623 related articles for article (PubMed ID: 11443167)
1. Dietary soy has both beneficial and potentially adverse cardiovascular effects: a placebo-controlled study in men and postmenopausal women.
Teede HJ; Dalais FS; Kotsopoulos D; Liang YL; Davis S; McGrath BP
J Clin Endocrinol Metab; 2001 Jul; 86(7):3053-60. PubMed ID: 11443167
[TBL] [Abstract][Full Text] [Related]
2. [The effects of phytoestrogen on blood pressure and lipids in healthy volunteers].
Liang YL; Teede H; Dalais F; McGrath BP
Zhonghua Xin Xue Guan Bing Za Zhi; 2006 Aug; 34(8):726-9. PubMed ID: 17081400
[TBL] [Abstract][Full Text] [Related]
3. Effect of soy protein supplementation on serum lipoproteins, blood pressure, and menopausal symptoms in perimenopausal women.
Washburn S; Burke GL; Morgan T; Anthony M
Menopause; 1999; 6(1):7-13. PubMed ID: 10100174
[TBL] [Abstract][Full Text] [Related]
4. The effects of soy-derived phytoestrogens on serum lipids and lipoproteins in moderately hypercholesterolemic postmenopausal women.
Dewell A; Hollenbeck CB; Bruce B
J Clin Endocrinol Metab; 2002 Jan; 87(1):118-21. PubMed ID: 11788633
[TBL] [Abstract][Full Text] [Related]
5. Soy, soy phytoestrogens and cardiovascular disease.
Clarkson TB
J Nutr; 2002 Mar; 132(3):566S-569S. PubMed ID: 11880594
[TBL] [Abstract][Full Text] [Related]
6. Soy isoflavone supplementation and fasting serum glucose and lipid profile among postmenopausal Chinese women: a double-blind, randomized, placebo-controlled trial.
Ho SC; Chen YM; Ho SS; Woo JL
Menopause; 2007; 14(5):905-12. PubMed ID: 17413839
[TBL] [Abstract][Full Text] [Related]
7. Randomised, controlled, cross-over trial of soy protein with isoflavones on blood pressure and arterial function in hypertensive subjects.
Teede HJ; Giannopoulos D; Dalais FS; Hodgson J; McGrath BP
J Am Coll Nutr; 2006 Dec; 25(6):533-40. PubMed ID: 17229901
[TBL] [Abstract][Full Text] [Related]
8. Isoflavones reduce arterial stiffness: a placebo-controlled study in men and postmenopausal women.
Teede HJ; McGrath BP; DeSilva L; Cehun M; Fassoulakis A; Nestel PJ
Arterioscler Thromb Vasc Biol; 2003 Jun; 23(6):1066-71. PubMed ID: 12714433
[TBL] [Abstract][Full Text] [Related]
9. The effects of soy protein containing isoflavones on lipids and indices of bone resorption in postmenopausal women.
Dalais FS; Ebeling PR; Kotsopoulos D; McGrath BP; Teede HJ
Clin Endocrinol (Oxf); 2003 Jun; 58(6):704-9. PubMed ID: 12780746
[TBL] [Abstract][Full Text] [Related]
10. Effects of including soy protein in a blood cholesterol-lowering diet on markers of cardiac risk in men and in postmenopausal women with and without hormone replacement therapy.
West SG; Hilpert KF; Juturu V; Bordi PL; Lampe JW; Mousa SA; Kris-Etherton PM
J Womens Health (Larchmt); 2005 Apr; 14(3):253-62. PubMed ID: 15857272
[TBL] [Abstract][Full Text] [Related]
11. Effect of soy protein-containing isoflavones on lipoproteins in postmenopausal women.
Allen JK; Becker DM; Kwiterovich PO; Lindenstruth KA; Curtis C
Menopause; 2007; 14(1):106-14. PubMed ID: 17019375
[TBL] [Abstract][Full Text] [Related]
12. Lack of effects of isoflavones on the lipid profile of Brazilian postmenopausal women.
Rios DR; Rodrigues ET; Cardoso AP; Montes MB; Franceschini SA; Toloi MR
Nutrition; 2008; 24(11-12):1153-8. PubMed ID: 18842392
[TBL] [Abstract][Full Text] [Related]
13. Effects of soy supplementation on blood lipids and arterial function in hypercholesterolaemic subjects.
Hermansen K; Hansen B; Jacobsen R; Clausen P; Dalgaard M; Dinesen B; Holst JJ; Pedersen E; Astrup A
Eur J Clin Nutr; 2005 Jul; 59(7):843-50. PubMed ID: 15900307
[TBL] [Abstract][Full Text] [Related]
14. Dietary inclusion of whole soy foods results in significant reductions in clinical risk factors for osteoporosis and cardiovascular disease in normal postmenopausal women.
Scheiber MD; Liu JH; Subbiah MT; Rebar RW; Setchell KD
Menopause; 2001; 8(5):384-92. PubMed ID: 11528367
[TBL] [Abstract][Full Text] [Related]
15. [Effects on blood fat and bone density of postmenopausal women fed by soy protein with isoflavone].
Chen J; Liu X
Zhonghua Yi Xue Za Zhi; 2014 Jan; 94(3):215-7. PubMed ID: 24731467
[TBL] [Abstract][Full Text] [Related]
16. Isolated soy protein improves endothelial function in postmenopausal hypercholesterolemic women.
Cuevas AM; Irribarra VL; Castillo OA; Yañez MD; Germain AM
Eur J Clin Nutr; 2003 Aug; 57(8):889-94. PubMed ID: 12879082
[TBL] [Abstract][Full Text] [Related]
17. Beneficial effects of soy phytoestrogen intake in postmenopausal women with type 2 diabetes.
Jayagopal V; Albertazzi P; Kilpatrick ES; Howarth EM; Jennings PE; Hepburn DA; Atkin SL
Diabetes Care; 2002 Oct; 25(10):1709-14. PubMed ID: 12351466
[TBL] [Abstract][Full Text] [Related]
18. Plasma lipoproteins in soy-treated postmenopausal women: a double-blind, placebo-controlled trial.
Vigna GB; Pansini F; Bonaccorsi G; Albertazzi P; Donegà P; Zanotti L; De Aloysio D; Mollica G; Fellin R
Nutr Metab Cardiovasc Dis; 2000 Dec; 10(6):315-22. PubMed ID: 11302006
[TBL] [Abstract][Full Text] [Related]
19. Soy germ isoflavones improve menopausal symptoms but have no effect on blood lipids in early postmenopausal Chinese women: a randomized placebo-controlled trial.
Ye YB; Wang ZL; Zhuo SY; Lu W; Liao HF; Verbruggen M; Fang S; Mai HY; Chen YM; Su YX
Menopause; 2012 Jul; 19(7):791-8. PubMed ID: 22278344
[TBL] [Abstract][Full Text] [Related]
20. Equol production capability is associated with favorable vascular function in postmenopausal women using tibolone; no effect with soy supplementation.
Törmälä R; Appt S; Clarkson TB; Groop PH; Rönnback M; Ylikorkala O; Mikkola TS
Atherosclerosis; 2008 May; 198(1):174-8. PubMed ID: 17961576
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]