381 related articles for article (PubMed ID: 11122711)
1. Nut consumption and risk of coronary heart disease: a review of epidemiologic evidence.
Hu FB; Stampfer MJ
Curr Atheroscler Rep; 1999 Nov; 1(3):204-9. PubMed ID: 11122711
[TBL] [Abstract][Full Text] [Related]
2. Nut consumption, lipids, and risk of a coronary event.
Fraser GE
Clin Cardiol; 1999 Jul; 22(7 Suppl):III11-5. PubMed ID: 10410300
[TBL] [Abstract][Full Text] [Related]
3. Nuts and health outcomes: new epidemiologic evidence.
Sabaté J; Ang Y
Am J Clin Nutr; 2009 May; 89(5):1643S-1648S. PubMed ID: 19321572
[TBL] [Abstract][Full Text] [Related]
4. Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study.
Hu FB; Stampfer MJ; Manson JE; Rimm EB; Colditz GA; Rosner BA; Speizer FE; Hennekens CH; Willett WC
BMJ; 1998 Nov; 317(7169):1341-5. PubMed ID: 9812929
[TBL] [Abstract][Full Text] [Related]
5. Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study.
Ellsworth JL; Kushi LH; Folsom AR
Nutr Metab Cardiovasc Dis; 2001 Dec; 11(6):372-7. PubMed ID: 12055701
[TBL] [Abstract][Full Text] [Related]
6. Serum lipid effects of a high-monounsaturated fat diet based on macadamia nuts.
Curb JD; Wergowske G; Dobbs JC; Abbott RD; Huang B
Arch Intern Med; 2000 Apr; 160(8):1154-8. PubMed ID: 10789609
[TBL] [Abstract][Full Text] [Related]
7. The scientific evidence for a beneficial health relationship between walnuts and coronary heart disease.
Feldman EB
J Nutr; 2002 May; 132(5):1062S-1101S. PubMed ID: 11983840
[TBL] [Abstract][Full Text] [Related]
8. Nut and peanut butter consumption and risk of type 2 diabetes in women.
Jiang R; Manson JE; Stampfer MJ; Liu S; Willett WC; Hu FB
JAMA; 2002 Nov; 288(20):2554-60. PubMed ID: 12444862
[TBL] [Abstract][Full Text] [Related]
9. The effects of nuts on coronary heart disease risk.
Kris-Etherton PM; Zhao G; Binkoski AE; Coval SM; Etherton TD
Nutr Rev; 2001 Apr; 59(4):103-11. PubMed ID: 11368503
[TBL] [Abstract][Full Text] [Related]
10. The role of tree nuts and peanuts in the prevention of coronary heart disease: multiple potential mechanisms.
Kris-Etherton PM; Hu FB; Ros E; Sabaté J
J Nutr; 2008 Sep; 138(9):1746S-1751S. PubMed ID: 18716180
[TBL] [Abstract][Full Text] [Related]
11. Frequent nut consumption and decreased risk of cholecystectomy in women.
Tsai CJ; Leitzmann MF; Hu FB; Willett WC; Giovannucci EL
Am J Clin Nutr; 2004 Jul; 80(1):76-81. PubMed ID: 15213031
[TBL] [Abstract][Full Text] [Related]
12. Long-Term Consumption of Nuts (Including Peanuts, Peanut Butter, Walnuts, and Other Nuts) in Relation to Risk of Frailty in Older Women: Evidence from a Cohort Study.
Wang R; Hannan MT; Wang M; Schwartz AW; Lopez-Garcia E; Grodstein F
J Nutr; 2023 Mar; 153(3):820-827. PubMed ID: 36931754
[TBL] [Abstract][Full Text] [Related]
13. Nut Consumption in Relation to Cardiovascular Disease Incidence and Mortality Among Patients With Diabetes Mellitus.
Liu G; Guasch-Ferré M; Hu Y; Li Y; Hu FB; Rimm EB; Manson JE; Rexrode KM; Sun Q
Circ Res; 2019 Mar; 124(6):920-929. PubMed ID: 30776978
[TBL] [Abstract][Full Text] [Related]
14. Changes in Nut Consumption and Subsequent Cardiovascular Disease Risk Among US Men and Women: 3 Large Prospective Cohort Studies.
Liu X; Guasch-Ferré M; Drouin-Chartier JP; Tobias DK; Bhupathiraju SN; Rexrode KM; Willett WC; Sun Q; Li Y
J Am Heart Assoc; 2020 Apr; 9(7):e013877. PubMed ID: 32233756
[TBL] [Abstract][Full Text] [Related]
15. Nuts and CVD.
Ros E
Br J Nutr; 2015 Apr; 113 Suppl 2():S111-20. PubMed ID: 26148914
[TBL] [Abstract][Full Text] [Related]
16. Nuts and coronary heart disease: an epidemiological perspective.
Kelly JH; Sabaté J
Br J Nutr; 2006 Nov; 96 Suppl 2():S61-7. PubMed ID: 17125535
[TBL] [Abstract][Full Text] [Related]
17. Tree nut consumption improves nutrient intake and diet quality in US adults: an analysis of National Health and Nutrition Examination Survey (NHANES) 1999-2004.
O'Neil CE; Keast DR; Fulgoni VL; Nicklas TA
Asia Pac J Clin Nutr; 2010; 19(1):142-50. PubMed ID: 20200000
[TBL] [Abstract][Full Text] [Related]
18. Replacing American snacks with tree nuts increases consumption of key nutrients among US children and adults: results of an NHANES modeling study.
Rehm CD; Drewnowski A
Nutr J; 2017 Mar; 16(1):17. PubMed ID: 28270158
[TBL] [Abstract][Full Text] [Related]
19. Nut consumption and risk of heart failure in the Physicians' Health Study I.
Djoussé L; Rudich T; Gaziano JM
Am J Clin Nutr; 2008 Oct; 88(4):930-3. PubMed ID: 18842778
[TBL] [Abstract][Full Text] [Related]
20. Current nut recommendation practices differ between health professionals in New Zealand.
Brown RC; Gray AR; Yong LC; Chisholm A; Leong SL; Tey SL
Public Health Nutr; 2018 Apr; 21(6):1065-1074. PubMed ID: 29199633
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]