These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

137 related articles for article (PubMed ID: 11271706)

  • 1. Estimation of the dietary intake of pesticide residues, lead, cadmium, arsenic and radionuclides in France.
    Leblanc JC; Malmauret L; Guérin T; Bordet F; Boursier B; Verger P
    Food Addit Contam; 2000 Nov; 17(11):925-32. PubMed ID: 11271706
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of several elements in duplicate meals from catering establishments using closed vessel microwave digestion with inductively coupled plasma mass spectrometry detection: estimation of daily dietary intake.
    Noël L; Leblanc JC; Guérin T
    Food Addit Contam; 2003 Jan; 20(1):44-56. PubMed ID: 12519718
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Concentrations of arsenic, cadmium, mercury, and lead in common foods and estimated daily intake by children, adolescents, adults, and seniors of Catalonia, Spain.
    Llobet JM; Falcó G; Casas C; Teixidó A; Domingo JL
    J Agric Food Chem; 2003 Jan; 51(3):838-42. PubMed ID: 12537467
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Organophosphorus pesticide residues in milled rice (Oryza sativa) on the Chinese market and dietary risk assessment.
    Chen C; Li Y; Chen M; Chen Z; Qian Y
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Mar; 26(3):340-7. PubMed ID: 19680907
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Dietary intake of pesticide residues: cadmium, mercury, and lead.
    Galal-Gorchev H
    Food Addit Contam; 1991; 8(6):793-806. PubMed ID: 1812026
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary intakes of mercury, lead, cadmium and arsenic by Finnish children.
    Mykkänen H; Räsänen L; Ahola M; Kimppa S
    Hum Nutr Appl Nutr; 1986 Feb; 40(1):32-9. PubMed ID: 3957701
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary intake of arsenic, cadmium, mercury, and lead by the population of Catalonia, Spain.
    Martí-Cid R; Llobet JM; Castell V; Domingo JL
    Biol Trace Elem Res; 2008 Nov; 125(2):120-32. PubMed ID: 18535793
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Heavy metals in food--analytical control in Austria].
    Woidich H; Pfannhauser W
    Nahrung; 1977; 21(8):685-95. PubMed ID: 927484
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Duplicate study on the dietary intake of some metals/metalloids by children in Germany. part II. Aluminum, cadmium and lead].
    Wilhelm M; Lombeck I; Kouros B; Wuthe J; Ohnesorge FK
    Zentralbl Hyg Umweltmed; 1995 Jun; 197(5):357-69. PubMed ID: 8672220
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Analysis of dietary supplements for arsenic, cadmium, mercury, and lead using inductively coupled plasma mass spectrometry.
    Dolan SP; Nortrup DA; Bolger PM; Capar SG
    J Agric Food Chem; 2003 Feb; 51(5):1307-12. PubMed ID: 12590474
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Lead, cadmium and mercury contents in average Spanish market basket diets from Galicia, Valencia, Andalucía and Madrid.
    Cuadrado C; Kumpulainen J; Moreiras O
    Food Addit Contam; 1995; 12(1):107-18. PubMed ID: 7758625
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Estimation of the dietary intake of cadmium, lead, mercury, and arsenic by the population of Santiago (Chile) using a Total Diet Study.
    Muñoz O; Bastias JM; Araya M; Morales A; Orellana C; Rebolledo R; Velez D
    Food Chem Toxicol; 2005 Nov; 43(11):1647-55. PubMed ID: 15975702
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary intake of food contaminants in The Netherlands (Dutch Nutrition Surveillance System).
    Brussaard JH; Van Dokkum W; Van der Paauw CG; De Vos RH; De Kort WL; Löwik MR
    Food Addit Contam; 1996 Jul; 13(5):561-73. PubMed ID: 8799718
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary exposure to lead, cadmium, mercury and radionuclides of an adult urban population in Lebanon: a total diet study approach.
    Nasreddine L; Hwalla N; El Samad O; LeBlanc JC; Hamzé M; Sibiril Y; Parent-Massin D
    Food Addit Contam; 2006 Jun; 23(6):579-90. PubMed ID: 16766457
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany.
    Wilhelm M; Wittsiepe J; Schrey P; Hilbig A; Kersting M
    Sci Total Environ; 2005 May; 343(1-3):61-70. PubMed ID: 15862836
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Metallic contamination in oyster and other seafood in Hong Kong.
    Tam SY; Mok CS
    Food Addit Contam; 1991; 8(3):333-42. PubMed ID: 1778269
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Dietary risk assessment for pesticide residues in food of plant origin during the plant protection product's registration process].
    Struciński P; Góralczyk K; Czaja K; Hernik A; Korcz W; Ludwicki JK
    Rocz Panstw Zakl Hig; 2006; 57(4):303-15. PubMed ID: 17713193
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Arsenic, cadmium and lead levels in hair and toenail samples in pakistan.
    Anwar M
    Environ Sci; 2005; 12(2):71-86. PubMed ID: 15915148
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea.
    Juresa D; Blanusa M
    Food Addit Contam; 2003 Mar; 20(3):241-6. PubMed ID: 12623648
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary exposure estimates of 18 elements from the 1st French Total Diet Study.
    Leblanc JC; Guérin T; Noël L; Calamassi-Tran G; Volatier JL; Verger P
    Food Addit Contam; 2005 Jul; 22(7):624-41. PubMed ID: 16019838
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.