These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

142 related articles for article (PubMed ID: 11312859)

  • 1. Volatile constituents of Chinese chive (Allium tuberosum Rottl. ex Sprengel) and rakkyo (Allium chinense G. Don).
    Pino JA; Fuentes V; Correa MT
    J Agric Food Chem; 2001 Mar; 49(3):1328-30. PubMed ID: 11312859
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Research on volatiles of rakkyo (Allium Chinense G. Don) and Chinese chive (Allium Tuberosum Rottl. ex Sprengel) based on headspace and the molecular recognition of SERS].
    Zhang CY; Si MZ; Li L; Zhang DQ
    Guang Pu Xue Yu Guang Pu Fen Xi; 2015 Feb; 35(2):394-8. PubMed ID: 25970899
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Sulfur volatiles from Allium spp. affect Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae), response to citrus volatiles.
    Mann RS; Rouseff RL; Smoot JM; Castle WS; Stelinski LL
    Bull Entomol Res; 2011 Feb; 101(1):89-97. PubMed ID: 20609277
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Isolation and identification of new chemical constituents from Chinese chive (Allium tuberosum) and toxicological evaluation of raw and cooked Chinese chive.
    Gao Q; Li XB; Sun J; Xia ED; Tang F; Cao HQ; Xun H
    Food Chem Toxicol; 2018 Feb; 112():400-411. PubMed ID: 28216165
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Unbiased profiling of volatile organic compounds in the headspace of Allium plants using an in-tube extraction device.
    Kusano M; Kobayashi M; Iizuka Y; Fukushima A; Saito K
    BMC Res Notes; 2016 Feb; 9():133. PubMed ID: 26928722
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Biosynthesis and Metabolism of Garlic Odor Compounds in Cultivated Chinese Chives (
    Xia SW; Hang LF; Ali S; Xu XY; Liu YJ; Yan QQ; Luo QY; Li Y; Lin LJ; Li HX; Zhang XA; Huang LK; Ma X; Lai YS
    Int J Mol Sci; 2022 Jun; 23(13):. PubMed ID: 35806016
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Allium chemistry: identification of organosulfur compounds in ramp (Allium tricoccum) homogenates.
    Calvey EM; White KD; Matusik JE; Sha D; Block E
    Phytochemistry; 1998 Sep; 49(2):359-64. PubMed ID: 9747536
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Study of volatile organic compounds of fresh allium species using headspace combined with surface-enhanced Raman scattering].
    Si MZ; Zhang DQ; Liu RM
    Guang Pu Xue Yu Guang Pu Fen Xi; 2014 Sep; 34(9):2449-52. PubMed ID: 25532343
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparative study on the composition of free amino acids and derivatives in the two botanical origins of an edible Chinese herb "Xiebai", i.e., Allium chinense G. Don and Allium macrostemon Bunge species.
    He Q; Huang S; Wu Y; Zhang W; Wang F; Cao J; Sheng Q; Liang Z; Liu L; Ou WB
    Food Res Int; 2018 Apr; 106():446-457. PubMed ID: 29579946
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Graphene-supported zinc oxide solid-phase microextraction coating with enhanced selectivity and sensitivity for the determination of sulfur volatiles in Allium species.
    Zhang S; Du Z; Li G
    J Chromatogr A; 2012 Oct; 1260():1-8. PubMed ID: 22985527
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of combined extracts of Lepidium meyenii and Allium tuberosum Rottl. on erectile dysfunction.
    Zhang Y; Zhou F; Ge F
    BMC Complement Altern Med; 2019 Jun; 19(1):135. PubMed ID: 31215433
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Isolation and identification of nucleosides/nucleotides raising testosterone and NO levels of mice serum from Chinese chive (Allium tuberosum) leaves.
    Gu S; Wang X; Zhou R; Huang J
    Andrologia; 2019 Mar; 51(2):e13191. PubMed ID: 30397930
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Diagnostic ion-oriented identification and simultaneous quantification of chemical components in Allium chinense G. Don.
    Qin Z; Lin P; Yao Z; Chen Z; Yu Y; Dai Y; He X; Zhou H; Yao X
    J Sep Sci; 2018 Dec; 41(23):4253-4271. PubMed ID: 30267555
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Cyclic sulfur-containing compounds from Allium fistulosum 'Kujou'.
    Fukaya M; Nakamura S; Nakagawa R; Kinka M; Nakashima S; Matsuda H
    J Nat Med; 2019 Mar; 73(2):397-403. PubMed ID: 30535771
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Applications of direct analysis in real time mass spectrometry (DART-MS) in Allium chemistry. 2-propenesulfenic and 2-propenesulfinic acids, diallyl trisulfane S-oxide, and other reactive sulfur compounds from crushed garlic and other Alliums.
    Block E; Dane AJ; Thomas S; Cody RB
    J Agric Food Chem; 2010 Apr; 58(8):4617-25. PubMed ID: 20225897
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fermentation of Allium chinense Bulbs With Lactobacillus plantarum ZDY 2013 Shows Enhanced Biofunctionalities, and Nutritional and Chemical Properties.
    Pan M; Wu Q; Tao X; Wan C; Shah NP; Wei H
    J Food Sci; 2015 Oct; 80(10):M2272-8. PubMed ID: 26308368
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antimicrobial activity, chemical composition and mechanism of action of Chinese chive (
    Chen C; Cai J; Ren YH; Xu Y; Liu HL; Zhao YY; Chen XF; Liu ZB
    Front Microbiol; 2022; 13():1028627. PubMed ID: 36386646
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Metabolome profile of Negi-Nira chive, an interspecies hybrid of green spring onion (
    Ara T; Suda K; Amagai M; Namai K; Suzuki H; Sakurai N; Shibata D
    Plant Biotechnol (Tokyo); 2020 Sep; 37(3):383-387. PubMed ID: 33088206
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Activation effects of Allium tuberosum Rottl. on choline acetyltransferase.
    Kim MJ; Choi SJ; Kim HK; Kim CJ; Hong B; Kim YJ; Shin DH
    Biosci Biotechnol Biochem; 2007 Jan; 71(1):226-30. PubMed ID: 17213651
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Cysteine sulfoxides and volatile sulfur compounds from Allium tripedale.
    Kusterer J; Keusgen M
    J Agric Food Chem; 2010 Jan; 58(2):1129-37. PubMed ID: 20030404
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.