BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

115 related articles for article (PubMed ID: 11324605)

  • 1. Rapid methods to enumerate Escherichia coli in foods using 4-methylumbelliferyl-beta-D-glucuronide.
    Ekholm DF; Hirshfield IN
    J AOAC Int; 2001; 84(2):407-15. PubMed ID: 11324605
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Fluorogenic assay for rapid detection of Escherichia coli in food.
    Moberg LJ
    Appl Environ Microbiol; 1985 Dec; 50(6):1383-7. PubMed ID: 3911904
    [TBL] [Abstract][Full Text] [Related]  

  • 3. COMPARISON OF THE RECOVERY OF ESCHERICHIA COLI FROM FROZEN FOODS AND NUTMEATS BY CONFIRMATORY INCUBATION IN EC MEDIUM AT 44.5 AND 45.5 C.
    FISHBEIN M; SURKIEWICZ BF
    Appl Microbiol; 1964 Mar; 12(2):127-31. PubMed ID: 14131360
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Fluorogenic assay for rapid detection of Escherichia coli in chilled and frozen foods: collaborative study.
    Moberg LJ; Wagner MK; Kellen LA
    J Assoc Off Anal Chem; 1988; 71(3):589-602. PubMed ID: 3292512
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Highly specific and rapid immuno-fluorescent visualization and detection of E. coli O104:H4 with protein-A coated magnetic beads based LST-MUG assay.
    Barizuddin S; Balakrishnan B; Stringer RC; Dweik M
    J Microbiol Methods; 2015 Aug; 115():27-33. PubMed ID: 26003438
    [TBL] [Abstract][Full Text] [Related]  

  • 6. An alternative approach for enumeration of Escherichia coli in foods.
    Cakir I; Dogan HB; Halkman AK; Worobo RW
    Int J Food Microbiol; 2001 Sep; 68(3):217-23. PubMed ID: 11529445
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Glucuronidase assay in a rapid MPN determination for recovery of Escherichia coli from selected foods.
    Andrews WH; Wilson CR; Poelma PL
    J Assoc Off Anal Chem; 1987; 70(1):31-4. PubMed ID: 3549680
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Utilization of fluorogenic assay for rapid detection of Escherichia coli in acidic fruit juice.
    Pao S; Davis CL; Friedrich LM; Parish ME
    J Food Prot; 2002 Dec; 65(12):1943-8. PubMed ID: 12495014
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Evaluation of a fluorogenic assay for detection of Escherichia coli in foods.
    Robison BJ
    Appl Environ Microbiol; 1984 Aug; 48(2):285-8. PubMed ID: 6385845
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fluorogenic assays for immediate confirmation of Escherichia coli.
    Feng PC; Hartman PA
    Appl Environ Microbiol; 1982 Jun; 43(6):1320-9. PubMed ID: 7049088
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Evaluation of a rapid fluorogenic method for the detection of Escherichia coli in dairy products.
    Sarhan HR; Williams LR; Foster HA
    J Dairy Res; 1991 Nov; 58(4):477-83. PubMed ID: 1765595
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Rapid fluorogenic enumeration of Escherichia coli in selected, naturally contaminated high moisture foods.
    Poelma PL; Wilson CR; Andrews WH
    J Assoc Off Anal Chem; 1987; 70(6):991-3. PubMed ID: 3325491
    [TBL] [Abstract][Full Text] [Related]  

  • 13. False-positive fluorescence by pink salmon tissue and staphylococci in a rapid test for Escherichia coli.
    Himelbloom BH; Pfutzenreuter RC
    J Food Prot; 1998 Sep; 61(9):1119-23. PubMed ID: 9766061
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Detection of Escherichia coli by the nutrient agar plus 4-methylumbelliferyl beta-D-glucuronide (MUG) membrane filter method.
    Shadix LC; Dunnigan ME; Rice EW
    Can J Microbiol; 1993 Nov; 39(11):1066-70. PubMed ID: 8306208
    [TBL] [Abstract][Full Text] [Related]  

  • 15. An evaluation of the use of 4-methylumbelliferyl-beta-D-glucuronide (MUG) in different solid media for the detection and enumeration of Escherichia coli in foods.
    Villari P; Iannuzzo M; Torre I
    Lett Appl Microbiol; 1997 Apr; 24(4):286-90. PubMed ID: 9134776
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Evaluation of Petrifilm EC method for enumeration of E. coli from soil.
    Samarajeewa AD; Glasauer SM; Dunfield KE
    Lett Appl Microbiol; 2010 May; 50(5):457-61. PubMed ID: 20184673
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Matrix Extension Study: Validation of the Compact Dry EC Method for Enumeration of Escherichia coli and non-E. coli Coliform Bacteria in Selected Foods.
    Mizuochi S; Nelson M; Baylis C; Green B; Jewell K; Monadjemi F; Chen Y; Salfinger Y; Fernandez MC
    J AOAC Int; 2016; 99(2):451-60. PubMed ID: 26965216
    [TBL] [Abstract][Full Text] [Related]  

  • 18. TEMPO EC for the enumeration of Escherichia coli in foods: collaborative study.
    Crowley E; Bird P; Torontali M; Goetz K; Agin J; Goins D; Johnson R; Achen M; Barlowe A; Clark M; Colón-Reveles J; Dixon K; Fisher K; Hanson P; Jechorek R; Johnson L; Kelly M; Kim S; Kohler H; Kondratko D; Kupski B; McCallum K; Mills J; Mohnke F; Moon B; Olson B; Reed C; Sauter J; Thompson L
    J AOAC Int; 2010; 93(2):576-86. PubMed ID: 20480906
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Evaluation of test media for routine monitoring of Escherichia coli in nonpotable waters.
    Gaudet ID; Florence LZ; Coleman RN
    Appl Environ Microbiol; 1996 Nov; 62(11):4032-5. PubMed ID: 8899994
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Two rapid methods for detection of Escherichia coli exceeding 10(4)/g action levels: precollaborative study.
    Grant MA; Wernberg JS; Van KT; Albert AM
    J AOAC Int; 2006; 89(5):1317-26. PubMed ID: 17042182
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.