BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

154 related articles for article (PubMed ID: 11469317)

  • 1. Pesticide residues in oranges from Valencia (Spain).
    Fernández M; Picó Y; Mañes J
    Food Addit Contam; 2001 Jul; 18(7):615-24. PubMed ID: 11469317
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Pesticide residues survey in citrus fruits.
    Ortelli D; Edder P; Corvi C
    Food Addit Contam; 2005 May; 22(5):423-8. PubMed ID: 16019813
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Monitoring of pesticide residues in Egyptian fruits and vegetables during 1997.
    Dogheim SM; El-Marsafy AM; Salama EY; Gadalla SA; Nabil YM
    Food Addit Contam; 2002 Nov; 19(11):1015-27. PubMed ID: 12456272
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The effect of home processing on postharvest fungicide residues in citrus fruit: residues of imazalil, 2-phenylphenol and thiabendazole in 'home-made' marmalade, prepared from late Valencia oranges.
    Friar PM; Reynolds SL
    Food Addit Contam; 1994; 11(1):57-70. PubMed ID: 8181633
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Evaluation of organophosphorus pesticide residues in citrus fruits from the Valencian community (Spain).
    Torres CM; Picó Y; Marín R; Mañes J
    J AOAC Int; 1997; 80(5):1122-8. PubMed ID: 9325585
    [TBL] [Abstract][Full Text] [Related]  

  • 6. One-year routine application of a new and rapid method based on ultra performance liquid chromatography-tandem mass spectrometry to the analysis of selected pesticides in citrus fruits.
    Fernández R; Garrido Frenich A; Martínez Vidal JL; Romero González R; Hernández Torres ME
    Anal Sci; 2009 Apr; 25(4):535-40. PubMed ID: 19359795
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Exposure assessment of fruits contaminated with pesticide residues from Valencia, 2001- 03.
    Berrada H; Fernández M; Ruiz MJ; Moltó JC; Mañes J
    Food Addit Contam; 2006 Jul; 23(7):674-82. PubMed ID: 16751144
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Screening and evaluation of fruit samples for four pesticide residues.
    Blasco C; Font G; Mañes J; Picó Y
    J AOAC Int; 2005; 88(3):847-53. PubMed ID: 16001861
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Determination of pesticide residues in integrated pest management and nonintegrated pest management samples of apple (Malus pumila Mill.).
    Singh SB; Mukherjee I; Maisnam J; Kumar P; Gopal M; Kulshrestha G
    J Agric Food Chem; 2009 Dec; 57(23):11277-83. PubMed ID: 19904932
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Residues analysis of post-harvest imidazole fungicides in citrus fruit by HPLC and GLC.
    Lafuente MT; Tadeo JL
    Int J Environ Anal Chem; 1985; 22(1-2):99-108. PubMed ID: 4077370
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Organophosphorus pesticide residues in Mexican commercial pasteurized milk.
    Salas JH; González MM; Noa M; Pérez NA; Díaz G; Gutiérrez R; Zazueta H; Osuna I
    J Agric Food Chem; 2003 Jul; 51(15):4468-71. PubMed ID: 12848527
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Analytical results of post-harvest pesticides in citrus fruits and fruits juices by GC-MS (SIM) and HPLC with fluorescent detector].
    Tonogai Y; Tsumura Y; Nakamura Y; Ito Y
    Eisei Shikenjo Hokoku; 1992; (110):135-40. PubMed ID: 1364428
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Pesticide residues in thermal mineral water in Greece.
    Karasali H; Hourdakis A; Anagnostopoulos H; Doulia D
    J Environ Sci Health B; 2002 Sep; 37(5):465-74. PubMed ID: 12369763
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Chromatographic analysis of imazalil and carbendazim in fruits. Method validation and residue monitoring program 1995.
    Garrido J; de Alba M; Jimenez I; Casado E; Folgueiras ML
    J Chromatogr A; 1997 Mar; 765(1):91-7. PubMed ID: 9129304
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of pesticide residues in honey samples.
    Mukherjee I
    Bull Environ Contam Toxicol; 2009 Dec; 83(6):818-21. PubMed ID: 19547905
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Determination of five pesticide residues in oranges by matrix solid-phase dispersion and liquid chromatography to estimate daily intake of consumers.
    Valenzuela AI; Picó Y; Font G
    J AOAC Int; 2001; 84(3):901-9. PubMed ID: 11417653
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Pesticide residues in cow milk consumed in São Paulo City (Brazil).
    Ciscato CH; Gebara AB; Spinosa Hde S
    J Environ Sci Health B; 2002 Jul; 37(4):323-30. PubMed ID: 12081024
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Exposure to pesticides residues from consumption of Italian blood oranges.
    Fallico B; D'Urso MG; Chiappara E
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Jul; 26(7):1024-32. PubMed ID: 19680977
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Kuwait's total diet study: dietary intake of organochlorine, carbamate, benzimidazole and phenylurea pesticide residues.
    Sawaya WN; al-Awadhi FA; Saeed T; al-Omair A; Ahmad N; Husain A; Khalafawi S; al-Omirah H; Dashti B; al-Amiri H; al-Saqer J
    J AOAC Int; 1999; 82(6):1458-65. PubMed ID: 10589497
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of grain storage and processing on chlorpyrifos-methyl and pirimiphos-methyl residues in post-harvest-treated wheat with regard to baby food safety requirements.
    Balinova A; Mladenova R; Obretenchev D
    Food Addit Contam; 2006 Apr; 23(4):391-7. PubMed ID: 16546885
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.