These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

271 related articles for article (PubMed ID: 11157315)

  • 1. Prospective study of dietary fat and the risk of age-related macular degeneration.
    Cho E; Hung S; Willett WC; Spiegelman D; Rimm EB; Seddon JM; Colditz GA; Hankinson SE
    Am J Clin Nutr; 2001 Feb; 73(2):209-18. PubMed ID: 11157315
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Progression of age-related macular degeneration: association with dietary fat, transunsaturated fat, nuts, and fish intake.
    Seddon JM; Cote J; Rosner B
    Arch Ophthalmol; 2003 Dec; 121(12):1728-37. PubMed ID: 14662593
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dietary fat and risk for advanced age-related macular degeneration.
    Seddon JM; Rosner B; Sperduto RD; Yannuzzi L; Haller JA; Blair NP; Willett W
    Arch Ophthalmol; 2001 Aug; 119(8):1191-9. PubMed ID: 11483088
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary Intakes of Eicosapentaenoic Acid and Docosahexaenoic Acid and Risk of Age-Related Macular Degeneration.
    Wu J; Cho E; Giovannucci EL; Rosner BA; Sastry SM; Willett WC; Schaumberg DA
    Ophthalmology; 2017 May; 124(5):634-643. PubMed ID: 28153441
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Intakes of Lutein, Zeaxanthin, and Other Carotenoids and Age-Related Macular Degeneration During 2 Decades of Prospective Follow-up.
    Wu J; Cho E; Willett WC; Sastry SM; Schaumberg DA
    JAMA Ophthalmol; 2015 Dec; 133(12):1415-24. PubMed ID: 26447482
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary intake of α-linolenic acid and risk of age-related macular degeneration.
    Wu J; Cho E; Giovannucci EL; Rosner BA; Sastry SM; Schaumberg DA; Willett WC
    Am J Clin Nutr; 2017 Jun; 105(6):1483-1492. PubMed ID: 28468892
    [No Abstract]   [Full Text] [Related]  

  • 7. Cigarette smoking, fish consumption, omega-3 fatty acid intake, and associations with age-related macular degeneration: the US Twin Study of Age-Related Macular Degeneration.
    Seddon JM; George S; Rosner B
    Arch Ophthalmol; 2006 Jul; 124(7):995-1001. PubMed ID: 16832023
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary antioxidants and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study.
    Tan JS; Wang JJ; Flood V; Rochtchina E; Smith W; Mitchell P
    Ophthalmology; 2008 Feb; 115(2):334-41. PubMed ID: 17664009
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary lutein, zeaxanthin, and fats and the progression of age-related macular degeneration.
    Robman L; Vu H; Hodge A; Tikellis G; Dimitrov P; McCarty C; Guymer R
    Can J Ophthalmol; 2007 Oct; 42(5):720-6. PubMed ID: 17724493
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Prospective study of zinc intake and the risk of age-related macular degeneration.
    Cho E; Stampfer MJ; Seddon JM; Hung S; Spiegelman D; Rimm EB; Willett WC; Hankinson SE
    Ann Epidemiol; 2001 Jul; 11(5):328-36. PubMed ID: 11399447
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Association between dietary fat intake and age-related macular degeneration in the Carotenoids in Age-Related Eye Disease Study (CAREDS): an ancillary study of the Women's Health Initiative.
    Parekh N; Voland RP; Moeller SM; Blodi BA; Ritenbaugh C; Chappell RJ; Wallace RB; Mares JA;
    Arch Ophthalmol; 2009 Nov; 127(11):1483-93. PubMed ID: 19901214
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary ω-3 fatty acid and fish intake and incident age-related macular degeneration in women.
    Christen WG; Schaumberg DA; Glynn RJ; Buring JE
    Arch Ophthalmol; 2011 Jul; 129(7):921-9. PubMed ID: 21402976
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Higher Intake of Polyunsaturated Fatty Acid and Monounsaturated Fatty Acid is Inversely Associated With AMD.
    Roh M; Shin HJ; Laíns I; Providência J; Caseiro-Alves M; Barreto P; Vavvas DG; Miller JB; Kim IK; Gaziano JM; Liang L; Silva R; Miller JW; Husain D
    Invest Ophthalmol Vis Sci; 2020 Feb; 61(2):20. PubMed ID: 32058563
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Fat consumption and its association with age-related macular degeneration.
    Chong EW; Robman LD; Simpson JA; Hodge AM; Aung KZ; Dolphin TK; English DR; Giles GG; Guymer RH
    Arch Ophthalmol; 2009 May; 127(5):674-80. PubMed ID: 19433719
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Association between dietary consumption of fatty acids and age-related macular degeneration in the National Health and Nutrition Examination Survey.
    Jiang B; Wei X; Cai D; Wang X; Zhou X; Chen F; Shen X; Cao X; Zheng C
    Sci Rep; 2024 May; 14(1):11016. PubMed ID: 38745035
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration.
    Augood C; Chakravarthy U; Young I; Vioque J; de Jong PT; Bentham G; Rahu M; Seland J; Soubrane G; Tomazzoli L; Topouzis F; Vingerling JR; Fletcher AE
    Am J Clin Nutr; 2008 Aug; 88(2):398-406. PubMed ID: 18689376
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A prospective study of dietary fat and risk of prostate cancer.
    Giovannucci E; Rimm EB; Colditz GA; Stampfer MJ; Ascherio A; Chute CG; Willett WC
    J Natl Cancer Inst; 1993 Oct; 85(19):1571-9. PubMed ID: 8105097
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Consumption of dairy products and the 15-year incidence of age-related macular degeneration.
    Gopinath B; Flood VM; Louie JC; Wang JJ; Burlutsky G; Rochtchina E; Mitchell P
    Br J Nutr; 2014 May; 111(9):1673-9. PubMed ID: 24502821
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary fatty acids and the 10-year incidence of age-related macular degeneration: the Blue Mountains Eye Study.
    Tan JS; Wang JJ; Flood V; Mitchell P
    Arch Ophthalmol; 2009 May; 127(5):656-65. PubMed ID: 19433717
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Intake of n-6 and n-3 fatty acids and fish and risk of community-acquired pneumonia in US men.
    Merchant AT; Curhan GC; Rimm EB; Willett WC; Fawzi WW
    Am J Clin Nutr; 2005 Sep; 82(3):668-74. PubMed ID: 16155282
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.