BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

223 related articles for article (PubMed ID: 11242444)

  • 1. Milk protein-derived peptide inhibitors of angiotensin-I-converting enzyme.
    FitzGerald RJ; Meisel H
    Br J Nutr; 2000 Nov; 84 Suppl 1():S33-7. PubMed ID: 11242444
    [TBL] [Abstract][Full Text] [Related]  

  • 2. In silico identification of milk antihypertensive di- and tripeptides involved in angiotensin I-converting enzyme inhibitory activity.
    Vukic VR; Vukic DV; Milanovic SD; Ilicic MD; Kanuric KG; Johnson MS
    Nutr Res; 2017 Oct; 46():22-30. PubMed ID: 29173648
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Lactokinins: whey protein-derived ACE inhibitory peptides.
    FitzGerald RJ; Meisel H
    Nahrung; 1999 Jun; 43(3):165-7. PubMed ID: 10399349
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Production of angiotensin I converting enzyme inhibitory (ACE-I) peptides during milk fermentation and their role in reducing hypertension.
    Rai AK; Sanjukta S; Jeyaram K
    Crit Rev Food Sci Nutr; 2017 Sep; 57(13):2789-2800. PubMed ID: 26463100
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Angiotensin-I Converting Enzyme (ACE) inhibitory peptides derived from pea and whey protein.
    Vermeirssen V; Van Camp J; Augustijns P; Verstraete W
    Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet; 2002; 67(4):27-30. PubMed ID: 12510582
    [No Abstract]   [Full Text] [Related]  

  • 6. Antihypertensive peptides derived from food proteins.
    Yamamoto N
    Biopolymers; 1997; 43(2):129-34. PubMed ID: 9216248
    [TBL] [Abstract][Full Text] [Related]  

  • 7. A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests.
    Vermeirssen V; van der Bent A; Van Camp J; van Amerongen A; Verstraete W
    Biochimie; 2004 Mar; 86(3):231-9. PubMed ID: 15134838
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Angiotensin-I Converting Enzyme (ACE) Inhibitory and Anti-Oxidant Activities of Sea Cucumber (Actinopyga lecanora) Hydrolysates.
    Ghanbari R; Zarei M; Ebrahimpour A; Abdul-Hamid A; Ismail A; Saari N
    Int J Mol Sci; 2015 Dec; 16(12):28870-85. PubMed ID: 26690117
    [TBL] [Abstract][Full Text] [Related]  

  • 9. In vitro-digested milk proteins: Evaluation of angiotensin-1-converting enzyme inhibitory and antioxidant activities, peptidomic profile, and mucin gene expression in HT29-MTX cells.
    Giromini C; Lovegrove JA; Givens DI; Rebucci R; Pinotti L; Maffioli E; Tedeschi G; Sundaram TS; Baldi A
    J Dairy Sci; 2019 Dec; 102(12):10760-10771. PubMed ID: 31521344
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Angiotensin converting enzyme inhibitory peptides derived from food proteins: biochemistry, bioactivity and production.
    Murray BA; FitzGerald RJ
    Curr Pharm Des; 2007; 13(8):773-91. PubMed ID: 17430180
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Novel Natural Angiotensin Converting Enzyme (ACE)-Inhibitory Peptides Derived from Sea Cucumber-Modified Hydrolysates by Adding Exogenous Proline and a Study of Their Structure⁻Activity Relationship.
    Li J; Liu Z; Zhao Y; Zhu X; Yu R; Dong S; Wu H
    Mar Drugs; 2018 Aug; 16(8):. PubMed ID: 30081563
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of new milk-derived inhibitors of angiotensin converting enzyme in vitro and in vivo.
    Fuglsang A; Nilsson D; Nyborg NC
    J Enzyme Inhib Med Chem; 2003 Oct; 18(5):407-12. PubMed ID: 14692507
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Yak milk casein as a functional ingredient: preparation and identification of angiotensin-I-converting enzyme inhibitory peptides.
    Jiang J; Chen S; Ren F; Luo Z; Zeng SS
    J Dairy Res; 2007 Feb; 74(1):18-25. PubMed ID: 16987434
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Novel whey-derived peptides with inhibitory effect against angiotensin-converting enzyme: in vitro effect and stability to gastrointestinal enzymes.
    Tavares T; Contreras Mdel M; Amorim M; Pintado M; Recio I; Malcata FX
    Peptides; 2011 May; 32(5):1013-9. PubMed ID: 21335046
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Modeling the angiotensin-converting enzyme inhibitory activity of peptide mixtures obtained from cheese whey hydrolysates using concentration-response curves.
    Estévez N; Fuciños P; Sobrosa AC; Pastrana L; Pérez N; Luisa Rúa M
    Biotechnol Prog; 2012; 28(5):1197-206. PubMed ID: 22736636
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Preparation and identification of novel inhibitory angiotensin-I-converting enzyme peptides from tilapia skin gelatin hydrolysates: inhibition kinetics and molecular docking.
    Ling Y; Liping S; Yongliang Z
    Food Funct; 2018 Oct; 9(10):5251-5259. PubMed ID: 30229250
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of incubation time, inoculum size, temperature, pasteurization time, goat milk powder and whey powder on ACE inhibitory activity in fermented milk by L. plantarum LP69.
    Shu G; Yang H; Chen H; Zhang Q; Tian Y
    Acta Sci Pol Technol Aliment; 2015; 14(2):107-116. PubMed ID: 28068008
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Processing Optimization and Characterization of Angiotensin-Ι-Converting Enzyme Inhibitory Peptides from Lizardfish (
    Chen J; Liu Y; Wang G; Sun S; Liu R; Hong B; Gao R; Bai K
    Mar Drugs; 2018 Jul; 16(7):. PubMed ID: 29973522
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antihypertensive Effects of Two Novel Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptides from
    Deng Z; Liu Y; Wang J; Wu S; Geng L; Sui Z; Zhang Q
    Mar Drugs; 2018 Aug; 16(9):. PubMed ID: 30150552
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Hydrolysates of sheep cheese whey as a source of bioactive peptides with antioxidant and angiotensin-converting enzyme inhibitory activities.
    Corrêa AP; Daroit DJ; Fontoura R; Meira SM; Segalin J; Brandelli A
    Peptides; 2014 Nov; 61():48-55. PubMed ID: 25218972
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.