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3. Involvement of amino and sulphydryl groups in olfactory transduction in silk moths. Villet RH Nature; 1974 Apr; 248(5450):707-9. PubMed ID: 4833276 [No Abstract] [Full Text] [Related]
4. Olfaction and gustation in coccids (Coccoidea). Salama HS Experientia; 1971; 27(11):1294. PubMed ID: 5134281 [No Abstract] [Full Text] [Related]
5. Rôle of gustation and olfaction in food plant discrimination in the tobacco hornworm, Manduca sexta. Hanson FE; Dethier VG J Insect Physiol; 1973 May; 19(5):1019-34. PubMed ID: 4774528 [No Abstract] [Full Text] [Related]
6. Insect olfaction: deciphering system for chemical messages. Schneider D Science; 1969 Mar; 163(3871):1031-7. PubMed ID: 4885069 [No Abstract] [Full Text] [Related]
7. Energy transduction: inhibition of cockroach feeding by naphthoquinone. Norris DM; Ferkovich SM; Rozental JM; Baker JE; Borg TK Science; 1970 Nov; 170(3959):754-5. PubMed ID: 5479633 [TBL] [Abstract][Full Text] [Related]
8. Role of sulphydryl groups in adenosine deaminase. Ronca G; Bauer C; Rossi CA Eur J Biochem; 1967 Jun; 1(4):434-8. PubMed ID: 6061962 [No Abstract] [Full Text] [Related]
9. [Membranes in taste and olfaction]. Enomoto S; Kashiwayanagi M; Kurihara K Tanpakushitsu Kakusan Koso; 1991 Sep; 36(11):1779-89. PubMed ID: 1720250 [No Abstract] [Full Text] [Related]
10. Characteristics of a sulphydryl group essential for sodium exchange diffusion in beef erythrocytes. Motais R; Sola F J Physiol; 1973 Sep; 233(2):423-38. PubMed ID: 4747235 [TBL] [Abstract][Full Text] [Related]
11. Basic anatomy and physiology of olfaction and taste. Hadley K; Orlandi RR; Fong KJ Otolaryngol Clin North Am; 2004 Dec; 37(6):1115-26. PubMed ID: 15563905 [TBL] [Abstract][Full Text] [Related]
12. [Sulfhydryl groups and adenosine deaminase]. Ronca G; Bauer C; Testoni S; Rossi CA Boll Soc Ital Biol Sper; 1965 Feb; 41(4):163-6. PubMed ID: 5896250 [No Abstract] [Full Text] [Related]
13. Physicochemical aspects of odor reception in insects. Kafka WA Ann N Y Acad Sci; 1974 Sep; 237(0):115-28. PubMed ID: 4529217 [No Abstract] [Full Text] [Related]
14. Sulfhydryl-reagent inhibition of olfaction in a moth and effects of exposure to pheromone compounds or a pheromone analogue. Renou M; Brousset S Chem Senses; 1994 Apr; 19(2):185-94. PubMed ID: 8055267 [TBL] [Abstract][Full Text] [Related]
15. Insect odor and taste receptors. Hallem EA; Dahanukar A; Carlson JR Annu Rev Entomol; 2006; 51():113-35. PubMed ID: 16332206 [TBL] [Abstract][Full Text] [Related]
16. [The effect of ouabain on the sugar receptor of the contact chemoreceptive sensilla of the fly Protophormia terraenovae]. Elizarov YA; Gritsaĭ OB Zh Evol Biokhim Fiziol; 1975; 11(2):164-70. PubMed ID: 1217290 [TBL] [Abstract][Full Text] [Related]
17. Thiol groups are involved in NADH-ascorbate free radical reductase activity of rat liver plasma membrane. Villalba JM; Canalejo A; Burón MI; Córdoba F; Navas P Biochem Biophys Res Commun; 1993 Apr; 192(2):707-13. PubMed ID: 8484777 [TBL] [Abstract][Full Text] [Related]
18. Affinities of certain quinone repellants for detergent-solubilized proteins from Periplaneta americana antennae. Rozental JM; Singer G; Norris DM Biochem Biophys Res Commun; 1975 Aug; 65(3):1040-6. PubMed ID: 1156413 [No Abstract] [Full Text] [Related]
19. Effect of PCMBS on water transfer across biological membranes. Naccache P; Sha'afi RI J Cell Physiol; 1974 Jun; 83(3):449-56. PubMed ID: 4827580 [No Abstract] [Full Text] [Related]
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