114 related articles for article (PubMed ID: 11329758)
1. Soy for cardiovascular indications.
Chester EA
Am J Health Syst Pharm; 2001 Apr; 58(8):663, 666. PubMed ID: 11329758
[No Abstract] [Full Text] [Related]
2. Soy and cardiovascular disease: cholesterol lowering and beyond.
Anthony MS
J Nutr; 2000 Mar; 130(3):662S-3S. PubMed ID: 10702605
[No Abstract] [Full Text] [Related]
3. Isoflavones, substances with multi-biological and clinical properties.
Ren MQ; Kuhn G; Wegner J; Chen J
Eur J Nutr; 2001 Aug; 40(4):135-46. PubMed ID: 11905954
[TBL] [Abstract][Full Text] [Related]
4. The role of soy isoflavones in menopausal health: report of The North American Menopause Society/Wulf H. Utian Translational Science Symposium in Chicago, IL (October 2010).
North American Menopause Society
Menopause; 2011 Jul; 18(7):732-53. PubMed ID: 21685820
[TBL] [Abstract][Full Text] [Related]
5. Soy protein and cardiovascular disease: the impact of bioactive components in soy.
Potter SM
Nutr Rev; 1998 Aug; 56(8):231-5. PubMed ID: 9735676
[TBL] [Abstract][Full Text] [Related]
6. Soy protein, isoflavones and cardiovascular disease risk.
Lichtenstein AH
J Nutr; 1998 Oct; 128(10):1589-92. PubMed ID: 9772121
[TBL] [Abstract][Full Text] [Related]
7. Prevention of retinoic acid-induced osteoporosis in mice by isoflavone-enriched soy protein.
Yang J; Wu N; Peng J; Yang X; Guo J; Yin S; Wang J
J Sci Food Agric; 2016 Jan; 96(1):331-8. PubMed ID: 25645024
[TBL] [Abstract][Full Text] [Related]
8. Soy isoflavones for postmenopausal symptoms. An examination of evidence.
Hulem R; Blair RM
Adv Nurse Pract; 2006 May; 14(5):32-8; quiz 39. PubMed ID: 16972423
[No Abstract] [Full Text] [Related]
9. Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee.
Sacks FM; Lichtenstein A; Van Horn L; Harris W; Kris-Etherton P; Winston M;
Circulation; 2006 Feb; 113(7):1034-44. PubMed ID: 16418439
[TBL] [Abstract][Full Text] [Related]
10. Soy protein, isoflavones, and cardiovascular health: a summary of a statement for professionals from the american heart association nutrition committee.
Sacks FM; Lichtenstein A; Van Horn L; Harris W; Kris-Etherton P; Winston M
Arterioscler Thromb Vasc Biol; 2006 Aug; 26(8):1689-92. PubMed ID: 16857959
[No Abstract] [Full Text] [Related]
11. Effects of soy isoflavones on atherosclerosis: potential mechanisms.
Anthony MS; Clarkson TB; Williams JK
Am J Clin Nutr; 1998 Dec; 68(6 Suppl):1390S-1393S. PubMed ID: 9848505
[TBL] [Abstract][Full Text] [Related]
12. Soy protein extract (SPE) exhibits differential in vitro cell proliferation effects in oral cancer and normal cell lines.
Kingsley K; Truong K; Low E; Hill CK; Chokshi SB; Phipps D; West MA; Keiserman MA; Bergman CJ
J Diet Suppl; 2011 Jun; 8(2):169-88. PubMed ID: 22432688
[TBL] [Abstract][Full Text] [Related]
13. The effect of soy protein with or without isoflavones relative to milk protein on plasma lipids in hypercholesterolemic postmenopausal women.
Gardner CD; Newell KA; Cherin R; Haskell WL
Am J Clin Nutr; 2001 Apr; 73(4):728-35. PubMed ID: 11273847
[TBL] [Abstract][Full Text] [Related]
14. Antidiabetic effects of fermented soybean products on type 2 diabetes.
Kwon DY; Daily JW; Kim HJ; Park S
Nutr Res; 2010 Jan; 30(1):1-13. PubMed ID: 20116654
[TBL] [Abstract][Full Text] [Related]
15. Snack bars with high soy protein and isoflavone content for use in diets to control dyslipidaemia.
Lobato LP; Iakmiu Camargo Pereira AE; Lazaretti MM; Barbosa DS; Carreira CM; Mandarino JM; Grossmann MV
Int J Food Sci Nutr; 2012 Feb; 63(1):49-58. PubMed ID: 21728920
[TBL] [Abstract][Full Text] [Related]
16. High isoflavone soy diet increases insulin secretion without decreasing insulin sensitivity in premenopausal nonhuman primates.
Kavanagh K; Jones KL; Zhang L; Flynn DM; Shadoan MK; Wagner JD
Nutr Res; 2008 Jun; 28(6):368-76. PubMed ID: 19083434
[TBL] [Abstract][Full Text] [Related]
17. Is there a difference between soy foods and soy supplements?
Johns Hopkins Med Lett Health After 50; 2000 Sep; 12(7):8. PubMed ID: 10948883
[No Abstract] [Full Text] [Related]
18. Effect of soy protein containing isoflavones on cognitive function, bone mineral density, and plasma lipids in postmenopausal women: a randomized controlled trial.
Kreijkamp-Kaspers S; Kok L; Grobbee DE; de Haan EH; Aleman A; Lampe JW; van der Schouw YT
JAMA; 2004 Jul; 292(1):65-74. PubMed ID: 15238592
[TBL] [Abstract][Full Text] [Related]
19. Effect of a soy isoflavone supplement on lung function and clinical outcomes in patients with poorly controlled asthma: a randomized clinical trial.
Smith LJ; Kalhan R; Wise RA; Sugar EA; Lima JJ; Irvin CG; Dozor AJ; Holbrook JT;
JAMA; 2015 May; 313(20):2033-43. PubMed ID: 26010632
[TBL] [Abstract][Full Text] [Related]
20. A pilot study on the effects of S-equol compared to soy isoflavones on menopausal hot flash frequency.
Jenks BH; Iwashita S; Nakagawa Y; Ragland K; Lee J; Carson WH; Ueno T; Uchiyama S
J Womens Health (Larchmt); 2012 Jun; 21(6):674-82. PubMed ID: 22409590
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]