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3. Applications of culinary medicine in the pediatric gastroenterology, hepatology, and nutrition field. Weston S; Weisbrod V; Duro D J Pediatr Gastroenterol Nutr; 2024 Jul; ():. PubMed ID: 38953165 [No Abstract] [Full Text] [Related]
4. Prevalence and dietetic management of mild gastrointestinal disorders in milk-fed infants. Infante Pina D; Badia Llach X; Ariño-Armengol B; Villegas Iglesias V World J Gastroenterol; 2008 Jan; 14(2):248-54. PubMed ID: 18186563 [TBL] [Abstract][Full Text] [Related]
5. Infant feeding practices revisited. Nutrition Committee of the Canadian Paediatric Society. Can Med Assoc J; 1980 May; 122(9):987-9. PubMed ID: 7370888 [No Abstract] [Full Text] [Related]
6. Nutrition and feeding of preterm infants. Committee on Nutrition of the Preterm Infant, European Society of Paediatric Gastroenterology and Nutrition. Acta Paediatr Scand Suppl; 1987; 336():1-14. PubMed ID: 3118635 [No Abstract] [Full Text] [Related]
7. [Principles of infant nutrition. III. Recommendations for the practice of infant nutrition]. Plenert W Kinderarztl Prax; 1983 Dec; 51(12):561-88. PubMed ID: 6668802 [No Abstract] [Full Text] [Related]
8. [Practice guideline on pediatric nutrition. Infant nutrition. Spanish Society of Gastroenterology, Hepatology and Pediatric Nutrition]. Sociedad Española de Gastroenterología, Hepatología y Nutrición Pediátrica An Esp Pediatr; 2001 Feb; 54(2):145-59. PubMed ID: 11181211 [No Abstract] [Full Text] [Related]
9. Adapted formulae: an up-to-date revision of ESPGAN recommendations. European Society for Pediatric Gastroenterology and Nutrition. Zoppi G Beitr Infusionther Klin Ernahr; 1988; 19():101-9. PubMed ID: 3279942 [No Abstract] [Full Text] [Related]