BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

129 related articles for article (PubMed ID: 11298928)

  • 1. Temporal temperature gradient gel electrophoresis (TTGE) as a tool for identification of Lactobacillus casei, Lactobacillus paracasei, Lactobacillus zeae and Lactobacillus rhamnosus.
    Vásquez A; Ahrné S; Pettersson B; Molin G
    Lett Appl Microbiol; 2001 Apr; 32(4):215-9. PubMed ID: 11298928
    [TBL] [Abstract][Full Text] [Related]  

  • 2. DNA-based classification and sequence heterogeneities in the 16S rRNA genes of Lactobacillus casei/paracasei and related species.
    Vásquez A; Molin G; Pettersson B; Antonsson M; Ahrné S
    Syst Appl Microbiol; 2005 Jul; 28(5):430-41. PubMed ID: 16094870
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Differentiation of Lactobacillus casei, Lactobacillus paracasei and Lactobacillus rhamnosus by polymerase chain reaction.
    Ward LJ; Timmins MJ
    Lett Appl Microbiol; 1999 Aug; 29(2):90-2. PubMed ID: 10499296
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Identification of Lactobacillus alimentarius and Lactobacillus farciminis with 16S-23S rDNA intergenic spacer region polymorphism and PCR amplification using species-specific oligonucleotide.
    Rachman CN; Kabadjova P; Prévost H; Dousset X
    J Appl Microbiol; 2003; 95(6):1207-16. PubMed ID: 14632993
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Development of a PCR assay for the strain-specific identification of probiotic strain Lactobacillus paracasei IMPC2.1.
    Sisto A; De Bellis P; Visconti A; Morelli L; Lavermicocca P
    Int J Food Microbiol; 2009 Nov; 136(1):59-65. PubMed ID: 19833402
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Comparative sequence analyses of the genes coding for 16S rRNA of Lactobacillus casei-related taxa.
    Mori K; Yamazaki K; Ishiyama T; Katsumata M; Kobayashi K; Kawai Y; Inoue N; Shinano H
    Int J Syst Bacteriol; 1997 Jan; 47(1):54-7. PubMed ID: 8995801
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Molecular identification of the microbiota of French sourdough using temporal temperature gradient gel electrophoresis.
    Ferchichi M; Valcheva R; Prévost H; Onno B; Dousset X
    Food Microbiol; 2007; 24(7-8):678-86. PubMed ID: 17613364
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Discrimination of dairy industry isolates of the Lactobacillus casei group.
    Desai AR; Shah NP; Powell IB
    J Dairy Sci; 2006 Sep; 89(9):3345-51. PubMed ID: 16899667
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Lactobacillus casei, Lactobacillus rhamnosus, and Lactobacillus zeae isolates identified by sequence signature and immunoblot phenotype.
    Dobson CM; Chaban B; Deneer H; Ziola B
    Can J Microbiol; 2004 Jul; 50(7):482-8. PubMed ID: 15381972
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Rapid identification of probiotic Lactobacillus species by multiplex PCR using species-specific primers based on the region extending from 16S rRNA through 23S rRNA.
    Kwon HS; Yang EH; Yeon SW; Kang BH; Kim TY
    FEMS Microbiol Lett; 2004 Oct; 239(2):267-75. PubMed ID: 15476976
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Polyphasic study of microbial communities of two Spanish farmhouse goats' milk cheeses from Sierra de Aracena.
    Martín-Platero AM; Maqueda M; Valdivia E; Purswani J; Martínez-Bueno M
    Food Microbiol; 2009 May; 26(3):294-304. PubMed ID: 19269572
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Rapid identification of 11 human intestinal Lactobacillus species by multiplex PCR assays using group- and species-specific primers derived from the 16S-23S rRNA intergenic spacer region and its flanking 23S rRNA.
    Song Y; Kato N; Liu C; Matsumiya Y; Kato H; Watanabe K
    FEMS Microbiol Lett; 2000 Jun; 187(2):167-73. PubMed ID: 10856652
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Use of polymerase chain reaction techniques and sodium dodecyl sulfate-polyacrylamide gel electrophoresis for differentiation of oral Lactobacillus species.
    Teanpaisan R; Dahlén G
    Oral Microbiol Immunol; 2006 Apr; 21(2):79-83. PubMed ID: 16476016
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Taxonomic and strain-specific identification of the probiotic strain Lactobacillus rhamnosus 35 within the Lactobacillus casei group.
    Coudeyras S; Marchandin H; Fajon C; Forestier C
    Appl Environ Microbiol; 2008 May; 74(9):2679-89. PubMed ID: 18326671
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Identification of the bacterial microflora in dairy products by temporal temperature gradient gel electrophoresis.
    Ogier JC; Son O; Gruss A; Tailliez P; Delacroix-Buchet A
    Appl Environ Microbiol; 2002 Aug; 68(8):3691-701. PubMed ID: 12147461
    [TBL] [Abstract][Full Text] [Related]  

  • 16. 16S-ARDRA and MALDI-TOF mass spectrometry as tools for identification of Lactobacillus bacteria isolated from poultry.
    Dec M; Puchalski A; Urban-Chmiel R; Wernicki A
    BMC Microbiol; 2016 Jun; 16():105. PubMed ID: 27296852
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Development of a rapid method for the identification of Lactobacillus spp. isolated from naturally fermented italian sausages using a polymerase chain reaction-temperature gradient gel electrophoresis.
    Cocolin L; Manzano M; Cantoni C; Comi G
    Lett Appl Microbiol; 2000 Feb; 30(2):126-9. PubMed ID: 10736014
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification of enterococcal isolates by temperature gradient gel electrophoresis and partial sequence analysis of PCR-amplified 16S rDNA variable V6 regions.
    Monstein HJ; Ahrné S; Molin G; Nikpour-Badr S; Jonasson J
    APMIS; 2001 Mar; 109(3):209-16. PubMed ID: 11430498
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparison of ribotyping, randomly amplified polymorphic DNA analysis, and pulsed-field gel electrophoresis in typing of Lactobacillus rhamnosus and L. casei strains.
    Tynkkynen S; Satokari R; Saarela M; Mattila-Sandholm T; Saxelin M
    Appl Environ Microbiol; 1999 Sep; 65(9):3908-14. PubMed ID: 10473394
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Identification of Lactobacillus isolates from the gastrointestinal tract, silage, and yoghurt by 16S-23S rRNA gene intergenic spacer region sequence comparisons.
    Tannock GW; Tilsala-Timisjarvi A; Rodtong S; Ng J; Munro K; Alatossava T
    Appl Environ Microbiol; 1999 Sep; 65(9):4264-7. PubMed ID: 10473450
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.