These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

118 related articles for article (PubMed ID: 1152977)

  • 21. Influence of glucosinolates and native enzymes on the nutritional value of low-glucosinolate rapeseed meal.
    Josefsson E; Uppström B
    J Sci Food Agric; 1976 May; 27(5):433-7. PubMed ID: 1271756
    [No Abstract]   [Full Text] [Related]  

  • 22. Glucosinolates and their breakdown products in food and food plants.
    Fenwick GR; Heaney RK; Mullin WJ
    Crit Rev Food Sci Nutr; 1983; 18(2):123-201. PubMed ID: 6337782
    [No Abstract]   [Full Text] [Related]  

  • 23. Glyceride structure of Erlangea tomentosa seed oil, a new source of vernolic acid.
    Phillips BE; Smith CR; Hagemann JW
    Lipids; 1969 Nov; 4(6):473-7. PubMed ID: 5367929
    [No Abstract]   [Full Text] [Related]  

  • 24. Fatty acids of Monnina emarginata seed oil.
    Phillips BE; Smith CR; Tjarks LW
    Biochim Biophys Acta; 1970 Sep; 210(3):353-9. PubMed ID: 5482276
    [No Abstract]   [Full Text] [Related]  

  • 25. Fatty acids. XXII. Partial synthesis of racemic helenynolic acid from crepenynic acid by a possible biosynthetic route and the discovery of cis-9,10-epoxyoctadec-12-ynoic acid in Helichrysum bracteatum seed oil.
    Conacher HB; Gunstone FD
    Lipids; 1970 Jan; 5(1):137-41. PubMed ID: 5418197
    [No Abstract]   [Full Text] [Related]  

  • 26. Analysis of poppy seed oil by gas-liquid chromatography.
    Ulubelen A; Tanker M; Tanker N
    Planta Med; 1977 Aug; 32(1):76-80. PubMed ID: 905418
    [No Abstract]   [Full Text] [Related]  

  • 27. Analysis of methylsterol fractions from twenty vegetable oils.
    Jeong TM; Itoh T; Tamura T; Matsumoto T
    Lipids; 1975 Oct; 10(10):634-40. PubMed ID: 1186450
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Gas-liquid chromatographic determination of vinyl chloride in alcoholic beverages, vegetable oils, and vinegars.
    Williams DT; Miles WF
    J Assoc Off Anal Chem; 1975 Mar; 58(2):272-7. PubMed ID: 1141164
    [TBL] [Abstract][Full Text] [Related]  

  • 29. A cyanogenetic lipid from Cordia verbenacea DC. seed oil.
    Mikolajczak KL; Seigler DS; Smith CR; Wolff IA; Bates RB
    Lipids; 1969 Nov; 4(6):617-9. PubMed ID: 5367947
    [No Abstract]   [Full Text] [Related]  

  • 30. Dihydrosterculic acid, a major fatty acid component of Euphoria longana seed oil.
    Kleiman R; Earle FR; Wolff IA
    Lipids; 1969 Sep; 4(5):317-20. PubMed ID: 5823711
    [No Abstract]   [Full Text] [Related]  

  • 31. [Microbiological degradation of glucosinolates in defatted rapeseed meal].
    Huber J; Kranz G; Kreibich G; Beining K; Krüger M; Weissbach F
    Nahrung; 1983; 27(3):257-63. PubMed ID: 6684210
    [TBL] [Abstract][Full Text] [Related]  

  • 32. The content and composition of sterols and sterol esters in sunflower and poppy seed oils.
    Johansson A
    Lipids; 1979 Mar; 14(3):285-91. PubMed ID: 449631
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Gas-liquid chromatographic headspace technique for determination of vinyl chloride in corn oil and three food-simulating solvents.
    Diachenko GW; Breder CV; Brown ME; Dennison JL
    J Assoc Off Anal Chem; 1977 May; 60(3):570-5. PubMed ID: 858701
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Gas-solid chromatographic confirmation of vinyl chloride levels in oils and vinegars by using electrolytic conductivity detection.
    Page BD; O'Grady R
    J Assoc Off Anal Chem; 1977 May; 60(3):576-8. PubMed ID: 870486
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Semiquantitative analysis of 3-butenyl isothiocyanate to monitor an off-flavor in mustard seeds and glycosinolates screening for origin identification.
    Frank N; Dubois M; Goldmann T; Tarres A; Schuster E; Robert F
    J Agric Food Chem; 2010 Mar; 58(6):3700-7. PubMed ID: 20180576
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Teucrium depressum seed oil: a new source of fatty acids with delta-5-unsaturation.
    Smith CR; Freidinger RM; Hagemann JW; Spencer GF; Wolff IA
    Lipids; 1969 Nov; 4(6):462-5. PubMed ID: 5367928
    [No Abstract]   [Full Text] [Related]  

  • 37. [Analysis of rapeseed oil].
    Sonanini D; Weber S
    Pharm Acta Helv; 1975; 50(11):379-84. PubMed ID: 1208608
    [No Abstract]   [Full Text] [Related]  

  • 38. Fatty acid composition of mustard (Brassica nigra) seed oil by gas-liquid chromatography.
    Basu AK; Ghosh A; Dutta J
    J Chromatogr; 1973 Nov; 86(1):232-3. PubMed ID: 4765312
    [No Abstract]   [Full Text] [Related]  

  • 39. Glucosinolates and derived products in cruciferous vegetables. Analysis of the edible part from twenty-two varieties of cabbage.
    VanEtten CH; Daxenbichler ME; Williams PH; Kwolek WF
    J Agric Food Chem; 1976; 24(3):452-5. PubMed ID: 1270657
    [No Abstract]   [Full Text] [Related]  

  • 40. [Determination of composition of fatty acids in beech seed oil (Fagus silvatica L.)].
    Dziedzianowicz-Wierzbicka ; Krauze S
    Rocz Panstw Zakl Hig; 1970; 21(6):653-64. PubMed ID: 5503162
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.