157 related articles for article (PubMed ID: 11216493)
1. The effects of soy protein in women and men with elevated plasma lipids.
Mackey R; Ekangaki A; Eden JA
Biofactors; 2000; 12(1-4):251-7. PubMed ID: 11216493
[TBL] [Abstract][Full Text] [Related]
2. The effect of soy protein with or without isoflavones relative to milk protein on plasma lipids in hypercholesterolemic postmenopausal women.
Gardner CD; Newell KA; Cherin R; Haskell WL
Am J Clin Nutr; 2001 Apr; 73(4):728-35. PubMed ID: 11273847
[TBL] [Abstract][Full Text] [Related]
3. Effects of including soy protein in a blood cholesterol-lowering diet on markers of cardiac risk in men and in postmenopausal women with and without hormone replacement therapy.
West SG; Hilpert KF; Juturu V; Bordi PL; Lampe JW; Mousa SA; Kris-Etherton PM
J Womens Health (Larchmt); 2005 Apr; 14(3):253-62. PubMed ID: 15857272
[TBL] [Abstract][Full Text] [Related]
4. Dietary soy has both beneficial and potentially adverse cardiovascular effects: a placebo-controlled study in men and postmenopausal women.
Teede HJ; Dalais FS; Kotsopoulos D; Liang YL; Davis S; McGrath BP
J Clin Endocrinol Metab; 2001 Jul; 86(7):3053-60. PubMed ID: 11443167
[TBL] [Abstract][Full Text] [Related]
5. Soy isoflavones improve plasma lipids in normocholesterolemic and mildly hypercholesterolemic postmenopausal women.
Wangen KE; Duncan AM; Xu X; Kurzer MS
Am J Clin Nutr; 2001 Feb; 73(2):225-31. PubMed ID: 11157317
[TBL] [Abstract][Full Text] [Related]
6. The effects of soy protein containing isoflavones on lipids and indices of bone resorption in postmenopausal women.
Dalais FS; Ebeling PR; Kotsopoulos D; McGrath BP; Teede HJ
Clin Endocrinol (Oxf); 2003 Jun; 58(6):704-9. PubMed ID: 12780746
[TBL] [Abstract][Full Text] [Related]
7. Effects of high- and low-isoflavone soyfoods on blood lipids, oxidized LDL, homocysteine, and blood pressure in hyperlipidemic men and women.
Jenkins DJ; Kendall CW; Jackson CJ; Connelly PW; Parker T; Faulkner D; Vidgen E; Cunnane SC; Leiter LA; Josse RG
Am J Clin Nutr; 2002 Aug; 76(2):365-72. PubMed ID: 12145008
[TBL] [Abstract][Full Text] [Related]
8. Meta-analysis of the effects of soy protein containing isoflavones on the lipid profile.
Zhan S; Ho SC
Am J Clin Nutr; 2005 Feb; 81(2):397-408. PubMed ID: 15699227
[TBL] [Abstract][Full Text] [Related]
9. Soy isoflavone supplementation and fasting serum glucose and lipid profile among postmenopausal Chinese women: a double-blind, randomized, placebo-controlled trial.
Ho SC; Chen YM; Ho SS; Woo JL
Menopause; 2007; 14(5):905-12. PubMed ID: 17413839
[TBL] [Abstract][Full Text] [Related]
10. A randomized trial comparing the effect of casein with that of soy protein containing varying amounts of isoflavones on plasma concentrations of lipids and lipoproteins.
Crouse JR; Morgan T; Terry JG; Ellis J; Vitolins M; Burke GL
Arch Intern Med; 1999 Sep; 159(17):2070-6. PubMed ID: 10510993
[TBL] [Abstract][Full Text] [Related]
11. Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials.
Taku K; Umegaki K; Sato Y; Taki Y; Endoh K; Watanabe S
Am J Clin Nutr; 2007 Apr; 85(4):1148-56. PubMed ID: 17413118
[TBL] [Abstract][Full Text] [Related]
12. Plasma lipoproteins in soy-treated postmenopausal women: a double-blind, placebo-controlled trial.
Vigna GB; Pansini F; Bonaccorsi G; Albertazzi P; Donegà P; Zanotti L; De Aloysio D; Mollica G; Fellin R
Nutr Metab Cardiovasc Dis; 2000 Dec; 10(6):315-22. PubMed ID: 11302006
[TBL] [Abstract][Full Text] [Related]
13. Effects of Soy Protein Containing of Isoflavones and Isoflavones Extract on Plasma Lipid Profile in Postmenopausal Women as a Potential Prevention Factor in Cardiovascular Diseases: Systematic Review and Meta-Analysis of Randomized Controlled Trials.
Barańska A; Błaszczuk A; Kanadys W; Baczewska B; Jędrych M; Wawryk-Gawda E; Polz-Dacewicz M
Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444691
[TBL] [Abstract][Full Text] [Related]
14. The effects of isolated soy protein, isolated soy isoflavones and soy protein containing isoflavones on serum lipids in postmenopausal women: A systematic review and meta-analysis.
Moradi M; Daneshzad E; Azadbakht L
Crit Rev Food Sci Nutr; 2020; 60(20):3414-3428. PubMed ID: 31858808
[No Abstract] [Full Text] [Related]
15. The effects of isoflavones combined with soy protein on lipid profiles, C-reactive protein and cardiovascular risk among postmenopausal Chinese women.
Liu ZM; Ho SC; Chen YM; Ho YP
Nutr Metab Cardiovasc Dis; 2012 Sep; 22(9):712-9. PubMed ID: 21429720
[TBL] [Abstract][Full Text] [Related]
16. Soy proteins and isoflavones reduce interleukin-6 but not serum lipids in older women: a randomized controlled trial.
Mangano KM; Hutchins-Wiese HL; Kenny AM; Walsh SJ; Abourizk RH; Bruno RS; Lipcius R; Fall P; Kleppinger A; Kenyon-Pesce L; Prestwood KM; Kerstetter JE
Nutr Res; 2013 Dec; 33(12):1026-33. PubMed ID: 24267042
[TBL] [Abstract][Full Text] [Related]
17. Blood lipid and oxidative stress responses to soy protein with isoflavones and phytic acid in postmenopausal women.
Engelman HM; Alekel DL; Hanson LN; Kanthasamy AG; Reddy MB
Am J Clin Nutr; 2005 Mar; 81(3):590-6. PubMed ID: 15755827
[TBL] [Abstract][Full Text] [Related]
18. The effect of soy protein isolate on bone metabolism.
Gallagher JC; Satpathy R; Rafferty K; Haynatzka V
Menopause; 2004; 11(3):290-8. PubMed ID: 15167308
[TBL] [Abstract][Full Text] [Related]
19. Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers.
Thorp AA; Howe PR; Mori TA; Coates AM; Buckley JD; Hodgson J; Mansour J; Meyer BJ
Am J Clin Nutr; 2008 Aug; 88(2):298-304. PubMed ID: 18689364
[TBL] [Abstract][Full Text] [Related]
20. Supplementation of soy isoflavones improved sex hormones, blood pressure, and postmenopausal symptoms.
Husain D; Khanna K; Puri S; Haghighizadeh M
J Am Coll Nutr; 2015; 34(1):42-8. PubMed ID: 25648211
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
