These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

125 related articles for article (PubMed ID: 1134061)

  • 1. Comparison of a new amylase found in barley with the amylases of the fungi of barley husk.
    Niku-Paavola ML; Heikkinen M
    J Sci Food Agric; 1975 Feb; 26(2):239-42. PubMed ID: 1134061
    [No Abstract]   [Full Text] [Related]  

  • 2. Immunoelectrophoretic identification of a heterodimer beta-amylase in extracts of barley grain.
    Hejgaard J; Carlsen S
    J Sci Food Agric; 1977 Oct; 28(10):900-4. PubMed ID: 144829
    [No Abstract]   [Full Text] [Related]  

  • 3. Electro-immunoabsorption in gel, application to enzyme studies (alpha- and beta-amylases from barley).
    Daussant J; CARFANTAN N
    J Immunol Methods; 1975 Oct; 8(4):373-82. PubMed ID: 1194675
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Further purification and characterisation of a new amylase found in barley.
    MacGregor AW; Daussant J; Niku-Paavola ML
    J Sci Food Agric; 1979 Nov; 30(11):1071-6. PubMed ID: 316483
    [No Abstract]   [Full Text] [Related]  

  • 5. Efficiency of a smooth desorption procedure for the purification of barley beta-amylase using immunoaffinity chromatography.
    Bureau D; Daussant J
    Biochimie; 1983 Jun; 65(6):361-5. PubMed ID: 6193816
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Combined immunoabsorption and isoelectric focusing of barley and malt amylases in polyacrylamine gel.
    Daussant J; MacGregor AW
    Anal Biochem; 1979 Mar; 93(2):261-6. PubMed ID: 380391
    [No Abstract]   [Full Text] [Related]  

  • 7. Glycan research on barley, maize, oats, and sorghum grain alpha-amylases: comparison with rice alpha-amylase.
    Lecommandeur D; Sirou Y; Laurière C
    Arch Biochem Biophys; 1990 Apr; 278(1):245-50. PubMed ID: 2321963
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The role of cereal and fungal amylases in cereal flour hypersensitivity.
    Sandiford CP; Tee RD; Taylor AJ
    Clin Exp Allergy; 1994 Jun; 24(6):549-57. PubMed ID: 7522943
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The inheritance of beta-amylases in developing barley grain.
    Allison MJ; Ellis RP
    Biochem Genet; 1973 Oct; 10(2):165-73. PubMed ID: 4750743
    [No Abstract]   [Full Text] [Related]  

  • 10. Immunohistochemical localization of alpha-amylase in barley aleurone cells.
    Jones RL; Chen RF
    J Cell Sci; 1976 Jan; 20(1):183-98. PubMed ID: 765349
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Monoclonal antibodies to barley alpha-amylase I: production, characterization, and application to a specific immunoassay.
    Lecommandeur D; Merlin F; Daussant J; Van Hoegaerden M
    Hybridoma; 1990 Apr; 9(2):177-87. PubMed ID: 1693360
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Isoelectric properties of barley beta-amylase.
    Nummi M; Niku-Paavola ML; Enari TM
    Acta Chem Scand; 1972; 26(4):1731-2. PubMed ID: 5049650
    [No Abstract]   [Full Text] [Related]  

  • 13. Multiple molecular forms of the gibberellin-induced alpha-amylase from the aleurone layers of barley seeds.
    Callis J; Ho TH
    Arch Biochem Biophys; 1983 Jul; 224(1):224-34. PubMed ID: 6191665
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Multiple forms of amylase induced by gibberellic acid in isolated barley aleurone layers.
    Jacobsen JV; Scandalios JG; Varner JE
    Plant Physiol; 1970 Apr; 45(4):367-71. PubMed ID: 5427106
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A dimeric inhibitor or insect alpha-amylase from barley. Cloning of the cDNA and identification of the protein.
    Lázaro A; Sanchez-Monge R; Salcedo G; Paz-Ares J; Carbonero P; García-Olmedo F
    Eur J Biochem; 1988 Feb; 172(1):129-34. PubMed ID: 3257914
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Purification and characterisation of crystalline -amylase from barley.
    Visuri K; Nummi M
    Eur J Biochem; 1972 Aug; 28(4):555-65. PubMed ID: 4672101
    [No Abstract]   [Full Text] [Related]  

  • 17. Immunochemical quantitation of isoenzymes. Alpha-amylase isoenzymes in barley malt.
    Bog-Hansen TC; Daussant J
    Anal Biochem; 1974 Oct; 61(2):522-7. PubMed ID: 4472965
    [No Abstract]   [Full Text] [Related]  

  • 18. A major baker's asthma allergen from rye flour is considerably more active than its barley counterpart.
    García-Casado G; Armentia A; Sánchez-Monge R; Sánchez LM; Lopez-Otín C; Salcedo G
    FEBS Lett; 1995 May; 364(1):36-40. PubMed ID: 7750539
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Identification of two forms of glutamine synthetase in barley (Hordeum vulgare).
    Mann AF; Fentem PA; Stewart GR
    Biochem Biophys Res Commun; 1979 May; 88(2):515-21. PubMed ID: 37833
    [No Abstract]   [Full Text] [Related]  

  • 20. Cytosolic glutamine synthetase in higher plants. A comparative immunological study.
    Hirel B; McNally SF; Gadal P; Sumar N; Stewart GR
    Eur J Biochem; 1984 Jan; 138(1):63-6. PubMed ID: 6141048
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.