These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
143 related articles for article (PubMed ID: 11477510)
1. Validation of deuterium labeled fatty acids for the measurement of dietary fat oxidation: a method for measuring fat-oxidation in free-living subjects. Votruba SB; Zeddun SM; Schoeller DA Int J Obes Relat Metab Disord; 2001 Aug; 25(8):1240-5. PubMed ID: 11477510 [TBL] [Abstract][Full Text] [Related]
2. Validation of deuterium-labeled fatty acids for the measurement of dietary fat oxidation during physical activity. Raman A; Blanc S; Adams A; Schoeller DA J Lipid Res; 2004 Dec; 45(12):2339-44. PubMed ID: 15342677 [TBL] [Abstract][Full Text] [Related]
3. The acetate recovery factor to correct tracer-derived dietary fat oxidation in humans. Bergouignan A; Schoeller DA; Votruba S; Simon C; Blanc S Am J Physiol Endocrinol Metab; 2008 Apr; 294(4):E645-53. PubMed ID: 18212023 [TBL] [Abstract][Full Text] [Related]
4. Advantages of deuterium-labelled mixed triacylglycerol in studies of intraluminal fat digestion. Slater C; Preston T; Weaver LT Rapid Commun Mass Spectrom; 2006; 20(2):75-80. PubMed ID: 16331742 [TBL] [Abstract][Full Text] [Related]
5. Comparison of high-temperature conversion and equilibration methods for the determination of d31-palmitic acid oxidation in man using continuous-flow isotope ratio mass spectrometry. Sauvinet V; Gabert L; Alligier M; Normand S; Roth H; Laville M; Désage M Rapid Commun Mass Spectrom; 2011 Oct; 25(19):2749-59. PubMed ID: 21913252 [TBL] [Abstract][Full Text] [Related]
6. Differential oxidation of individual dietary fatty acids in humans. DeLany JP; Windhauser MM; Champagne CM; Bray GA Am J Clin Nutr; 2000 Oct; 72(4):905-11. PubMed ID: 11010930 [TBL] [Abstract][Full Text] [Related]
7. Utilization of myristic and palmitic acid in humans fed different dietary fats. MacDougall DE; Jones PJ; Vogt J; Phang PT; Kitts DD Eur J Clin Invest; 1996 Sep; 26(9):755-62. PubMed ID: 8889437 [TBL] [Abstract][Full Text] [Related]
8. Effect of fatty acid chain length and saturation on the gastrointestinal handling and metabolic disposal of dietary fatty acids in women. Jones AE; Stolinski M; Smith RD; Murphy JL; Wootton SA Br J Nutr; 1999 Jan; 81(1):37-43. PubMed ID: 10341674 [TBL] [Abstract][Full Text] [Related]
9. Determinants of the acetate recovery factor: implications for estimation of [13C]substrate oxidation. Schrauwen P; Blaak EE; Van Aggel-Leijssen DP; Borghouts LB; Wagenmakers AJ Clin Sci (Lond); 2000 May; 98(5):587-92. PubMed ID: 10781390 [TBL] [Abstract][Full Text] [Related]
10. Endogenous fat oxidation during medium chain versus long chain triglyceride feeding in healthy women. Papamandjaris AA; White MD; Raeini-Sarjaz M; Jones PJ Int J Obes Relat Metab Disord; 2000 Sep; 24(9):1158-66. PubMed ID: 11033985 [TBL] [Abstract][Full Text] [Related]
11. Exchanging partially hydrogenated fat for palmitic acid in the diet increases LDL-cholesterol and endogenous cholesterol synthesis in normocholesterolemic women. Sundram K; French MA; Clandinin MT Eur J Nutr; 2003 Aug; 42(4):188-94. PubMed ID: 12923649 [TBL] [Abstract][Full Text] [Related]
12. Dietary fat oxidation as a function of body fat. Westerterp KR; Smeets A; Lejeune MP; Wouters-Adriaens MP; Westerterp-Plantenga MS Am J Clin Nutr; 2008 Jan; 87(1):132-5. PubMed ID: 18175746 [TBL] [Abstract][Full Text] [Related]
13. In vivo stable isotope studies in three patients affected with mitochondrial fatty acid oxidation disorders: limited diagnostic use of 1-13C fatty acid breath test using bolus technique. Jakobs C; Kneer J; Martin D; Boulloche J; Brivet M; Poll-The BT; Saudubray JM Eur J Pediatr; 1997 Aug; 156 Suppl 1():S78-82. PubMed ID: 9266222 [TBL] [Abstract][Full Text] [Related]
14. Chain shortening of palmitic acid in human subjects. Clandinin MT; Khetarpal S; Kielo ES; French MA; Tokarska B; Goh YK Am J Clin Nutr; 1988 Sep; 48(3):587-91. PubMed ID: 3414572 [TBL] [Abstract][Full Text] [Related]
15. The effect of age and gender on the metabolic disposal of [1-13C] palmitic acid. Jones AE; Murphy JL; Stolinski M; Wootton SA Eur J Clin Nutr; 1998 Jan; 52(1):22-8. PubMed ID: 9481528 [TBL] [Abstract][Full Text] [Related]
16. Isotope tracer measures of meal fatty acid metabolism: reproducibility and effects of the menstrual cycle. Uranga AP; Levine J; Jensen M Am J Physiol Endocrinol Metab; 2005 Mar; 288(3):E547-55. PubMed ID: 15507534 [TBL] [Abstract][Full Text] [Related]
17. Effects of obesity on substrate utilization during exercise. Goodpaster BH; Wolfe RR; Kelley DE Obes Res; 2002 Jul; 10(7):575-84. PubMed ID: 12105277 [TBL] [Abstract][Full Text] [Related]
18. Effects of products made from a high-palmitic acid, trans-free semiliquid fat or a high-oleic acid, low-trans semiliquid fat on the serum lipoprotein profile and on C-reactive protein concentrations in humans. Mensink RP Eur J Clin Nutr; 2008 May; 62(5):617-24. PubMed ID: 17440525 [TBL] [Abstract][Full Text] [Related]
19. Effect of butter compared with tallow consumption on postprandial oxidation of myristic and palmitic acids. MacDougall DE; Jones PJ; Kitts DD; Phang PT Am J Clin Nutr; 1996 Jun; 63(6):918-24. PubMed ID: 8644687 [TBL] [Abstract][Full Text] [Related]
20. Fat oxidation and adiposity in prepubertal children: exogenous versus endogenous fat utilization. Maffeis C; Armellini F; Tatò L; Schutz Y J Clin Endocrinol Metab; 1999 Feb; 84(2):654-8. PubMed ID: 10022433 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]