159 related articles for article (PubMed ID: 11128589)
1. On the galactosyl distribution of commercial galactomannans.
Daas PJ; Schols HA; de Jongh HH
Carbohydr Res; 2000 Nov; 329(3):609-19. PubMed ID: 11128589
[TBL] [Abstract][Full Text] [Related]
2. Determination of galactose and mannose residues in natural galactomannans using a fast and efficient high-performance liquid chromatography/UV detection.
Tapie N; Malhiac C; Hucher N; Grisel M
J Chromatogr A; 2008 Feb; 1181(1-2):45-50. PubMed ID: 18177885
[TBL] [Abstract][Full Text] [Related]
3. Production of galacto-manno-oligosaccharides from guar gum by beta-mannanase from Penicillium oxalicum SO.
Kurakake M; Sumida T; Masuda D; Oonishi S; Komaki T
J Agric Food Chem; 2006 Oct; 54(20):7885-9. PubMed ID: 17002466
[TBL] [Abstract][Full Text] [Related]
4. Solution properties of the galactomannans extracted from the seeds of Caesalpinia pulcherrima and Cassia javanica: comparison with locust bean gum.
Andrade CT; Azero EG; Luciano L; Gonçalves MP
Int J Biol Macromol; 1999 Nov; 26(2-3):181-5. PubMed ID: 10517527
[TBL] [Abstract][Full Text] [Related]
5. Properties of galactomannans and their textile-related applications-A concise review.
Özen İ; Bahtiyari Mİ; Haji A; Islam SU; Wang X
Int J Biol Macromol; 2023 Feb; 227():1001-1014. PubMed ID: 36464192
[TBL] [Abstract][Full Text] [Related]
6. Galactomannan Degrading Enzymes from the Mannan Utilization Gene Cluster of Alkaliphilic Bacillus sp. N16-5 and Their Synergy on Galactomannan Degradation.
Song Y; Sun W; Fan Y; Xue Y; Liu D; Ma C; Liu W; Mosher W; Luo X; Li Z; Ma W; Zhang T
J Agric Food Chem; 2018 Oct; 66(42):11055-11063. PubMed ID: 30351049
[TBL] [Abstract][Full Text] [Related]
7. An Aspergillus nidulans GH26 endo-β-mannanase with a novel degradation pattern on highly substituted galactomannans.
von Freiesleben P; Spodsberg N; Blicher TH; Anderson L; Jørgensen H; Stålbrand H; Meyer AS; Krogh KB
Enzyme Microb Technol; 2016 Feb; 83():68-77. PubMed ID: 26777252
[TBL] [Abstract][Full Text] [Related]
8. Effect of polysaccharide structure on mechanical and thermal properties of galactomannan-based films.
Mikkonen KS; Rita H; Helén H; Talja RA; Hyvönen L; Tenkanen M
Biomacromolecules; 2007 Oct; 8(10):3198-205. PubMed ID: 17883276
[TBL] [Abstract][Full Text] [Related]
9. Changes to the galactose/mannose ratio in galactomannans during coffee bean ( Coffea arabica L.) development: implications for in vivo modification of galactomannan synthesis.
Redgwell RJ; Curti D; Rogers J; Nicolas P; Fischer M
Planta; 2003 Jun; 217(2):316-26. PubMed ID: 12783340
[TBL] [Abstract][Full Text] [Related]
10. β-mannanase (Man26A) and α-galactosidase (Aga27A) synergism - a key factor for the hydrolysis of galactomannan substrates.
Malgas S; van Dyk SJ; Pletschke BI
Enzyme Microb Technol; 2015 Mar; 70():1-8. PubMed ID: 25659626
[TBL] [Abstract][Full Text] [Related]
11. Impact of purification and fractionation process on the chemical structure and physical properties of locust bean gum.
Sébastien G; Christophe B; Mario A; Pascal L; Michel P; Aurore R
Carbohydr Polym; 2014 Aug; 108():159-68. PubMed ID: 24751260
[TBL] [Abstract][Full Text] [Related]
12. Promising alternative gum: Extraction, characterization, and oxidation of the galactomannan of Cassia fistula.
da Silva LM; Araújo LFS; Alvez RC; Ono L; Sá DAT; da Cunha PLR; Monteiro de Paula RC; Maciel JS
Int J Biol Macromol; 2020 Dec; 165(Pt A):436-444. PubMed ID: 32980410
[TBL] [Abstract][Full Text] [Related]
13. Isolation and characterization of an active mannanase-producing anaerobic bacterium, Clostridium tertium KT-5A, from lotus soil.
Kataoka N; Tokiwa Y
J Appl Microbiol; 1998 Mar; 84(3):357-67. PubMed ID: 9721640
[TBL] [Abstract][Full Text] [Related]
14. Production of beta-mannanase and beta-mannosidase from Aspergillus awamori K4 and their properties.
Kurakake M; Komaki T
Curr Microbiol; 2001 Jun; 42(6):377-80. PubMed ID: 11381326
[TBL] [Abstract][Full Text] [Related]
15. Research progress in galactomannan-based nanomaterials: Synthesis and application.
Yadav H; Maiti S
Int J Biol Macromol; 2020 Nov; 163():2113-2126. PubMed ID: 32950525
[TBL] [Abstract][Full Text] [Related]
16. Structural features of β-(1→4)-D-galactomannans of plant origin as a probe for β-(1→4)-mannanase polymeric substrate specificity.
Klyosov AA; Dotsenko GS; Hinz SW; Sinitsyn AP
Carbohydr Res; 2012 May; 352():65-9. PubMed ID: 22436888
[TBL] [Abstract][Full Text] [Related]
17. Structural Characterization and in Vitro Fermentation of β-Mannooligosaccharides Produced from Locust Bean Gum by GH-26 endo-β-1,4-Mannanase (ManB-1601).
Srivastava PK; Panwar D; Prashanth KV; Kapoor M
J Agric Food Chem; 2017 Apr; 65(13):2827-2838. PubMed ID: 28225615
[TBL] [Abstract][Full Text] [Related]
18. Isolation of beta-mannanase from Cocos nucifera Linn haustorium and its application in the depolymerization of beta-(1,4)-linked D-mannans.
Soumya RS; Abraham ET
Int J Food Sci Nutr; 2010 May; 61(3):272-81. PubMed ID: 20085503
[TBL] [Abstract][Full Text] [Related]
19. Locust bean gum galactomannan hydrolyzed by thermostable β-d-mannanase may reduce the secretion of pro-inflammatory factors and the release of granule constituents.
Chen WL; Chen HL; Guo GW; Huang YC; Chen CY; Tsai Y; Huang KF; Yang CH
Int J Biol Macromol; 2018 Jul; 114():181-186. PubMed ID: 29572144
[TBL] [Abstract][Full Text] [Related]
20. Strategy to identify and quantify polysaccharide gums in gelled food concentrates.
Grün CH; Sanders P; van der Burg M; Schuurbiers E; van Adrichem L; van Velzen EJJ; de Roo N; Brunt K; Westphal Y; Schols HA
Food Chem; 2015 Jan; 166():42-49. PubMed ID: 25053026
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]