [Related]
7. Occurrence of major whey proteins in the pH 4.6 insoluble protein fraction from UHT-treated milk. Pizzano R; Manzo C; Nicolai MA; Addeo F J Agric Food Chem; 2012 Aug; 60(32):8044-50. PubMed ID: 22809470 [TBL] [Abstract][Full Text] [Related]
8. Determination of available lysine in proteins. Kakade ML; Liener IE Anal Biochem; 1969 Feb; 27(2):273-80. PubMed ID: 5812953 [No Abstract] [Full Text] [Related]
9. Application of a specific-ion electrode to the determination of disulfide groups in proteins. Harrap BS; Gruen LC Anal Biochem; 1971 Aug; 42(2):398-404. PubMed ID: 5165772 [No Abstract] [Full Text] [Related]
10. Determination of methionine sulfoxide content of intact protein based on rearrangement of sulfoxide with acetic anhydride. Lunder TL Anal Biochem; 1972 Oct; 49(2):585-8. PubMed ID: 5082952 [No Abstract] [Full Text] [Related]
11. 2-Vinylquinoline, a reagent to determine protein sulfhydryl groups spectrophotometrically. Krull LH; Gibbs DE; Friedman M Anal Biochem; 1971 Mar; 40(1):80-5. PubMed ID: 5102698 [No Abstract] [Full Text] [Related]
12. The use of small-angle x-ray scattering to determine protein conformation. Pessen H; Kumosinski TF; Timasheff SN J Agric Food Chem; 1971; 19(4):698-702. PubMed ID: 5163851 [No Abstract] [Full Text] [Related]
15. Nutritive composition of Tarag, the traditional naturally-fermented goat milk in China. Zhang H; Wang J; Menghebilige ; Chen Y; Yun Y; Sun T; Li H; Guo M Ecol Food Nutr; 2009; 48(2):112-22. PubMed ID: 21883074 [TBL] [Abstract][Full Text] [Related]
16. An investigation of milk protein of cows with subclinical mastitis by electrophoresis on celogel. Bojkovo G Vet Med Nauki; 1975; 12(3):95-8. PubMed ID: 1121753 [No Abstract] [Full Text] [Related]
17. Quantitative evaluation of HiCore resin for the nonspecific binding of proteins by on-bead colorimetric assay. Kim DH; Lee HY; Kim H; Kim H; Lee YS; Park SB J Comb Chem; 2006; 8(3):280-5. PubMed ID: 16676994 [No Abstract] [Full Text] [Related]
18. Stoichiometry of the amido black reaction with proteins. Racusen D Anal Biochem; 1973 Mar; 52(1):96-101. PubMed ID: 4121309 [No Abstract] [Full Text] [Related]
19. Amounts of lactoferrin in human colostrum and milk. Nagasawa T; Kiyosawa I; Kuwahara K J Dairy Sci; 1972 Dec; 55(12):1651-9. PubMed ID: 4630465 [No Abstract] [Full Text] [Related]
20. The determination of tryptophan in purified proteins and in feeding-stuffs. Matheson NA Br J Nutr; 1974 May; 31(3):393-400. PubMed ID: 4835792 [No Abstract] [Full Text] [Related] [Next] [New Search]